Destination dining at All Saints Estate - KIN, Wahgunyah, AU-VIC

KIN

4.5

156 Reviews

$A101 and over

Australian

Make a booking

2 people

27 Nov 2024

20:00

Booked 3 times today

Good for special occasions
Great for fine wines
Great for scenic views

Modern destination dining with a menu inspired by family recipes and childhood memories, plus the best local and Estate produce. Enjoy heritage wines from All Saints Estate, including our rarest back vintages and famous Muscats, alongside international icons from the old world and new.

Dining areas

Additional information

Dining style
Elegant Dining
Price
$A101 and over
Cuisines
Australian
Hours of Operation
Lunch Thu–Sun 12:00 pm–2:00 pm
Phone number
(02) 6035 2222
Website
http://www.allsaintswine.com.au/
Payment Options
Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Jack Cassidy

Location
205 All Saints Rd, Wahgunyah, AU-VIC 3687
Area
Wahgunyah
Parking details
Public Lot
Additional
Farm to Table, Gluten-free Options, Indoor Fireplace, Outdoor Firepit

What 156 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.6Ambience
4.2Value

Noise • Energetic

Diners' Choice Awards

Victoria
Great for fine wines
Victoria
Good for special occasions
Victoria
Australian
Hume
Child-friendly
Hume
Innovative
Hume
Gluten-free-friendly
Hume
Healthy
Hume
Great for fine wines
Hume
Romantic
Hume
Good for special occasions
Hume
Vegetarian-friendly

Review summary

AI-generated from verified diner reviews

KIN offers an "absolutely incredible" dining experience with "exciting flavors" and "beautiful presentation" of high-quality, seasonal ingredients. The "exceptional" service by the knowledgeable staff, particularly Michelle, enhances the experience. Located in a picturesque setting, KIN is perfect for both summer and winter dining, making it a "must-visit" for food lovers.

156 Reviews

J
Julie
Victoria
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We were very impressed with the whole experience. The serving sizes were excellent. The amuse bouche really amused the bouches! The lamb was a standout dish. We didn't know what the expect and we were very pleasantly surprised. The wait staff have been well trained and were able to tell us how our meals were prepared. It was my birthday lunch so it was good to have such a good experience. We were with my husband's sister and her husband who live in Sydney and have very high standards in restaurants. There is always a bit of trepidation around suggesting a restaurant for them. They were ecstatic about the food, wine and service. Thank you so much. You made my birthday.
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K
Kelley
Denver
8 reviews
vip
5.0
8 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What an exceptional experience we had at Kin today. The food was so faultless and so beautifully crafted. It's been awhile where I have had food of such a high standard. If you in this part of the victoria do not miss dining here. The surrounds and view are equally beautiful.
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M
Monica
Victoria
9 reviews
5.0
9 reviews
Dined on 26 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I’m still dreaming about my meal at Kin, every bite was a delight, and the presentation just blew us away. The restaurant itself is very beautiful. The service was amazing and kind, the staff bend over backwards to look after you. As for All Saints Estate itself it is as picturesque and lovely as any place anywhere.
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T
Tim
Victoria
6 reviews
4.0
6 reviews
Dined on 26 October 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Good food and excellent service in a beautiful setting
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P
Peter
New South Wales
1 review
5.0
1 review
Dined on 20 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful experience and would recommend it to all.
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S
Susan
Melbourne
15 reviews
4.0
15 reviews
Dined on 6 October 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Great service , good food & wine A bit noisy with contemporary decor that does lack some colour
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m
michele
Victoria
11 reviews
vip
4.0
11 reviews
Dined on 5 October 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 5
Good was lovely but way too slow as was the service but it was very good - probably short staffed
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OT
OpenTable Diner
Melbourne
1 review
vip
5.0
1 review
Dined on 29 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Stunning food with so many flavours. We dine many restaurants and this is at the top of our list. It’s a week kept secret that needs to be told to foodies and wine lovers
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P
Pat
Victoria
1 review
5.0
1 review
Dined on 22 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
KUN was an amazing experience, For people visiting the area, the food ambient and Service was excellent. Michelle who looked after us was extremely knowledgeable and made us feel extremely welcome. Will be back.
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M
Mark
Victoria
2 reviews
5.0
2 reviews
Dined on 1 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Without a doubt the best restaurant in our region. The food, service and wine was exceptional. The whole experience was unforgettable.
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FAQs

KIN is rated 4.5 stars by 156 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Nov 2024

20:00

Booked 3 times today

205 All Saints Rd, Wahgunyah, AU-VIC 3687

Dining areas

Additional information

Area
Wahgunyah
Hours of Operation
Lunch Thu–Sun 12:00 pm–2:00 pm
Price
$A101 and over
Cuisines
Australian
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
Mastercard, Visa
Executive Chef
Jack Cassidy
Additional
Farm to Table, Gluten-free Options, Indoor Fireplace, Outdoor Firepit

Website
http://www.allsaintswine.com.au/
Phone number
(02) 6035 2222

KIN

Make a booking

Dining areas

Additional information

Menu

Entrée

Beetroot, congo potato, pepperberry

Markwood mushroom, dashi, shiso

Scallop, radish, beurre blanc

Chicken skin, potato, chive

Mains

Cauliflower, native chimichurri, salt bush VGN GF NF

Murray cod, black bean, ginger garlic crumb

Short rib, hasselback potato, mountain pepper

Duck leg, kakadu plum, pear

Dessert

Rosella, macadamia, meringue

All Saints Estate muscat, burnt orange curd, muscat caramel

Dark chocolate, mille-feuille, preserved raspberry

Cheese, quince

What 156 people are saying

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

How is KIN restaurant rated?

Is KIN currently accepting bookings?

Make a booking

Dining areas

Additional information