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Huntress, San Diego, CA

Huntress

4.5
4.5
800 Reviews
$50 and over
Steakhouse

Make a booking

2 people
20:30
Booked 28 times today
Experiences are available.
  • Good for special occasions
  • Great for creative cocktails
  • Fancy
Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Steak
  • Hours of Operation
    Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Phone number
    (619) 329-4868
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chris Hutchison
  • Private party facilities
    With over 10,000 sq ft of flexible dining & event space, Huntress is the perfect destination for special occasions & memorable gatherings. Huntress’ private dining, The Grand Pacific Room, located on the 3rd level, offers a unique & creative environment without compromising design or functionality.
  • Private party contact
    Private Events Team: (619) 457-6521
  • Area
    Downtown
  • Cross Street
    Fifth & J st
  • Parking details
    Park it on Market: 421 4th avenue. 2 minute walk from parking structure to Huntress. Street/ Metered parking: On-street meters are enforced from 8AM to 6PM, Mon-Sat. Meter parking is $0.25 per 12/15 minutes. Parking is free outside these hours.
  • Public transit
    MTS Trolley: Exit 5th avenue or Civic CenterAmtrak: Santa Fe Depot stationMTS Bus: 6th avenue & Market stop Check out downtown parking availability: https://huntresssteak.com/delivery/
  • Additional
    Gluten-free Options, Patio/Outdoor Dining
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Experiences

  • Date Night - $79 Per Person

    Multiple dates available
    Come to Huntress and experience our Date Night menu! Enjoy a bottle of Chateau de Landiras-Graves; alongside your choice of Lobster Soup or Wedge Salad, choice of 6 oz Filet or 12 oz NY Strip, enjoy the entrees with family-style Whipped Potatoes and Sprouting Cauliflower and a slice of 7 Sins Chocolate Cake to end the evening. Available Sunday - Thursday.
    Date Night - $79 Per Person photo
  • Tasting Menu- $150 per person

    Multiple dates available
    Come and enjoy our 6 course tasting menu featuring items hand-created and chosen by Chef to reflect the energy of Huntress. Enjoy an elevated dining experience in a downtown setting featuring a lively atmosphere. Due to the nature of our tasting menu, entire table participation is required. The $150 per person will be added to the bill at the end of service. Limited menus available so book early!
    Tasting Menu- $150 per person photo
  • 2025 New Year's Eve Dinner

    31 Dec 2024 only
    Ring in 2025 with our full dinner menu plus Chef's Celebratory Features! Indulge in chef’s seasonal specialties like our decadent Caviar Donuts, King Crab Brown Butter Risotto, and Japanese Hokkaido Snow Beef. To ensure all of our guests have an opportunity to enjoy their evening with us, all tables will have a two-hour dining time on this special night.
    2025 New Year's Eve Dinner photo

What 800 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Diners' Choice Awards

  • San Diego

    Most Booked 1000-Point Tables

  • San Diego

    Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews
Huntress offers a "phenomenal dining experience" with exceptional service, exquisite food, and an elegant ambiance. Diners rave about the "magic mushroom dessert" and expertly prepared steaks. The staff is "attentive and knowledgeable," ensuring a memorable visit. Though prices are higher, the "experience is worth every penny," making it perfect for special occasions.

800 Reviews
  1. Matt

    San Diego

    1 review

    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 3
    Only been once, went on Christmas Day. Overall disappointing for this level of restaurant. Service: good Drink: had the winter solstice. Didn’t really taste like the flavors described. I couldn’t drink it and had to send back. Bar tender understood and took it off my tab. Food: Parker rolls and Cesar salad: good but nothing special. Beef Wellington: special menu item they were doing for Christmas. I never had it before and wanted to try it. Not good and I am assuming it was not representative of the classic dish. The tenderloin was extremely bland and had no flavor. The surrounding pastry was undercooked, flaky on the outside but raw on the inside. I had to eat around it.

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  2. theodora

    VIP

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, excellent service wonderful table.

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  3. Rachelle

    Mexico City

    3 reviews

    1.0

    3 reviews

    Dined 5 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 5
    I book many places, we were excited to share a great experience w/ staff and the food is not worth it. The music was great, if you have to get up go to the bar for a drink THAT IS A PROBLEM. And the half lobster tail a JOKE! Spent over 1200 Dollars for —-!! Super disappointing, lesson LEARNED.

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  4. nicki

    VIP

    Phoenix

    2 reviews

    4.0

    2 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Asked for a box because we had about half our 16oz left. Got home and realized they only gave us what was left of our sides and none of the steak.

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  5. OpenTable Diner

    San Diego

    4 reviews

    1.0

    4 reviews

    Dined 6 days ago

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 5
    The interior aesthetic is great but the food fell short. I never send food back because I don't trust what comes out of the kitchen after. Blame Bourdain.. The chicken dish they have composed here is perhaps the most disgusting match of textures and flavors I've ever had at a semi fine dining restaurant. I didn't complain to the waiter because I've learned what is the point, he didn't cook it, he didn't put it on the menu and he didn't warn me and try to steer me better. I don't know why they serve this dish or who actually enjoys it. Legitimately the worst chicken dish I've ever been served at a restaurant. What absolutely bizzare flavor and texture!!! Maybe some eat it confusingly but the dish is horrible. The mushy stuff on top under the skin with those pistachios whole was just horrendous. The jus was the only thing saving that dish and I don't know why the server poured so little over and didn't leave the rest! The gnocchi side was amazing.. the smoked carrots needed to be cooked longer as they were hard to cut. The taste was good but I shouldn't struggle to cut my food on a two person almost 400 dollar check and I also shouldn't have had to mostly eat my husband's steak because who in the heck would have guessed the only chicken dish on any menu would be something so hideous? I cut the chicken part from the bottom of a couple but it's texture was spongy.. I think it was by design but just reminded me of very cheap pressed together chicken. The rolls and butters were not worth the calories.. the special burrata was very good, however. The magic mushroom was ruined by pieces of cranberry skin or something that was almost like tissue paper I had to fish out of my mouth in clumps while eating it. The host was delightful and the best thing about the experience. Server mediocre, really wish we could have found him for our check sooner as we were late to our show as a result) This restaurant is all glitz and poor execution and substance. Won’t be back.

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  6. Lindsay

    San Diego

    7 reviews

    5.0

    7 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a very enjoyable time at Huntress. The staff was extremely professional and we’re highly attentive to our needs. The drinks were delightfully crafted, the steaks were perfectly cooked to our liking and the sides complemented the mains seamlessly. We especially enjoyed the desserts and the magic mushroom at the end. I will be back with more friends and family soon!

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  7. Pam

    VIP

    Los Angeles

    18 reviews

    2.0

    18 reviews

    Dined on 13 December 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4
    The first time we came here it was amazing and this time not so much. The service was mediocre and the food was meh. We will not be returning which is unfortunate.

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  8. Jerry

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on 13 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely a fantastic experience. I highly recommend it. Definitely value for the money spent because you will drop some Jeffersons

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  9. Michael

    San Diego

    3 reviews

    1.0

    3 reviews

    Dined on 10 December 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    This restaurant was terrible. Another mediocre gaslamp place relying on foot traffic and tourists. If management are reading this, I’d be mortified to own a place like this. The $10 bread tasted like yesterday’s bread. Steaks were overcooked with mediocre sides. $600 for 4. Will NOT be back.

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  10. Michael

    VIP

    Nashville

    5 reviews

    3.0

    5 reviews

    Dined on 7 December 2024

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 2
    Best part of this place is service - really top notch. The ambience would be ok, except that the trance music made conversation at the table nearly impossible to decipher. That was really unfortunate.

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FAQs

Huntress offers delivery in partnership with Postmates and Uber Eats. Huntress also offers takeaway which you can order by calling the restaurant at (619) 329-4868.

Huntress is rated 4.5 stars by 800 OpenTable diners.

Huntress does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
20:30
Booked 28 times today
Experiences are available.

Order delivery or takeout

Google Map for Huntress

376 5th Ave, San Diego, CA 92101-6910

Dining areas

Additional information

  • Cross Street
    Fifth & J st
  • Area
    Downtown
  • Hours of Operation
    Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Park it on Market: 421 4th avenue. 2 minute walk from parking structure to Huntress. Street/ Metered parking: On-street meters are enforced from 8AM to 6PM, Mon-Sat. Meter parking is $0.25 per 12/15 minutes. Parking is free outside these hours.
  • Public transit
    MTS Trolley: Exit 5th avenue or Civic CenterAmtrak: Santa Fe Depot stationMTS Bus: 6th avenue & Market stop Check out downtown parking availability: https://huntresssteak.com/delivery/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chris Hutchison
  • Additional
    Gluten-free Options, Patio/Outdoor Dining
  • Phone number
    (619) 329-4868
  • Private party facilities
    With over 10,000 sq ft of flexible dining & event space, Huntress is the perfect destination for special occasions & memorable gatherings. Huntress’ private dining, The Grand Pacific Room, located on the 3rd level, offers a unique & creative environment without compromising design or functionality.
  • Private party contact
    Private Events Team: (619) 457-6521
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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