FOR THE TABLE
Rosemary and thyme focaccia + £5.5
olive oil, sea salt
Medjool dates wrapped in smoked bacon£6.00
roasted with honey
Gordal olives£4.00
Fried and salted Valencian almonds£3.50
STARTERS
Chicken liver pâté { Sauternes } £9.00
farmhouse chutney, wholegrain sourdough toast
Butternut squash roasted with baharat spice { Sauvignon Blanc }£7.50
hazelnut cream, pickled cucumber and dill
Lamb’s breast { Gamay }£9.50
butterbean and roast garlic purée, smoked garlic honey, sesame dukkah spice
Endive salad { Monastrell Rosado }£7.00
sweet mustard, port and roasted grape dressing, walnuts, Spenwood sheep’s cheese
Truffled Jerusalem artichoke and Welsh rarebit on brioche toast { Chenin Blanc }£7.50
pear and horseradish relish
Crab cake { Riesling }£8.50
curry mayonnaise, soft-boiled egg, tea-soaked golden raisins, toasted almonds
MAINS
7 oz. Flat-iron steak { Malbec / Cabernet Franc }£27.50
truffle and Parmesan chips, peppercorn sauce, watercress
Chicken schnitzel with a shawarma spiced butter { Viura/Vedejo }£19.00
apricot, pickled green chilli and toasted almonds, white cabbage and onion salad, yoghurt
Halibut fillet { Chenin Blanc }£32.00
cavalo nero, chicken butter sauce, roasted and pickled hen-of-the-woods mushrooms, hazelnut
Confit duck leg { Pinot Noir }£23.50
port-braised red cabbage, parsnip purée, Madeira and prune sausage, pickled walnut
Pan-fried fillet of stone-bass { Picpoul de Pinet }£22.50
golden raisins, pine-nut and salted lemon dressing, confit garlic and olive oil mash, swiss chard
Roast cabbage stuffed with wild mushrooms { Gamay }£15.50
confit garlic mash, roast celeriac and port gravy
FOR TWO
19 oz. 35-day-aged sirloin of beef to share { Nebbiolo } + £14 per person£73.00
roast potatoes, carrot and swede mash, buttered brassicas, Yorkshire pudding, red wine gravy
SIDES
Truffle and Parmesan chips£5.50
Roasted carrots£5.50
with smoked garlic honey
Charred long-stem broccoli£5.50
with lemon and olive oil
Peppercorn sauce£4.00
Invisible chips Charity donation£4.00
0% fat. 100% charity. Buying a portion of Invisible Chips will directly support hospitality families in crisis across the UK. All proceeds go to Hospitality Action, who are committed to getting the hospitality industry back on its feet, one portion at a time. Thanks for chipping in.
DESSERTS
Vanilla crème brûlée { Sauternes }£7.50
Sticky toffee pudding { Sémillon }£6.50
vanilla ice cream, butterscotch sauce
Honeycomb ice cream { Pedro Ximénez }£6.50
dark chocolate sauce, fresh honeycomb
Poached pear { Old Fashioned }£9.00
walnut praline ice cream, Armagnac prune purée, sticky walnut
Chocolate ‘Oblivion’ { Pedro Ximénez }£9.50
mint choc-chip ice cream, dark chocolate sauce
Baked vanilla yoghurt { Charles Heidsieck Brut Reserve }£7.50
spiced apple compote, cinnamon palmier
Four cheeses from the British Isles please ask for our current selection { Chenin Blanc }£12.50
house made digestive biscuits, fig and orange chutney
SWEETS
Caramelised white chocolate, salted lime and almond fudge£3.50
FIZZ
Prosecco (vg)
Ca’ di Alte, Italy
- GLS£7.00
- BTL£35.00
Charles Heidsieck Brut Reserve (vg)
Champagne, France
- GLS£11.00
- BTL£65.00
WHITE
Macabeo (vg)
Molinico Loco, Yecla, Spain
- 125ML£4.50
- 175ML£6.00
- BTL£25.00
Viura/Vedejo
El Coto Rioja Blanco, Rioja, Spain
- 125ML£4.75
- 175ML£6.75
- BTL£27.00
Picpoul de Pinet
Baron de Badassiere, Languedoc, France
- 125ML£5.50
- 175ML£7.50
- BTL£31.00
Wine of the month
Ask a team member for details
Pinot Grigio (vg)
Ponte del Diavolo, Friuli, Italy
- 125ML£6.25
- 175ML£8.25
- BTL£35.00
Sauvignon Blanc (vg)
Trinity Hill, Gimblett Gravel, New Zealand
- 125ML£7.25
- 175ML£10.25
- BTL£40.00
Chenin Blanc (vg)
Spice Route, Coastal Region, South Africa
- 125ML£7.75
- 175ML£11.00
- BTL£44.00
Riesling (vg)
Rolly Gassmann, Alsace, France
- 125ML£8.75
- 175ML£12.50
- BTL£52.00
Chardonnay (vg)
Journeyman, Russian River Valley, USA
- BTL£85.00
RED
Monastrell (vg)
Molinico Loco, Yecla, Spain
- 125ML£4.50
- 175ML£6.00
- BTL£25.00
Montepulciano (vg)
Il Faggio, Abruzzo, Italy
- 125ML£4.75
- 175ML£6.75
- BTL£28.00
Shiraz (vg)
16 Stops, South Australia
- 125ML£5.50
- 175ML£7.25
- BTL£30.00
Wine of the month
Ask a team member for details
Grenache/Syrah
Côtes du Rhône, Famille Perrin, France
- 125ML£6.25
- 175ML£8.50
- BTL£36.00
Malbec / Cabernet Franc (vg)
Gran Corte Amalya, Argentina
- 125ML£7.75
- 175ML£11.00
- BTL£44.00
Gamay (vg)
Brouilly, Château de Pierreux, Beaujolais, France
- 125ML£8.50
- 175ML£11.75
- BTL£50.00
Pinot Noir (vg)
Greywacke, Marlborough, New Zealand
- 125ML£10.50
- 175ML£14.50
- BTL£60.00
Nebbiolo (vg)
Barolo, Albe, G.D. Vajra, Piemonte, Italy
- BTL£70.00
ROSÉ
Monastrell Rosado (vg)
Molinico Loco, Yecla, Spain
- 125ML£4.50
- 175ML£6.00
- BTL£25.00
Rosé de Syrah (vg)
Vignes de L’Eglise, Côtes de Thau, France
- 125ML£5.00
- 175ML£7.00
- BTL£29.00
COCKTAILS
Negroni (v)£9.50
J.J Whitley gin, Campari, Valdespino vermouth
Champagne Socialite (vg)£12.00
Charles Heidsieck champagne, hibiscus
Sticky Old Fashioned (vg)
Woodford Reserve, muscovado sugar, bitters
English Orchard (vg)£10.00
J.J Whitley London dry gin, apple, elderflower
Espresso Martini (v)£10.00
Finlandia vodka, Kahlúa, espresso
Pineapple and Rum (vg)£10.00
Roasted pineapple soda, Goslings rum, lime
NON-ALCOHOLIC
Strawberry Lemonade (vg)£3.50
Strawberry shrub, soda
White Peach and Jasmine Fizz (vg)£3.50
White peach and jasmine, lemon
Pomelo Spritz (vg)£5.00
Martini Vibrante, Pomelo and pink peppercorn
No G&T£5.00
Tanqueray 0.0%, London Essence tonic
Lady Grey’s Garden£4.50
Lady Grey Iced Tea, hibiscus
BEERS
330ML
Elite Bistro, Ladysmith (vg)£5.00
4.5% Pale Ale. Our own beer! Mango, peach, citrus
Thornbridge, Jaipur (vg)£5.50
5.9% IPA. Grapefruit, lemon with a bitter finish
Thornbridge, Market Porter (vg)£5.00
4.5% Porter. Creamy, smooth and toasted
Thornbridge, Lukas Hells Lager (vg)£5.00
4.3% Bavarian style lager, gluten free
Thornbridge, Zero Five (vg)£4.50
0.5% Alcohol free pale ale, amber and citrus
Lucky Saint (vg)£4.50
0.5% Alcohol free unfiltered lager, smooth and citrus
CIDER
330ML
Aspalls Suffolk Cider (vg)£5.50
5.5% Medium dry and crisp
SHERRY
75ML
Fino ‘Inocente’, Valdespino (vg)£6.00
Pedro Ximénez ‘El Candado’, Valdespino (vg)£6.50
SWEET
Semillon (v)
Botrytis Semillon, Peter Lehmann Masters, South Australia
- 75ML£5.50
- 375ML£26.00
Sauternes (vg)
Château Laville, Bordeaux, France
- 75ML£8.50
- 375ML£40.00
PORT
75ML
Ruby Port, Sandeman£5.00
10-Year-Old Tawny Port, Sandeman£6.00
