Appetizers
Bang Bang ShrimpUS$14.00
Three breaded and fried shrimp tossed in our homemade bang bang sauce
Bruschetta Flat BreadUS$11.00
Topped with tomatoes and a balsamic glaze
Burrata CapreseUS$13.00
Burrata served over sliced tomato topped with a balsamic drizzle, with roasted red peppers and arugula
Cannellini Beans & Broccoli RapaUS$13.00
Sautéed in garlic and oil, served with grilled flat bread
Eggplant BallsUS$10.00
Homemade eggplant balls in a marinara sauce topped with shaved parmesan
Filet Tip Flat BreadUS$15.00
Filet mignon tips sautéed with mushrooms, served on a toasted flat bread with melted mozzarella and gorgonzola cheese
Fried CalamariUS$14.00
Fried golden brown and served with tomato sauce
Lolly-Pop Lamb ChopsUS$19.00
Three savory grilled lamb chops served with Italian long hots
Meat & Cheese BoardUS$19.00
Cured Italian cold-cuts alongside assorted daily cheeses
Mussels MarinaraUS$14.00
Sautéed in a marinara sauce
Piemontese Flat BreadUS$13.00
Artichoke hearts, baby spinach, gorgonzola and grilled eggplant on a toasted flat bread topped with a balsamic glaze
Sausage Stuffed LonghotsUS$13.00
Italian long hot peppers stuffed with hot sausage and topped with a creamy butter sauce
Shrimp CapreseUS$15.00
Sautéed shrimp and diced tomatoes topped with melted mozzarella cheese on a toasted flat bread
Stuffed MushroomsUS$16.00
Stuffed with lump crabmeat and topped with a cream sauce
Vongole BiancoUS$14.00
Clams sautéed in garlic and oil
Salads
CaesarUS$12.00
Chicken CaesarUS$15.00
Filet ArugulaUS$25.00
6 oz. filet medallion served over arugula, topped with parmigiana reggiano and balsamic glaze
Grilled SalmonUS$23.00
Grilled salmon on top of an arugula salad with portobello mushrooms and a balsamic vinaigrette dressing
Seafood ItalianoUS$23.00
Shrimp, scallops, and crabmeat sautéed in garlic and oil served hot over romaine lettuce
Shrimp CaesarUS$18.00
Pasta
Calabrese MeatballsUS$21.00
Our homemade meatballs tossed with meat sauce & rustic pasta
Cannelloni CasarecciUS$21.00
Meat filled cannelloni baked in a blush sauce and topped with provolone cheese
Eggplant RollatiniUS$23.00
Thin sliced eggplant, wrapped around ricotta cheese and spinach, baked in a marinara sauce and topped with mozzarella, served with penne
Gnocchi FantasiaUS$26.00
Gnocchi tossed with chicken, chopped tomatoes, zucchini and artichokes in a spicy garlic and oil sauce
Gnocchi Fromaggi e SpinaciUS$23.00
Gorgonzola, mozzarella, provolone and parmesan cheese with spinach in a cream sauce
Lasagna dello ChefUS$22.00
Pasta sheets layered with sweet sausage, ham and hard boiled eggs, topped with a blush sauce and baked mozzarella cheese
Linguine al CartoccioUS$32.00
Linguine with jumbo shrimp and scallops in a blush sauce
Lobster RavioliUS$32.00
Jumbo lump crab meat and asparagus sautéed in a blush sauce tossed with lobster filled ravioli
Pistachio PorkUS$26.00
Pistachio encrusted pork tenderloin served over fettuccine pasta in an alfredo sauce
SacchettiUS$25.00
Purse shaped pasta filled with a four cheese blend, tossed in a champagne cream sauce with diced pears
Spaghetti alla CarbonaraUS$22.00
Spaghetti seasoned with browned pancetta, black pepper, Pecorino, Romano and beaten eggs (A Roman Classic)
Wild Boar RaguUS$25.00
Served with pappardelle pasta, (An Italian Affair Favorite)
Risotto
Blackened Filet TipsUS$29.00
Blackened filet mignon tips, mushrooms and roasted red peppers sautéed in a brandy cream sauce
MarinaUS$38.00
Lobster and shrimp sautéed in a champagne cream sauce with sun dried tomatoes
PrimaveraUS$25.00
Zucchini, artichoke hearts, asparagus and tomatoes sautéed in garlic and oil
Shrimp & PistachioUS$32.00
Shrimp sautéed in a pistachio cream sauce and topped with a pistachio crumble
Sides
AsparagusUS$8.00
BroccoliUS$8.00
Broccoli RapaUS$8.00
Pasta MarinaraUS$8.00
Roasted PotatoesUS$7.00
SpinachUS$8.00
Chicken
AlfredoUS$23.00
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
BoscaiolaUS$25.00
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
CapriUS$33.00
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
MarsalaUS$23.00
A classic dish with mushrooms and marsala wine, served with linguine
PaisanoUS$23.00
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
RomanoUS$23.00
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed ChickenUS$29.00
Chicken cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The CalabreseUS$22.00
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The TraditionalUS$22.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Veal
AlfredoUS$27.00
Covered with a rich and creamy Alfredo sauce, tossed with cheese tortellini
BoscaiolaUS$27.00
Artichokes, mushrooms and sun dried tomatoes sautéed in a white wine sauce and served with gnocchi
CapriUS$35.00
Sautéed with crab meat and spinach in a cream sauce, baked with provolone and served with linguine
MarsalaUS$27.00
A classic dish with mushrooms and marsala wine, served with linguine
OscarUS$35.00
Sautéed with crabmeat, asparagus and linguine in a brandy cream sauce
PaisanoUS$27.00
Sautéed in a white wine sauce with cherry peppers, diced tomatoes and mushrooms, served with penne
RomanoUS$27.00
Mushrooms and ham covered in a blush sauce and baked with mozzarella cheese, served with fettuccine
Stuffed VealUS$32.00
Veal cutlets, stuffed with spinach, topped with tomato sauce and provolone cheese, served with a side of spinach ravioli sautéed with diced tomatoes in garlic and oil
The CalabreseUS$29.00
Served with a side of meat ravioli, all covered in a meat sauce and baked with provolone cheese
The TraditionalUS$26.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
From the Grill
Chilean Sea BassUS$39.00
Served over asparagus risotto in a brandy cream sauce and plated with roasted red peppers
Filet ItalianoUS$55.00
A 10 oz. filet mignon, topped with shrimp and crabmeat in a brandy cream sauce, served on a bed of spinach and roasted red peppers
Filet MignonUS$39.00
A 10 oz. filet mignon served with roasted potatoes and broccoli rapa
Grilled SalmonUS$29.00
Served with spinach in a butter sauce
Lamb ChopsUS$33.00
Served with broccoli rapa and roasted red peppers
Shrimp ReginaUS$28.00
Grilled shrimp, served with whole wheat pasta in a spicy garlic and oil with roasted red peppers
Stuffed Pork ChopUS$33.00
French cut pork chop, stuffed with mozzarella and prosciutto, topped with mushrooms and a brandy cream sauce served with pappardelle pasta
Seafood
BranzinoUS$38.00
A Mediterranean sea bass, filet table side and topped with a lemon caper sauce, served with roasted potatoes and sautéed spinach
Coppietta del MareUS$33.00
Shrimp and crab meat sautéed in marinara sauce with linguine
Crab CakesUS$35.00
Two broiled lump crab cakes served with broccoli rapa and roasted potatoes
The TraditionalUS$28.00
Topped with tomato sauce and baked with mozzarella cheese, served with penne
Trio di CrostaceiUS$36.00
Shrimp, Scallops and crab meat sautéed in garlic and oil over linguine
Zuppa di PesceUS$43.00
Lobster, scallops, mussels, clams, shrimp and calamari sautéed in marinara sauce and tossed with linguine
Small Plates
Fettuccine del Sesto SensoUS$19.00
Fettuccine tossed with shrimp and walnuts in a whiskey gorgonzola cream sauce
Gnocchi GenoveseUS$15.00
Tossed with pine nuts in a creamy pesto sauce
Petite Filet MignonUS$26.00
A grilled 6 oz. filet mignon topped with sautéed mushrooms and onions
Pollo MilaneseUS$19.00
Breaded chicken cutlet served over baby spinach and topped with bruschetta, fresh mozzarella and a balsamic glaze
Ravioli alla JojoUS$21.00
Lobster ravioli in a champagne cream sauce with shrimp and roasted red peppers
Sausage & Broccoli RapaUS$16.00
Sweet Italian sausage sautéed with broccoli rapa in garlic and oil and tossed with rustic pasta
Spicy Sausage & Fava BeansUS$16.00
Tossed with rustic pasta in a spicy garlic and oil sauce
Veal TortelloniUS$16.00
Sautéed in a butter sage sauce with spinach and topped with shaved parmesan
Pizza
Buffalo ChickenUS$14.00
Diced grilled chicken, buffalo sauce, mozzarella and crumbled gorgonzola
MargheritaUS$12.00
Tomato sauce, fresh mozzarella and topped with a homemade basil sauce
MelanzanaUS$14.00
Tomato sauce, goat cheese, roasted red peppers and grilled eggplant
NicolaUS$15.00
Traditional red pizza with shrimp, garlic, cherry peppers and mozzarella
Prosciutto & ArugulaUS$15.00
Prosciutto, arugula, mozzarella and crumbled gorganzola
RomanaUS$15.00
Grilled chicken, broccoli, garlic, ricotta and mozzarella
The Dr. EddieUS$14.00
Tomato sauce, mozzarella, capicola, roasted red peppers and capers
Panini
Chicken CutletUS$12.00
Chicken cutlet, broccoli rapa and provolone
Chicken Parm PaniniUS$12.00
Chicken cutlet, tomato sauce and mozzarella cheese
Filet MignonUS$18.00
Sliced filet mignon, roasted red peppers, provolone cheese
Mare MonteUS$14.00
Grilled shrimp, grilled eggplant, pesto and provolone
ToscanoUS$13.00
Grilled chicken, sharp provolone, sliced tomatoes and pesto
Veal Parm PaniniUS$14.00
Veal cutlet, tomato sauce and mozzarella cheese
Burgers
The Bang BangUS$15.00
Fresh mozzarella, frizzled onions, arugula, and our homemade bang bang sauce
The MexicanoUS$15.00
Sunny side egg, habanero jack cheese, frizzled onions and arugula
The TavernaUS$14.00
Melted fresh mozzarella, roasted red pepper spread and a parmesan crisp
