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Last Run Room, Newry, ME

Last Run Room

4.8
4.8
73 Reviews
$31 to $50
Oyster Bar

Make a booking

2 people
19:00
Booked 10 times today

About this restaurant

  • Innovative
  • Great for creative cocktails
  • Healthy
The LAST RUN ROOM is classic oyster bar brought to you by Chef Harding Lee Smith of "The Rooms" Restaurant Group in Portland Maine. His first restaurant at Sunday River Ski Resort, The Mountain Room, has garnered national acclaim as the best on snow dining in the USA. The Last Run room, features multiple varieties of local oysters, 3 types of house made ramen and other savory treats. A lively intimate space invites you. Private igloos and fire pits create a warm on snow lounge.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Oyster Bar, Tapas / Small Plates, Dining Bar
  • Hours of Operation
    Thu 3:00 pm–8:00 pm Fri, Sat 3:00 pm–9:00 pm Sun 12:00 pm–4:00 pm
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Harding Lee Smith

What 73 people are saying

Last Run Room reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Diners' Choice Awards

  • Maine

    Innovative

  • Maine

    Healthy

  • Maine

    Great for outdoor dining

  • Central Maine

    Best Overall

  • Central Maine

    Best Food

  • Central Maine

    Best Service

  • Central Maine

    Best Ambience

  • Central Maine

    Best Value

  • Central Maine

    Good for groups

  • Central Maine

    Healthy

  • Central Maine

    Good for special occasions

  • Central Maine

    Lively

  • Central Maine

    Most Booked

Review summary

AI-generated from verified diner reviews
Last Run Room offers an "amazing experience" with "top notch" food and "fantastic" service. The atmosphere is vibrant, making it a "must have" at Sunday River. The creative menu, including the "best steak" and "incredible oysters," delights diners. The igloo dining option adds a "fun and unique" touch.
73 Reviews
  1. Michael VIP

    Greater Boston4 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing as always! Thank you for a great season. A must have Sunday River experience

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  2. Julia

    Oaxaca1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience. Highly recommended - food was so delicious !

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  3. OpenTable Diner VIP

    Greater Boston2 reviews

    5.0

    Dined on 16 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love the Last Run Room. The food is top notch and the service is great.

    Is this helpful?

  4. William VIP

    Greater Boston3 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    great birthday celebration dinner outside; Fantastic and unique food and drink; attentive and fun wait staff. All around great evening, thank you

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  5. laura VIP

    Greater Boston3 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Love the cocktail, vibe and eclectic food! Also love the Mountain Room top of North Peak!

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  6. Lisa

    Greater Boston31 reviews

    5.0

    Dined on 14 March 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Loved the atmosphere. We did have two different servers come to the table and give different information for the specials but it all worked out. We ended up being 4 people instead of 5 and they seemed a little put off by that.

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  7. Alison

    Greater Boston2 reviews

    5.0

    Dined on 9 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The igloo was really fun- but dress warm even with the heaters

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  8. Polly VIP

    Greater Boston4 reviews

    3.0

    Dined on 8 March 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 2
    Food was outstanding, service was very good. The room is very small and very noisy. It was difficult to speak with the server.

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  9. OpenTable Diner

    Greater Boston5 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wagu steak is the best steak I have ever had. The roasted oysters are incredible

    Is this helpful?

  10. John VIP

    New York City5 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Last Run Room never disappoints. The food is the best in the area and the staff is outstanding!

    Is this helpful?

FAQs

Last Run Room offers takeout which you can order by calling the restaurant at (207) 824-3000.

Last Run Room is rated 4.8 stars by 73 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 10 times today
Google Map for Last Run Room

97 Summit Rd, Newry, ME 04261

Dining areas

Additional information

  • Area
    Newry
  • Hours of Operation
    Thu 3:00 pm–8:00 pm Fri, Sat 3:00 pm–9:00 pm Sun 12:00 pm–4:00 pm
  • Price
    $31 to $50
  • Cuisines
    Oyster Bar, Tapas / Small Plates, Dining Bar
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Harding Lee Smith
  • Additional
    Outdoor Firepit
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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