Kaneo

Review summary

1. M

   Melanie

   Denver

   1 review

   1.0

   1 review

   Dined 1 day ago

   1. Overall 1
   2. Food 5
   3. Service 3
   4. Ambience 3

   The front desk did not let us into the restaurant until 4:55 10 minutes past our reservation time.
   

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2. R

   Ross

   Baltimore

   1 review

   3.0

   1 review

   Dined 1 day ago

   1. Overall 3
   2. Food 5
   3. Service 5
   4. Ambience 2

   Our table was right next to the hostess stand, and it was breezy and chilly every time the door opened. If you’re planning a visit, I’d recommend requesting a table further inside, or even better, downstairs..especially on a colder night. The food was very good—well-prepared and flavorful. The service, was friendly and overall fine. Our waiter seemed a bit stretched thin, but to be fair, the restaurant was really busy. Overall, it was a decent experience with great food, but the seating arrangement and attentiveness could use improvement. I’d consider going back, but I’d definitely request a different table next time.
   

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3. OT

   OpenTable Diner

   VIP

   Washington DC

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great spot especially during the super busy holiday season!! Short ribs and lamb chops were super delicious as were the burrata and hummus. Service was great too! Lots of larger tables downstairs for big groups. Definitely recommend. Great addition to Main Street dining!!
   

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4. R

   Ryan

   San Francisco

   1 review

   2.0

   1 review

   Dined 1 day ago

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 2

   Table was ready when we arrived, thank you. We were seated next to the front door and thus had to wear jackets for entire meal (brrr). Food was fine but very expensive. Pretty basic salmon, short ribs, and lamb chop offerings all priced about $50. Staff was friendly and service was fine. We did have to wait for awhile for someone to come over, which was likely due to our location in the restaurant ( hidden behind host stand traffic). 22% large group forced gratuity (family of 6) seemed steep, but I usually tip in that range, so I wasn’t too put off. All told, family of 6, no alcohol and no dessert was $386 out the door.
   

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5. J

   Jeffrey

   VIP

   Philadelphia

   8 reviews

   2.0

   8 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 4

   Overall mid experience Prices too expensive Hummus was 23 and they charged us 5 more for extra pita nY steak expensive and excessively salty Food was all good but not worth the price tag
   

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6. M

   Mad

   San Francisco

   2 reviews

   2.0

   2 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Food quality not there, wine list needs updating our bottle was 3 years younger than the list year.
   

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7. T

   Tova

   New York City

   1 review

   1.0

   1 review

   Dined 2 days ago

   1. Overall 1
   2. Food 2
   3. Service 5
   4. Ambience 1

   We were seated in the basement sandwiched in between 2 large tables of multiple families with young children who were literally screaming non stop. The adults at those tables were behaving as though they were in their own dining rooms, completely oblivious to the other guests. I have never had a dining experience like that, let alone at an upscale venue, that charges outrageous prices. I requested to be moved, but they refused to accommodate.
   

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8. C

   Cortland

   VIP

   Dallas

   2 reviews

   2.0

   2 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 1

   I would not recommend this restaurant. It started out poorly when our waiter told us it was a “fine dining” establishment and he had 6 tables so he wouldn’t be able to take care of us well. It was not fine dining. We did not receive several items we ordered but they were kept on the bill. We were also ignored for most of the night. I personally overheard our waiter talking bad about our table for asking him to remove an item from our bill that we never received.
   

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9. H

   Henry

   New York City

   2 reviews

   3.0

   2 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Overall, the experience we had was three of five stars. We might go back, as a couple we would sit in the bar. The bar area was a little more quaint and less like a ski resort in the winter time. Further, if we wanted, they would serve dinner at the bar. Santiago the server did a great job. Food quality was four of five stars. Best tip, hit the ice cream parlor outside and to your right after dinner.  H.
   

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10. J

    Jim

    New York City

    5 reviews

    5.0

    5 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great Burrata- big portion- fresh- Had Salmon! Excellent!
    

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