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We were looking to try somewhere new and I’m glad that we did. My husband and I had the BEST dinner last night, the Fall Harvest Salad and Seared Salmon are to die for! The decor beside is beautiful and the service was on point! We will definitely be back!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Megan","metro":{"metroId":91,"displayName":"Charleston","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-24T11:52:46Z","dinedDateTime":"2024-10-23T17:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1207591-1124-180070407648","text":"Delicious and great service! Can’t wait to go back! Get the hot honey wings!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Lindsey","metro":{"metroId":91,"displayName":"Charleston","__typename":"Metro"},"initials":"L","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-10-19T21:51:29Z","dinedDateTime":"2024-10-18T12:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1207591-1122-120058325682","text":"Great food, awesome service from Paris. Will definitely come back. 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Keep in mind, we has a reservation, we were the only people in line, and several staff members saw us standing there and did not acknowledge us. After being seated, we waited again. Once we were finally waited on in the empty restaurant, the service wasn't terrible, but not high quality either. Prices were what was expected but food was cooked about the quality of a meal I would cook at home. I am an ok cook, but nothing to get excited about. Waiter didn't bring steak knives with steak dinner. He said we wouldn't be needing them as the fillet was always tender. We ended up needing those steak knives. Wine was excellent. No ambiance whatsoever. This was New Years Eve and our Wedding Anniversary. We made the best of it and shrugged off the issues, ate and left immediately. No lingering over a great meal. 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For information on catering, please contact the hotel at 843-981-5700 and ask for a member of the sales team weekdays 9am-5pm or email chssc_ds@hilton.com
Private party facilities
Two private dining rooms in the restaurant that seat up to 30 people comfortably for dinner. We also have other spaces within the hotel as well as a courtyard adjacent to the dining room available.
buffalo, hot honey, lemon pepper, teriyaki, bbq or plain served with ranch or blue cheese
NACHOSUS$15.00
choice of pulled pork or grilled chicken, queso poblano, house pico de gallo, black beans, jalapenos and sour cream over fresh house made tortilla chips
FRIED PICKLESUS$9.00
Served with buttermilk ranch dressing
PULLED PORK SLIDERSUS$14.00
smoked, pulled pork tossed in carolina gold bbq sauce on soft pretzel buns
ALL AMERICAN BURGER SLIDERSUS$14.00
grilled onion, pickle & cheddar on pretzel buns
GREENS
HIGH TIDE CAESARUS$14.00
white anchovy, avocado, tomato, parmesan, crouton. Add Chicken, Shrimp, Salmon or Steak for an additional charge.
GARDEN SALADUS$12.00
baby kale, tomato, cucumber, shaved carrot, crouton, house dressing. Add Chicken, Shrimp, Salmon or Steak for an additional charge.
FALL HARVEST SALADUS$15.00
fresh chopped romaine hearts, mixed greens, apples, pears, walnuts, dried cranberries and goat cheese with house made apple cider vinaigrette. Add Chicken, Shrimp, Salmon or Steak for an additional charge.
HANDHELDS
Served with house fries
HIGH TIDE BURGER*US$18.00
pickle, onion, tomato, lettuce, sharp cheddar on a soft pretzel pretzel bun. Add Bacon for $2.
CHARLESTON HOT CHICKENUS$16.00
hot honey, pepper jack, tomato, lettuce, mayo
FISH & CHIPSUS$19.00
high tide tartar sauce, lemon
TURKEY CLUBUS$16.00
smoked turkey, swiss, lettuce, tomato, mayo, bacon. available as a spinach wrap by request.
MAINS
12 OZ RIBEYEUS$39.00
Choice cut beef, served with vegetable and mashed potatoes
SEARED SALMON*US$35.00
served in linguine in a lemon beurre blanc
CHARLESTON CRAB CAKEUS$28.00
red rice, asparagus, cajun sauce
CHASSEUR CHICKENUS$19.00
pan seared with mushrooms, tomato, wine & herbs, served with vegetable, mashed potatoes
Seared Pork Chop US$29.00
served with fingerling potatoes and vegetables. seasoned to perfection.
DESSERT
TUXEDO MOUSSE CAKE
LEMON BERRY MASCARPONE CAKE
FLOURLESS CHOCOLATE TORTE
What 34 people are saying
High Tide reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.5
3.5 based on all time ratings
This restaurant has not received enough recent ratings to display a current ratings snapshot
3.6Food
3.8Service
3.4Ambience
3.4Value
Noise • Moderate
34 Reviews
M
Megan
Charleston5 reviews
5.0
Dined on 3 April 2025
Overall 5
Food 5
Service 5
Ambience 5
Delicious Ribeye steak cooked to perfection. Friendly service & beautiful surroundings. Highly recommend!
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Lula
Unspecified1 review
5.0
Dined on 2 April 2025
Overall 5
Food 5
Service 5
Ambience 5
The food was terrific. My friend  and I sampled each other’s food and each dish was great. Nice atmosphere and the service was great. Definitely will go back.!
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S
Sarah
New York City12 reviews
4.0
Dined on 28 March 2025
Overall 4
Food 3
Service 5
Ambience 4
Some entrees were good. My salmon Caesar had some brown tinged romaine. Salmon was overcooked. Service was great.
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B
Brian
Orlando / Central Florida East2 reviews
1.0
Dined on 15 February 2025
Overall 1
Food 1
Service 5
Ambience 1
From start to finish, this was easily the worst restaurant I’ve been to in Charleston! I didn’t finish any of the 4 courses because they were all cold and unappetizing. We waited 45 minutes to be sat even though we had a reservation. Waited 15 minutes for the bartender to stop having a personal conversation and serve us $20 drinks while we wait for our table. The dining room ambience felt like we were eating at a free buffet in a cheap hotel, with bright led lights and unappealing floral carpet, and cheesy decor. Not at all what you would expect from the entrance into the hotel lobby.
High Tide was by far the worst $200 I have spent at any restaurant. Do not waste your money!
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Z
Zachary
Wilmington1 review
2.0
Dined on 16 January 2025
Overall 2
Food 2
Service 3
Ambience 3
Service and atmosphere was fine. Accommodated well to kids. I ordered the Charleston Restaurant week menu and the main course was pretty bad. I ordered the 4 course special and the dip and pints were fine along with salad. The main dish was all wrong besides the underwhelming hockey puck of a pork chop. It came with not only the wrong sides but everything was cold including the pork chop. Dessert provided was also wrong. Kids meals were fine. I’d order the burger next time and call it day.
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A
Andrea VIP
Tampa / Central Florida West2 reviews
5.0
Dined on 29 November 2024
Overall 5
Food 5
Service 5
Ambience 5
High tide was great, and my daughter really loved her turkey and pumpkin pie.
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M
Megan
Charleston5 reviews
5.0
Dined on 23 October 2024
Overall 5
Food 5
Service 5
Ambience 5
This restaurant is a hidden gem in Mt Pleasant! We were looking to try somewhere new and I’m glad that we did. My husband and I had the BEST dinner last night, the Fall Harvest Salad and Seared Salmon are to die for! The decor beside is beautiful and the service was on point! We will definitely be back!
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L
Lindsey VIP
Charleston9 reviews
5.0
Dined on 18 October 2024
Overall 5
Food 5
Service 5
Ambience 5
Delicious and great service! Can’t wait to go back! Get the hot honey wings!
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j
john
Anchorage1 review
5.0
Dined on 16 October 2024
Overall 5
Food 5
Service 5
Ambience 4
Great food, awesome service from Paris. Will definitely come back. One of my favourites.
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KV
KimberlyV
Charleston1 review
2.0
Dined on 1 January 2024
Overall 2
Food 2
Service 2
Ambience 1
Waited several minutes to be seated in an empty restataunt. Keep in mind, we has a reservation, we were the only people in line, and several staff members saw us standing there and did not acknowledge us. After being seated, we waited again. Once we were finally waited on in the empty restaurant, the service wasn't terrible, but not high quality either. Prices were what was expected but food was cooked about the quality of a meal I would cook at home. I am an ok cook, but nothing to get excited about. Waiter didn't bring steak knives with steak dinner. He said we wouldn't be needing them as the fillet was always tender. We ended up needing those steak knives. Wine was excellent. No ambiance whatsoever. This was New Years Eve and our Wedding Anniversary. We made the best of it and shrugged off the issues, ate and left immediately. No lingering over a great meal. Will not go back.
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FAQs
High Tide offers takeout which you can order by calling the restaurant at (843) 867-3893.
High Tide is rated 3.5 stars by 34 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
For information on catering, please contact the hotel at 843-981-5700 and ask for a member of the sales team weekdays 9am-5pm or email chssc_ds@hilton.com
Private party facilities
Two private dining rooms in the restaurant that seat up to 30 people comfortably for dinner. We also have other spaces within the hotel as well as a courtyard adjacent to the dining room available.