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High Tide, Mount Pleasant, SC

High Tide

3.5
3.5
31 Reviews
$31 to $50
American

Make a booking

2 people
19:00
Booked 1 time today
  • Good for business meals
  • Charming
  • Child-friendly
Come relax with great food and drinks inside the beautiful Hilton Embassy Suites Ferry Wharf1

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of Operation
    Lunch Mon–Fri, Sun 11:30–13:30 Sat 12:00–17:00 Dinner Daily 17:00–22:00
  • Phone number
    (843) 867-3893
  • Website
    https://www.embassycharleston.com/dining
  • Payment Options
    Cash not accepted
  • Dress code
    Casual Dress
  • Executive Chef
    Paul Brown
  • Catering
    For information on catering, please contact the hotel at 843-981-5700 and ask for a member of the sales team weekdays 9am-5pm or email chssc_ds@hilton.com
  • Private party facilities
    Two private dining rooms in the restaurant that seat up to 30 people comfortably for dinner. We also have other spaces within the hotel as well as a courtyard adjacent to the dining room available.

Menu

SMALLS & SHARABLES

  • CRAB & PEPPER DIPUS$17.00

    served with house made pita chips

    • WINGSUS$20.00

      buffalo, hot honey, lemon pepper, teriyaki, bbq or plain served with ranch or blue cheese

      • NACHOSUS$15.00

        choice of pulled pork or grilled chicken, queso poblano, house pico de gallo, black beans, jalapenos and sour cream over fresh house made tortilla chips

        • FRIED PICKLESUS$9.00

          Served with buttermilk ranch dressing

          • PULLED PORK SLIDERSUS$14.00

            smoked, pulled pork tossed in carolina gold bbq sauce on soft pretzel buns

            • ALL AMERICAN BURGER SLIDERSUS$14.00

              grilled onion, pickle & cheddar on pretzel buns

              GREENS

              • HIGH TIDE CAESARUS$14.00

                white anchovy, avocado, tomato, parmesan, crouton. Add Chicken, Shrimp, Salmon or Steak for an additional charge.

                • GARDEN SALADUS$12.00

                  baby kale, tomato, cucumber, shaved carrot, crouton, house dressing. Add Chicken, Shrimp, Salmon or Steak for an additional charge.

                  • FALL HARVEST SALADUS$15.00

                    fresh chopped romaine hearts, mixed greens, apples, pears, walnuts, dried cranberries and goat cheese with house made apple cider vinaigrette. Add Chicken, Shrimp, Salmon or Steak for an additional charge.

                    HANDHELDS

                    Served with house fries

                    • HIGH TIDE BURGER*US$18.00

                      pickle, onion, tomato, lettuce, sharp cheddar on a soft pretzel pretzel bun. Add Bacon for $2.

                      • CHARLESTON HOT CHICKENUS$16.00

                        hot honey, pepper jack, tomato, lettuce, mayo

                        • FISH & CHIPSUS$19.00

                          high tide tartar sauce, lemon

                          • TURKEY CLUBUS$16.00

                            smoked turkey, swiss, lettuce, tomato, mayo, bacon. available as a spinach wrap by request.

                            MAINS

                            • 12 OZ RIBEYEUS$39.00

                              Choice cut beef, served with vegetable and mashed potatoes

                              • SEARED SALMON*US$35.00

                                served in linguine in a lemon beurre blanc

                                • CHARLESTON CRAB CAKEUS$28.00

                                  red rice, asparagus, cajun sauce

                                  • CHASSEUR CHICKENUS$19.00

                                    pan seared with mushrooms, tomato, wine & herbs, served with vegetable, mashed potatoes

                                    • Seared Pork Chop US$29.00

                                      served with fingerling potatoes and vegetables. seasoned to perfection.

                                      DESSERT

                                      • TUXEDO MOUSSE CAKE

                                        • LEMON BERRY MASCARPONE CAKE

                                          • FLOURLESS CHOCOLATE TORTE

                                            Last updated: 19 January 2025

                                            What 31 people are saying

                                            Overall ratings and reviews

                                            Reviews can only be made by diners who have eaten at this restaurant

                                            3.5
                                            3.5 based on all time ratings
                                            • 3.5Food
                                            • 3.8Service
                                            • 3.3Ambience
                                            • 3.3Value

                                            Noise • Moderate

                                            31 Reviews

                                            1. Brian

                                              Orlando

                                              2 reviews

                                              1.0

                                              2 reviews

                                              Dined 3 days ago

                                              1. Overall 1
                                              2. Food 1
                                              3. Service 5
                                              4. Ambience 1
                                              From start to finish, this was easily the worst restaurant I’ve been to in Charleston! I didn’t finish any of the 4 courses because they were all cold and unappetizing. We waited 45 minutes to be sat even though we had a reservation. Waited 15 minutes for the bartender to stop having a personal conversation and serve us $20 drinks while we wait for our table. The dining room ambience felt like we were eating at a free buffet in a cheap hotel, with bright led lights and unappealing floral carpet, and cheesy decor. Not at all what you would expect from the entrance into the hotel lobby. High Tide was by far the worst $200 I have spent at any restaurant. Do not waste your money!

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                                            2. Zachary

                                              Wilmington

                                              1 review

                                              2.0

                                              1 review

                                              Dined on 16 January 2025

                                              1. Overall 2
                                              2. Food 2
                                              3. Service 3
                                              4. Ambience 3
                                              Service and atmosphere was fine. Accommodated well to kids. I ordered the Charleston Restaurant week menu and the main course was pretty bad. I ordered the 4 course special and the dip and pints were fine along with salad. The main dish was all wrong besides the underwhelming hockey puck of a pork chop. It came with not only the wrong sides but everything was cold including the pork chop. Dessert provided was also wrong. Kids meals were fine. I’d order the burger next time and call it day.

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                                            3. Andrea

                                              VIP

                                              Tampa

                                              2 reviews

                                              5.0

                                              2 reviews

                                              Dined on 29 November 2024

                                              1. Overall 5
                                              2. Food 5
                                              3. Service 5
                                              4. Ambience 5
                                              High tide was great, and my daughter really loved her turkey and pumpkin pie.

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                                            4. Megan

                                              Charleston

                                              4 reviews

                                              5.0

                                              4 reviews

                                              Dined on 23 October 2024

                                              1. Overall 5
                                              2. Food 5
                                              3. Service 5
                                              4. Ambience 5
                                              This restaurant is a hidden gem in Mt Pleasant! We were looking to try somewhere new and I’m glad that we did. My husband and I had the BEST dinner last night, the Fall Harvest Salad and Seared Salmon are to die for! The decor beside is beautiful and the service was on point! We will definitely be back!

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                                            5. Lindsey

                                              VIP

                                              Charleston

                                              9 reviews

                                              5.0

                                              9 reviews

                                              Dined on 18 October 2024

                                              1. Overall 5
                                              2. Food 5
                                              3. Service 5
                                              4. Ambience 5
                                              Delicious and great service! Can’t wait to go back! Get the hot honey wings!

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                                            6. john

                                              Anchorage

                                              1 review

                                              5.0

                                              1 review

                                              Dined on 16 October 2024

                                              1. Overall 5
                                              2. Food 5
                                              3. Service 5
                                              4. Ambience 4
                                              Great food, awesome service from Paris. Will definitely come back. One of my favourites.

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                                            7. KimberlyV

                                              Charleston

                                              1 review

                                              2.0

                                              1 review

                                              Dined on 1 January 2024

                                              1. Overall 2
                                              2. Food 2
                                              3. Service 2
                                              4. Ambience 1
                                              Waited several minutes to be seated in an empty restataunt. Keep in mind, we has a reservation, we were the only people in line, and several staff members saw us standing there and did not acknowledge us. After being seated, we waited again. Once we were finally waited on in the empty restaurant, the service wasn't terrible, but not high quality either. Prices were what was expected but food was cooked about the quality of a meal I would cook at home. I am an ok cook, but nothing to get excited about. Waiter didn't bring steak knives with steak dinner. He said we wouldn't be needing them as the fillet was always tender. We ended up needing those steak knives. Wine was excellent. No ambiance whatsoever. This was New Years Eve and our Wedding Anniversary. We made the best of it and shrugged off the issues, ate and left immediately. No lingering over a great meal. Will not go back.

                                              1 person found this helpful

                                            8. LadyV

                                              Charleston

                                              3 reviews

                                              1.0

                                              3 reviews

                                              Dined on 13 August 2023

                                              1. Overall 1
                                              2. Food 1
                                              3. Service 1
                                              4. Ambience 1
                                              Waiter was RUDE. Food way over cooked and cost $150 for 2 people. One could tell the restaurant did not care about their patrons. Should be minus stars

                                              3 people found this helpful

                                            9. OpenTable Diner

                                              Washington DC

                                              1 review

                                              1.0

                                              1 review

                                              Dined on 14 May 2023

                                              1. Overall 1
                                              2. Food 2
                                              3. Service 1
                                              4. Ambience 3
                                              We were the only table in the place. The staff had to “dig” Out the menu from a cabinet. Some food was 5 stars and other plates were inedible. The prices were insane for the experience we endured.

                                              4 people found this helpful

                                            10. JennieD

                                              Charleston

                                              5 reviews

                                              1.0

                                              5 reviews

                                              Dined on 27 April 2023

                                              1. Overall 1
                                              2. Food 1
                                              3. Service 2
                                              4. Ambience 1
                                              I have considered phoning the venue about my/our experience. I am not sure however what could possibly be done to amend for how the evening transpired. Our server was extremely friendly. No complaints about her, only that she was absent MOST, if not ALL OF THE NIGHT. She was consumed with the responsibility of every single table in the restaurant. Not her fault. I did see a manager running food at one point, but he made it clear he was not doing any more than that when we asked for water and spoons. Instead, we had to wait for her. Each of us had pasta. It was over-boiled in every dish, and breaking into mush when I tried to twirl it onto my fork. Hence the request for spoons. Never have I eaten pasta with just a spoon. For $20-ish something per order, the charcuterie was no more than cheese and crackers and salami. When it was placed on the table, I heard an audible gasp from one of my guests. But the biggest issue of the evening was the check. I asked to have a copy of the itemized bill, however was told that was the copy I needed to sign and it stayed with the merchant. I signed it, but why could a duplicate not be re-printed for me to keep for my records? Our evening was shy of $400 for 3 people for bad food, bad service, and expensive cocktails. I live, as do my guests, in Mount Pleasant. We are locals. I cannot recommend.

                                              5 people found this helpful

                                            FAQs

                                            High Tide offers takeout which you can order by calling the restaurant at (843) 867-3893.

                                            High Tide is rated 3.5 stars by 31 OpenTable diners.

                                            Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                            Make a booking

                                            2 people
                                            19:00
                                            Booked 1 time today

                                            Order delivery or takeout

                                            Google Map for High Tide

                                            100 Ferry Wharf Road, Mount Pleasant, SC 29464

                                            Additional information

                                            • Area
                                              Mount Pleasant
                                            • Hours of Operation
                                              Lunch Mon–Fri, Sun 11:30–13:30 Sat 12:00–17:00 Dinner Daily 17:00–22:00
                                            • Price
                                              $31 to $50
                                            • Cuisines
                                              American
                                            • Dining style
                                              Casual Dining
                                            • Dress code
                                              Casual Dress
                                            • Parking details
                                              Hotel Parking
                                            • Payment Options
                                              Cash not accepted
                                            • Executive Chef
                                              Paul Brown
                                            • Additional
                                              Gluten-free Options, Vegan
                                            • Website
                                              https://www.embassycharleston.com/dining
                                            • Phone number
                                              (843) 867-3893
                                            • Catering
                                              For information on catering, please contact the hotel at 843-981-5700 and ask for a member of the sales team weekdays 9am-5pm or email chssc_ds@hilton.com
                                            • Private party facilities
                                              Two private dining rooms in the restaurant that seat up to 30 people comfortably for dinner. We also have other spaces within the hotel as well as a courtyard adjacent to the dining room available.
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