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Le Coucou, New York, NY
Award-winning

Le Coucou

No reviews
$50 and over
French
After taking the Parisian dining scene by storm, acclaimed chef Daniel Rose brings home the James Beard "Best New Restaurant" award for his very first stateside restaurant. Located in SoHo, the space is a gracious modern nod to fine European gastronomy, with crisp linens, fliberking candles, and whitewashed brick. Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone.

Not bookable

Unfortunately, this restaurant is not on the OpenTable booking network. To see if they take bookings and have availability, please contact the restaurant directly or visit their website for more information.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    French
  • Hours of Operation
    Lunch Mon–Fri 11:30 am–2:00 pm Sat, Sun 11:00 am–2:30 pm Dinner Mon–Sat 5:00 pm–11:00 pm Sun 5:00 pm–10:00 pm
  • Phone number
    (212) 271-4252
  • Dress code
    Smart Casual
  • Executive Chef
    Daniel Rose

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not bookable

Unfortunately, this restaurant is not on the OpenTable booking network. To see if they take bookings and have availability, please contact the restaurant directly or visit their website for more information.

Google Map for Le Coucou

138 Lafayette st., New York, NY 10013

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2022
  • Cross Street
    Between Howard & Canal
  • Area
    SoHo
  • Hours of Operation
    Lunch Mon–Fri 11:30 am–2:00 pm Sat, Sun 11:00 am–2:30 pm Dinner Mon–Sat 5:00 pm–11:00 pm Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    French
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Public transit
    6, R, J, Z to Canal Street
  • Executive Chef
    Daniel Rose
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