Hyde Park Prime Steakhouse - Pittsburgh

Review summary

1. D

   Debbie

   Pittsburgh

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our dinner was wonderful and the service was great! Would definitely be back in the future . We went on restaurant week for my birthday and it was definitely worth it!
   

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2. L

   Lindsey

   Nashville

   3 reviews

   5.0

   3 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   John was a great server! He treated us like kings and queens!
   

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3. B

   BRENDON

   VIP

   Pittsburgh

   6 reviews

   5.0

   6 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service - only negative is the price of the cocktails/alcohol. (Compared to other places) all food and drinks was excellent.
   

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4. T

   Tiffany

   Pittsburgh

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The staff at Hyde Park made sure my birthday celebration went off without a hitch. I felt incredibly well taken care of and I truly appreciated how attentive the staff was the entire time. From the servers, all the way down to the valet attendants, it was an incredible experience.
   

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5. L

   LISA

   VIP

   Pittsburgh

   8 reviews

   5.0

   8 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time at Hyde Park we went to experience restaurant week had the fillet was delicious. To drink we had the espresso martini you can’t go wrong. The servers were very nice. Hope to go back again soon.
   

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6. A

   Ashley

   Pittsburgh

   3 reviews

   4.0

   3 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great service. Nice ambiance. Food was delicious and my steak was cooked to a perfect medium. I’m not a huge fan of the lobster mac and cheese but it was good enough. The calamari appetizer was good but I wish It was tossed in more sauce. Overall, great experience!
   

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7. AB

   AmandaB

   Pittsburgh

   17 reviews

   5.0

   17 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We dined in for restaurant week- the food was amazing. They started with bread and soft pretzels which were a nice surprise- they were delicious. The portions of everything was plentiful and our salads & steaks were too notch. Finished with a chocolate cake- we did not leave hungry!
   

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8. G

   George

   San Francisco

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was excellent. The staff made the event ( a birthday) special.
   

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9. M

   Melissa

   Pittsburgh

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Great experience for Restaurant week. Food was amazing and had a great dinner. Highly recommend if you have not been here.
   

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10. A

    Anne

    VIP

    Pittsburgh

    46 reviews

    4.0

    46 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4

    Our service wax good. I would t say it was superb, because there were several times our ice teas ran out completely, and we had to ask for bread two times, as well as needing to request forks when our entrees were served to us. We were not in a hurry, so it didn’t really matter, but still, it was a matter of principle. The salads were excellent, but way too big - probably entree sized if I had to guess. Their calamari, which is touted as one of their specialties, was just “ok” from my perspective. The coating was drowning in the sauce it was cooked in, and there were no visible tentacles on the plate (my favorite part), although they did taste authentic. We shared that dish, but definitely ate less than 2/3 of it. We almost had to fight the server who was clearing the plate we told her did not want to take the leftovers home. It was the first restaurant I have been to ever, where they got my steak done perfectly on the first try without my giving them the detailed instructions I normally do, because I forgot to do so! THAT is amazing!! And the steak was probably the best steak I have ever had. Not overseasoned at all, and I am very sensitive to over salting. We were there for Restaurant Week, an excellent time to go and check out their foods, and the dinner came with flourless chocolate cake with Baileys Irish Crème and Port Wine. The server asked as before he served them, if we would prefer to take them home instead of eating them at the restaurant, and we said no. What he neglected to tell us is how big and dense and rich the cake was, and that usually two people split it, and that he would recommend we take one home and eat one there. That’s what we should have done, because I barely made a dent in mine. (We wound up taking it home anyway, but that’s where we should have started!) We will definitely go back! Won’t order an appetizer and a salad though, that was a mistake - too much food unless the salad gets split! Also a great place to people watch.
    

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