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KOI Experiential - KOI Experiential, Chippendale, AU-NSW

KOI Experiential

4.6
4.6
86 Reviews
$A101 and over
Modern Australian

Make a booking

2 people
19:00
Experiences are available.
  • Good for special occasions
  • Innovative
  • Fancy
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $A101 and over
  • Cuisines
    Modern Australian, Asian, Australian
  • Hours of Operation
    Dinner Wed–Sun 5:30 am–8:30 am
  • Phone number
    (02) 9182 0976
  • Website
    https://www.koidessertbar.com.au/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Reynold Poernomo

Experiences

  • Experiential Dining Menu $165pp (SYDNEY)

    A$165.00 per person

    1 May 2024 - 21 Dec 2024
    Set Tasting Menu. Guests sitting at the same table are required to have the same set menu. For groups of 6 and above please give us a call or send us an email. A 10% service charge applies for groups of 6 and above. Due to the nature of the menu and the ingredients used to create them, we are unable to accommodate any dietary requirements. We kindly ask guests to arrive on time for their reservation. Please note there is a 48-hour cancellation policy. Cancellation within 48 hours before your reservation will incur a $165 charge per person. Rescheduling within 48 hours will incur a $50 fee per person. A 10% surcharge applies on Sundays.
    Experiential Dining Menu $165pp (SYDNEY) photo

Menu

April 24

Menu

  • The Journey MenuA$185.00

    12 courses

    • The Experiential MenuA$215.00

      15 courses

      Last updated: 19 April 2024

      What 86 people are saying

      Overall ratings and reviews

      Reviews can only be made by diners who have eaten at this restaurant

      4.6
      4.6 based on recent ratings
      • 4.6Food
      • 4.7Service
      • 4.5Ambience
      • 4.3Value

      Noise • Moderate

      Diners' Choice Awards

      • Sydney

        Innovative

      • Sydney

        Good for special occasions

      • Sydney

        Modern Australian

      Review summary

      AI-generated from verified diner reviews
      KOI Experiential offers a captivating dining experience with "amazing flavours" and "delicious, creative dishes." Guests appreciate the "friendly and attentive team" and the unique presentation of food. Diners highlight the exquisite desserts and stellar wine pairing. While some note room for improvement, many describe the experience as "unforgettable" and "best food we have ever eaten."

      86 Reviews

      1. Louisa

        Sydney

        1 review

        5.0

        1 review

        Dined 3 days ago

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        Very happy with this collab KOI X Sebastian. Very happy with the kakigori and paired well with the mocktail. Plus point we got the best seats right at the center and served by Chef Reynold & Chef Sebastian. The Kakigoris taste so light and not overly sweet so we still have some room for KOI cake afterwards. Excellent!!

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      2. Trisha

        Hawaii

        3 reviews

        2.0

        3 reviews

        Dined 4 days ago

        1. Overall 2
        2. Food 3
        3. Service 2
        4. Ambience 2
        Value for money wasn't there, it wasn't an "experience" just served an ice cream, the people at the bar all seemed to know one of the owners and so he spent most of the time talking to them.

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      3. Elsia

        Sydney

        1 review

        5.0

        1 review

        Dined 4 days ago

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        Dessert so good as well the mocktail. Service is excellent.

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      4. Heather

        West Sussex

        12 reviews

        5.0

        12 reviews

        Dined 5 days ago

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        Incredibly creative and delicious food! We were hoping to meet chef Reynold as we are huge fans and Instagram followers, but his incredible talent is expressed by his menu and team, thank you for an amazing experience.

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      5. Ybrahim

        Sydney

        1 review

        5.0

        1 review

        Dined on 30 November 2024

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        Great value for the experience. Very keen to go back to try next season menu

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      6. Janis

        Sydney

        1 review

        5.0

        1 review

        Dined on 23 November 2024

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        This is a very special and unique dining experience that I recommend for anyone celebrating a special event or who appreciate food as an art

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      7. Hari

        Sydney

        1 review

        5.0

        1 review

        Dined on 16 November 2024

        1. Overall 5
        2. Food 5
        3. Service 4
        4. Ambience 5
        Amazing food, the wine pairing was spot on, thoroughly enjoyed everything. Highly recommend.

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      8. Brent

        Sydney

        1 review

        5.0

        1 review

        Dined on 16 November 2024

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 4
        Lovely dining experience, service was great, and the food was intriguingly excellent. Hidden gem.

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      9. Fenny

        Melbourne

        2 reviews

        4.0

        2 reviews

        Dined on 8 November 2024

        1. Overall 4
        2. Food 3
        3. Service 4
        4. Ambience 5
        Everything was good but we don’t like the canapes as there is no balancing on the flavour. Caesar Bouquet: the dressing doesn’t cover all so the last few bite only taste the mesclun or lettuce Egg tart: only taste Parmesan nothing at all Fried bao was excellent eventho a bit dry Tomato : no taste and no texture at all, too sour; clearly just fresh tomato taste and the wonton it’s not crispy (soggy) The Jus on wagyu was perfect. Cheers

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      10. Kara

        Brisbane

        3 reviews

        5.0

        3 reviews

        Dined on 16 October 2024

        1. Overall 5
        2. Food 5
        3. Service 5
        4. Ambience 5
        I thoroughly enjoyed the experience and was prepared for high expectations of quality, but a potential for being let down with various reviews implying the food was overpriced, small quantity and subpar quality. Can I assure you this was not the case. This was my first experiential dining and I was amazed by the design, layout, textures, accompaniments, flavours and vibrancy. This was a special treat I’d saved up for and had planned years in advance, and I can definitely say I do not regret it. My only constructive feedback was the auto surprise of being charged for tap water ($4) and elocution when presenting each dish.

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      FAQs

      KOI Experiential is rated 4.6 stars by 86 OpenTable diners.

      Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

      Make a booking

      2 people
      19:00
      Experiences are available.
      Google Map for KOI Experiential

      6 Central Park Ave, Chippendale, AU-NSW 2008

      Dining areas

      Additional information

      • Area
        Chippendale
      • Hours of Operation
        Dinner Wed–Sun 5:30 am–8:30 am
      • Price
        $A101 and over
      • Cuisines
        Modern Australian, Asian, Australian
      • Dining style
        Casual Dining
      • Dress code
        Business Casual
      • Parking details
        None
      • Payment Options
        AMEX, Mastercard, Visa
      • Executive Chef
        Reynold Poernomo
      • Additional
        Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine
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