Il Professore Restaurant

Review summary

1. A

   Aaryan

   Miami

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was a magical experience for our son’s birthday! The ambiance, beautiful lights, lovingly prepared cuisine! We were transported to Italy for an evening! Mille grazie!
   

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2. R

   Raymond

   VIP

   New York City

   5 reviews

   5.0

   5 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Il Professorre is by far the best Italian Restaurant in the Palm Beach area (and probably in all of Florida!) If you are simply looking for Chicken parm, spaghetti and meatballs or veal Marsala then this is not the place for you. If you are looking for authentic and unique Italian cuisine prepared by Chef Riccardo with the finest ingredients, then look no further. Chef Riccardo and waiters Gustavo, Pedro and Giovanni assure that every detail of your meal is perfect. The menu contains a wide variety of Italian cuisine along with daily specials and the wine list is extensive. They also recently opened for lunch. If you have not yet been to Il Professore, it is a must, you won’t be disappointed!
   

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3. C

   Carol

   VIP

   West Palm Beach

   13 reviews

   5.0

   13 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   This was our first visit to this wonderful restaurant but it won't be our last. The food was fabulous and the service prompt and courteous. This is a small 8-table restaurant so reservations are recommended especially on the weekends. Definitely worth the trip.
   

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4. D

   Dominic and Kathy

   VIP

   Philadelphia

   99 reviews

   5.0

   99 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I just adore this restaurant. The chef always comes out to say hello and the food is consistently delicious. Specials are amazing as well. Just a wonderful dining experience.
   

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5. C

   Carol

   VIP

   Orlando

   17 reviews

   5.0

   17 reviews

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Second time here. Awesome. Great food, great service. Love the zucchini blossoms. Had veal, pasta fagoile, ravioli, and seafood. Finished all off with lemon tirimisu and white chocolate Mouse with fresh berries and a great bottle of super tuscan.
   

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6. R

   Richard

   VIP

   Washington DC

   24 reviews

   5.0

   24 reviews

   Dined on 13 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   You cannot get better Italian food. Small place with limited menu, but food and wine are superb.
   

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7. M

   Michele

   VIP

   New York City

   5 reviews

   5.0

   5 reviews

   Dined on 12 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Chef is amazing Best restaurant in Tequesta and Palm Beach county Delicious fish dishes and authentic Menus Amazing
   

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8. H

   Harold

   VIP

   Las Vegas

   28 reviews

   5.0

   28 reviews

   Dined on 12 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great food carefully sourced and prepared. Wonderful service. You could be in Italy. Perfetto.
   

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9. K

   Kostas

   West Palm Beach

   1 review

   5.0

   1 review

   Dined on 11 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Waiter Gustavo from Italy one of the best waiter in south Florida Chef Ricardo one of the best chef from Italy The food the most delicious The service excellent top of the line Il Proffesoore restaurant is voted one of the best in south Florida I will recomend all my Italian friend to come here
   

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10. S

    Sue

    VIP

    West Palm Beach

    86 reviews

    3.0

    86 reviews

    Dined on 7 December 2024

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3

    The service was exceptional, all staff helped each other, their wine by the glass selection was great too, however, their menu is limited and overpriced. We had the beef carpaccio as an appetizer, it was almost frozen to the plate and it was supposed to have truffles shaved over it and I found only two pieces of a truffle, no flavor at all. Beef carpaccio should be served closer to chilled or room temperature, not frozen. Because of the limited options for dinner I chose mushroom risotto, it was quite good, but again, overpriced. My husband had salmon with mustard sauce, which was really good. But a very small piece of salmon. This is the second time we have tried this establishment and unless their menu changes, we won't be back.
    

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