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KELP, Glasgow, Lanarkshire

KELP

4.7
4.7
989 Reviews
£26 to £40
Seafood

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2 people
19:30
Booked 19 times today
  • Good for special occasions
  • Innovative
  • Charming
At KELP we take our time to make sure the food that goes on your plate is a fresh and local as possible. We source our seafood to be specifically Scottish and sustainable. We pride ourselves on using local suppliers for all our food. The fish people supply our fresh seafood daily. Our bread comes from Soja bakehouse, a family owned bakery in Cumbernauld. Our meat comes from ABR butchers, based in Bearsden.
Our executive chef, Christopher Hutchison, creates amazing, innovative dishes to be enjoyed and shared with friends and loved ones. We now have an AA rosette for 2023/2024 to highlight his and the teams amazing work. We are located on Cowcaddens Road, just around the corner from our sister restaurant, Ardnamurchan Restaurant and Bar and a stones throw from the theatre royal. Perfect for a meal before a show. Relax in our modern, airy restaurant and watch the chefs work in the open kitchen. Our signature dish is our crab doughnut, you'll be amazed!

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    £26 to £40
  • Cuisines
    Seafood, Scottish
  • Hours of Operation
    Tue–Sat 12:00 pm–9:00 pm Sun 3:00 pm–9:00 pm
  • Phone number
    0141 332 4032
  • Website
    http://www.kelp-restaurant.com/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Christopher Hutchinson
  • Location
    112A Cowcaddens Road, Glasgow, Lanarkshire G4 0HL
  • Area
    Glasgow
  • Cross Street
    Theatre royal Glasgow, Tesco bank offices
  • Parking details
    On street parking behind restaurant that is reasonably priced, max 3 hour stay. Car park on Cambridge street within view.
  • Public transit
    Cowcaddens subway close by, bus tops outside Royal Conservatoire and Theatre royal. Walkable from Buchanan bus station.
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan

Menu

View menu on restaurant's website

What 989 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.5Value

Noise • Energetic

Diners' Choice Awards

  • Glasgow/Lanarkshire

    Innovative

  • Glasgow/Lanarkshire

    Healthy

  • Glasgow

    Innovative

  • Glasgow

    Healthy

Review summary

AI-generated from verified diner reviews
KELP offers an exceptional dining experience with "fabulous food" and "brilliant staff" that make every visit memorable. Known for its creative seafood dishes, the "crab doughnut" and "market menu" are standout features. The restaurant boasts a "gorgeous setting" and "friendly service," making it a top choice in Glasgow.

989 Reviews

  1. Alan

    Glasgow

    7 reviews

    5.0

    7 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I keep coming back so it must be good! The chef produces very interesting and flavoursome dishes, the service is efficient and friendly and the atmosphere is great. Highly recommended! 🏆

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  2. Ian

    Toronto

    6 reviews

    5.0

    6 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really great experience, lots of delicious and original dishes and a great space to eat in.

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  3. Aileen

    Glasgow

    9 reviews

    5.0

    9 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food was outstanding, best meal out in a long long time, and as a vegan I was more than accommodated.

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  4. Carlos

    Glasgow

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is amazing. The staff was great to us. Honestly a hidden gem.

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  5. Maris

    Glasgow

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Lovely food with small plates to share. Attentive service and reasonable prices.

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  6. Miroslaw

    Montreal

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was perfect for my mum’s big birthday dinner. Most importantly, the food was delicious and the service attentive. The only minor drawback was the lack of even a brief pause between our oysters and the arrival of the first of our small plates, but this in no way impacted the overall fantastic experience.

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  7. Moira

    Glasgow

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Visited a few times, always amazing. Quality, delicious seafood and the small plate concept is why we will be back again. You forget what you ordered half the time, so it's a complete joy when dish after dish arrives at your table. Monkfish and Pork Belly were among our favourites but the Oysters were perfection.

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  8. Stacey

    Glasgow

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I rarely leave reviews for anywhere but I feel like it’s warranted today. I booked Kelp for a meal after my graduation at GCU, and the food, service and vibe of the place has ensured this restaurant is now one of my favourites in Glasgow. Every dish we had was cooked and seasoned to perfection and tasted absolutely delicious. The Market Menu is incredibly good value, at first glance you might think you’d leave hungry with only 2 small plates and a side but I can assure you the portions are a very decent size and I left feeling completely satisfied. The seafood was so incredibly fresh & well cooked, highlights being the Scallops & Coley, but also the Gnocchi which contains no fish or meat was so absolutely delicious I’d order again. A definite must book. Thank you again for a wonderful graduation lunch.

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  9. OpenTable Diner

    London

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food with wonderful service. The small plates are a good size and they are delicious. The wait staff were lovely and very attentive, answering any questions we had. The restaurant has a lovely ambience and is decorated beautifully. We had been once before and will come back again!

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  10. Tim

    Lancashire

    1 review

    5.0

    1 review

    Dined on 23 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best meal we have eaten this year in Glasgow. The sole was cooked perfectly and the sides were delicious. Very good value wines too. We will return.

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FAQs

KELP is rated 4.7 stars by 989 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 19 times today
Google Map for KELP

112A Cowcaddens Road, Glasgow, Lanarkshire G4 0HL

Dining areas

Additional information

  • Cross Street
    Theatre royal Glasgow, Tesco bank offices
  • Area
    Glasgow
  • Hours of Operation
    Tue–Sat 12:00 pm–9:00 pm Sun 3:00 pm–9:00 pm
  • Price
    £26 to £40
  • Cuisines
    Seafood, Scottish
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    On street parking behind restaurant that is reasonably priced, max 3 hour stay. Car park on Cambridge street within view.
  • Public transit
    Cowcaddens subway close by, bus tops outside Royal Conservatoire and Theatre royal. Walkable from Buchanan bus station.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Christopher Hutchinson
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
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