Our History: Dating back to 1740, this stone building, formerly called the "Sign of the Spread Eagle", was a "Stage Tavern". It was one of the better inns along the 62 miles of turnpike stretching from Philadelphia to Lancaster, and catered to the more prosperous class of travelers, providing him with accommodations suited to his means. Fine liquors and fine foods were served in generous portions to satisfy the hearty appetites generated by a long day in a rocking, jolting stagecoach. We continue that tradition! Through the generations, the Revere Tavern has preserved this tradition of quality and abundance. Our family, the Cosgroves, have owned the property for over 55 years and we thank you for your business!
Permanently Closed
This restaurant is permanently closed.
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Available Wednesday through Saturday, 4:00 p.m. - 8:30 p.m
Appetizers
Shrimp Cocktail*US$13.95
Served over a bed of arugula, with cocktail sauce and a lemon wedge
Cheesesteak EggrollsUS$11.75
A trio of golden fried egg rolls stuffed with Philly's finest shaved steak, melted cheese, and onion served with our smoky tavern sauce
Fried Mozzarella WheelsUS$8.95
Fresh mozzarella, battered, lightly fried, and topped with balsamic drizzle and fresh basil
Clams Revere*US$10.95
A house favorite! Four half-shell clams, broiled with bacon, spinach and peppers, onion and Monterey Jack cheese
Boom Boom Shrimp*US$7.95
Lightly breaded and fried shrimp tossed in our house-made honey sriracha sauce
Tavern Fare
The Revere Burger (Circa 1740)US$11.95
8 oz. of top sirloin burger, char-grilled and topped with American cheese, lettuce, tomato, and onion. Served on a toasted Kaiser roll with chips and our own homemade coleslaw
The Buchanan BurgerUS$12.95
A presidential selection! Our sirloin burger topped with cheddar cheese, bacon, and sauteed onions. Served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw
The WheatlandUS$12.95
James Buchanan's Lancaster residence is the namesake for this stately sandwich. A grilled chicken breast, BBQ sauce, bacon, American cheese served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw
Shrimp Basket*US$12.95
Gulf shrimp dipped in seasoned bread crumbs, deep-fried, and server over fries wtih coleslaw
Prime Rib TacosUS$12.95
A Revere Favorite!! Two soft tacos of marinated prime rib and tangy slaw, topped with frizzled onions and a lime crème
The Jonah Whaler*US$13.95
Crispy and tender Yuengling® beer-battered cod served on a toasted Kaiser roll with tartar sauce, chips, and our own homemade coleslaw
Fish & Chips*US$18.95
Two pieces of Yuengling® beer-battered cod served with tartar sauce, French fries, and our own coleslaw
Brisket SandwichUS$14.95
Marinated, pit-cooked BBQ seasoned brisket, topped with cheddar cheese and an onion ring. Served on a Kaiser roll with chips and our own coleslaw
Tenderloin Tip SandwichUS$14.95
Pan-seared tenderloins, onions, mushrooms, topped with Swiss cheese and served on a hoagie roll
Entrees
All entrees served with house salad. Please state dressing in special instructions. Unless otherwise noted, entrees include baked potato or French fries, and vegetable du jour. (Dressings: Raspberry Vinaigrette, Ranch, Blue Cheese, French, Honey Mustard, and Balsamic Vinaigrette)
New York Strip SirloinUS$28.95
Chargrilled 12 oz. NY strip, served with your choice of starch and vegetable du jour
Beef Burgundy Tenderloin TipsUS$25.95
6 oz. beef tenderloin, sauteed onions and mushrooms, cooked in a burgundy sauce, served top of our house-made mashed potatoes
Revere Crab Cake*
House-made, lump crab, lemon wedge, homemade tartar sauce, served with your choice of starch and vegetable du jour
Cake (1)US$21.95
Cake (2)US$28.95
Day Boat Scallops*US$30.95
Pan seared scallops served with tomato and spinach risotto with a balsamic drizzle and vegetable du jour
Cajun Shrimp and Pasta*US$20.95
Blackened Shrimp over linguini tossed in a roasted garlic cream sauce, baby tomatoes and spinach
Atlantic Salmon*US$23.95
Pan seared with dill cream sauce, seved with your choice of starch and vegetable du jour
Chicken Chesapeake*US$27.75
Breast of chicken baked in a creamy spinach and mornay sauce topped with crab imperial
Mushroom Ravioli*US$17.95
Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli. Served with vegetable du jour
Mushroom Ravioli with ChickenUS$23.95
Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli topped with chicken. Served with vegetable du jour
Revere Prime RibUS$34.95
One of our favorites, a slow-roasted 14 oz. cut served with au jus and horseradish sauce
Mediterranean ChickenUS$20.95
Breast of chicken topped with marinated kalamata olives, black olives, sundried tomatoes, and melted smoked mozzarella cheese. Served atop linguini tossed in garlic and olive oil
RibeyeUS$34.95
A 14 oz. cut of ribeye steak, cooked to your liking
Salads
Tenderloin Tip SaladUS$15.95
Grilled tenderloin tips, atop of mixed local greens, cherry tomatoes, cucumbers, sprinkled with crumbled blue cheese
Mixed Green SaladUS$4.95
Romaine and iceberg lettuce, red onion, carrot, cucumber, baby tomatoes, and seasoned croutons
Caesar SaladUS$8.50
Crisp cut romaine with shaved Parmesan cheese, seasoned croutons, and Caesar dressing
Sunset Salmon Salad*US$16.95
Fresh pan-seared salmon atop a mixed green salad with candied walnuts, cranberries, and crumbled goat cheese
Desserts
Finish your meal off with one of these delicious desserts
Revere CheesecakeUS$5.95
Our own homemade New York style cheesecake
TiramisuUS$6.95
Ladyfingers soaked in espress and Kahlua liqueur, with a cream cheese filling topped with cocoa and chocolate shavings
Peanut Butter Explosion*US$7.95
A chocolate candy bar bottom with peanut butter ganache and a mound of chocolate mousse. Coated in chocolate ganache and topped with chopped peanuts and peanut butter sauce
Dark Side of The MoonUS$7.95
Rich fudge cake soaked with coffee liqueur and chocolate mousse. Dipped in chocolate ganache and garnished with a chocolate cresent moon
Brownie Lovers SundaeUS$8.95
A Ghirardelli triple chocolate brownie topped with vanilla ice cream, caramel sauce, chocolate sauce, and whipped cream
Sides
Side of FriesUS$2.95
Side of Onion RingsUS$3.95
Side of ColeslawUS$1.50
Children's Menu
For children 10 and under
Kids Chicken FingersUS$8.00
Crispy breaded chicken breast tenderloins, honey dijon dipping sauce, french fries and applesauce
Mini PizzaUS$8.00
Personal size pizza, tomato sauce, mozzarella cheese, and pepperoni
Shrimp Basket*US$9.95
Breaded deep-fried shrimp, cocktail sauce, and french fries, apple sauce
Grilled CheeseUS$7.00
American cheese, grilled wheat bread, served with french fries and applesauce
Bottled Beer & Wine Coolers
Must be 21 or older. ID will be checked on pickup. PA law limits beer & cooler sales to a maximum of 192 ounces per purchase (ie: 16 12-oz bottles). Six-packs of selected beers available at the restaurant
Budweiser
Bottle (12 oz)US$3.75
Bud Light
Bottle (12 oz)US$3.25
Corona
Bottle (12 oz)US$4.00
Coors Light
Bottle (12 oz)US$3.25
Miller Lite
Bottle (12 oz)US$3.25
Michelob Ultra
Bottle (12 oz)US$3.25
Blue Moon
Bottle (12 oz)US$4.25
Stella Artois
Bottle (11.2 oz)US$4.00
Yeungling Lager
Bottle (12 oz)US$3.25
Heineken (Non-Alcoholic)
0.0% alcohol
Bottle (12 oz)US$4.00
Perpetual IPA Troegs
Bottle (12 oz)US$4.25
Dirtwolf, Double IPA, VictoryUS$4.25
Guinness Stout Draught
Can (14.9 oz)US$4.25
Sun-Day-Feels-Sour, Dogfish HeadUS$4.95
Truly, Hard Seltzer, WildberryUS$3.50
Hop Hog IPA (Can), Lancaster Brewing Co
Bottle (12 oz)US$4.25
Goin' Broke IPA (Can), Pour Man's Brewing CoUS$5.95
A chocolate peanut butter porter
FAQs
Historic Revere Tavern offers takeout which you can order by calling the restaurant at (717) 687-8601.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.