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Landgate Bistro, Rye, East Sussex

Landgate Bistro

4.7
4.7
1596 Reviews
£26 to £40
British

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2 people
19:00
Booked 3 times today
  • Good for special occasions
  • Neighbourhood gem
  • Charming
We make British food with a classic or modern slant. We source our ingredients from the local fields, woodlands and waters. Everything is cooked on the premises, including the sourdough bread and the icecreams.
The Good Food Guide (2023) says: "A fittingly quaint old building, complete with original features, given a suave modern twist via grey panelling and contemporary furniture. Chef-proprietor Martin Peacock has built his menu on classical French traditions and impeccable sourcing and there’s real creativity and originality on show here. The international wine list offers a decent but not overlong selection, with accessible pricing.

Vegetarian: we will always offer at least one starter and one main vegetarian choice. However, we cannot cater for vegans.

***
Please note, due to customer allergies, we cannot allow dogs on the premises.

Additional information

  • Dining style
    Casual Dining
  • Price
    £26 to £40
  • Cuisines
    British, Seafood, Wild Game
  • Hours of Operation
    Dinner Wed–Sat 7:00 pm–11:00 pm
  • Phone number
    01797 222829
  • Payment Options
    Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Martin Peacock
  • Private party facilities
    Due to current government Covid-19 rules, we cannot welcome a party larger than 6p. We welcome parties 8-12p on a general basis. However, for Saturday nights we are only able to accommodate a maximum of 8p. For larger parties (13–32), we are happy to create special menus which you and your guest preorder from. The latter would be available Wednesday to Friday, Saturday lunch, and Sunday lunch.You can only book a maximum of 6 people via Open Table. Please call us if your party is larger than that and we are happy to assist to find a suitable time for you.
  • Area
    Rye
  • Parking details
    Parking opposite the restaurant is possible, but spaces are limited. A large car park is situated around the corner (on Fishmarket Road), a few minutes walk away.
  • Public transit
    Landgate bistro is a 5 min walk from Rye train station.
  • Additional
    Bar/Lounge, Beer, Full Bar, Gender Neutral Restroom, Non-Smoking, Wine

What 1,596 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.6Value

NoiseEnergetic

Diners' Choice Awards

  • East Sussex

    Best Value

  • East Sussex

    Good for business meals

  • East Sussex

    Great for fine wines

  • East Sussex

    Romantic

  • East Sussex

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Landgate Bistro offers a delightful dining experience with "fantastic service" and a "warm, welcoming ambiance." The menu features "delicious and imaginative" dishes like scallops and venison, with "excellent" portion sizes. Reviewers love its "great value for money" and "highly recommend" it as a "culinary highlight of Rye."

1,596 Reviews
  1. Kai

    East Sussex

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Not usually one to write reviews, but I felt compelled to by the absolutely outstanding dinner my partner and I had last night for Valentines. I had the scallops to start followed by the venison for main - one word, unbelievable. My partner had the Carbonara to start followed by the Guinea fowl. - both, she said, were incredible. To top it all off we enjoyed some complimentary homemade breads, an Amuse-bouche and some beautiful homemade chocolates. Incredible food complimented by an amazing service, and ambience. Both of us are non drinkers and so it was nice to see some mocktail options on the menu as well! Genuinely couldn’t recommend more. We’re already planning our next visit, just wish we had room for desert as well! - next time!

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  2. Tom

    Surrey

    2 reviews

    4.0

    2 reviews

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Very pleasant evening, a seafood-oriented menu with a delicious scallop starter the highlight. Nice service and reasonably priced wine.

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  3. OpenTable Diner

    Norfolk/Suffolk

    1 review

    4.0

    1 review

    Dined on 1 February 2025

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 5
    Started off great lovely welcome on arrival. While it was quieter the staff were really attentive. Starters and amouse bouche were lovely. Main courses were not hot and when mentioned to server they never came back! Plates were cleared and staff never came back to offer desserts menus or further drinks even though other tables who arrived later than us were so we asked for the bill and left. Such a shame it ended disappointingly as it was a very rare date night. It just felt as the restaurant got busier the staff lost track a bit.

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  4. Garry

    Brighton

    1 review

    5.0

    1 review

    Dined on 31 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous food well presented good service highly recommend

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  5. Max

    London

    1 review

    5.0

    1 review

    Dined on 31 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic restaurant, with a constantly changing and enticing menu. I wanted to have multiple things the night we visited, but I settled for the scallops with belly of pork, and the Guinea Fowl for a main. Both were excellent. My partner had the lemon sole which was also amazing. Dishes are prepared with care and packed full of delightful flavours. Having been visiting for over 15 years, can definitely say that the Landgate Bistro is one of the culinary highlights of Rye.

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  6. Bruce

    Brighton

    1 review

    3.0

    1 review

    Dined on 18 January 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Nice little restaurant trying to do something authentic

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  7. Catherine

    VIP

    Kent

    28 reviews

    5.0

    28 reviews

    Dined on 16 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a lovely meal in the Landgate Bistro as usual. The service is always superb and the food is delicious. Highly recommended.

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  8. Lawrence

    London

    2 reviews

    5.0

    2 reviews

    Dined on 9 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An excellent dinner in a welcoming ambiance. Good portion sizes, delicious cocktail suggestions, and perfectly matched wines.

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  9. peter

    East Sussex

    1 review

    4.0

    1 review

    Dined on 9 January 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 1
    The food was top quality but the whole evening was spoilt by a large group of dinners who were very loud all evening and ruined what should have been an intermate birthday dinner. The nose level was so load we could not even hear the background music. Well need to check next time we book.

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  10. G J

    London

    25 reviews

    3.0

    25 reviews

    Dined on 29 December 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We decided to try the Landgate again after many years. The chef obviously knows his/her stuff and has some good flavour combinations, although could think a little more about textures, e.g. the braised cuttlefish was delicious but needed something with more bite to contrast with the softness. The guinea fowl was well judged, although our plate did not look the same as others which were served. The sea bass was the smallest piece of fish I think I have had for a main course and was overcooked. Portion sizes vary wildly depending on which main you choose (he Lamb 3 ways seemed a large plate of food). The poached pear dish was excellent. Service was attentive and it was a welcome gesture to remove voluntarily the sea bass from the bill - clearly, something had gone wrong somewhere down the line. It happens. I get the impression that you can have a really good meal if you happen to order the right dishes. As it was, my partner’s experience was good, mine OK.

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FAQs

Landgate Bistro is rated 4.7 stars by 1596 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 3 times today
Google Map for Landgate Bistro

5-6 Landgate, Rye, East Sussex TN31 7LH

Additional information

  • Area
    Rye
  • Hours of Operation
    Dinner Wed–Sat 7:00 pm–11:00 pm
  • Price
    £26 to £40
  • Cuisines
    British, Seafood, Wild Game
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Parking opposite the restaurant is possible, but spaces are limited. A large car park is situated around the corner (on Fishmarket Road), a few minutes walk away.
  • Public transit
    Landgate bistro is a 5 min walk from Rye train station.
  • Payment Options
    Mastercard, Visa
  • Executive Chef
    Martin Peacock
  • Additional
    Bar/Lounge, Beer, Full Bar, Gender Neutral Restroom, Non-Smoking, Wine
  • Phone number
    01797 222829
  • Private party facilities
    Due to current government Covid-19 rules, we cannot welcome a party larger than 6p. We welcome parties 8-12p on a general basis. However, for Saturday nights we are only able to accommodate a maximum of 8p. For larger parties (13–32), we are happy to create special menus which you and your guest preorder from. The latter would be available Wednesday to Friday, Saturday lunch, and Sunday lunch.You can only book a maximum of 6 people via Open Table. Please call us if your party is larger than that and we are happy to assist to find a suitable time for you.
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