Award-winning

Le Jardinier - Houston

4.7

170 Reviews

$50 and over

French

Make a booking

2 people

3 Dec 2024

19:00

Booked 33 times today

Experiences are available.

Good for special occasions
Romantic
Charming

Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.

Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.

Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.

Dining areas

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
French
Hours of Operation
Mon, Sun 5:00 pm–9:00 pm Lunch Wed–Sun 11:30 am–2:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm
Phone number
(713) 714-3015
Website
http://lejardinier-houston.com/
Dress code
Business Casual

Location
5500 Main St, Houston, TX 77004
Award-winning
1. MICHELIN 1 Star 2024
Area
Heights / Washington
Parking details
None

Experiences

NYE at Le Jardinier Houston: 2nd Seating $295
31 Dec 2024 only
Enjoy a 6-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course AOP Gruyère cheese soufflé, winter mushrooms, hazelnut 3nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 4rd course Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo 5th course Dry Aged Ribeye, celeriac and artichoke macaroni, grilled broccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit
Christmas Eve with Le Jardinier
24 Dec 2024 only
Join us at Le Jardinier this Christmas Eve, featuring an exquisite 5-course dinner menu curated by Executive Chef Felipe Botero, for $185 per guest. To begin with: Royal Kaluga Caviar 1oz $100 / 2oz $190 Corn blinis, traditional accoutrement Amuse Foie gras crème brûlée tartlet 1st course Citrus cured hiramasa, heirloom radishes, calamansi vinaigrette, Royal Kaluga Caviar 2nd course AOP Gruyère cheese soufflé, shaved black truffle, winter mushrooms, hazelnut 3rd course Saffron Carolina gold rice risotto, Maine lobster and bisque, winter greens 4rd course Red wine braised Chuck Beef, buttery mashed potatoes, Brussels sprouts, treviso tardivo Dessert Cranberry Nougat Log
NYE at Le Jardinier Houston: 1st Seating $175
31 Dec 2024 only
Enjoy a 4-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 3rd course choice of Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo Or American Wagyu Beef bavette, celeriac and artichoke macaroni, grilled brocccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit

What 170 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.8Ambience
4.4Value

Noise • Moderate

Diners' Choice Awards

Houston
French
Houston
French

Review summary

AI-generated from verified diner reviews

Le Jardinier in Houston offers an elegant dining experience with "exceptional food," "phenomenal staff," and a "beautiful ambiance." Located within the Museum of Fine Arts, it combines "stunning flavors" with artistic presentation. While some reviews noted inconsistent service, the restaurant is praised for its "impeccable service" and "world-class" offerings. Perfect for special occasions or a sophisticated evening out.

170 Reviews

D
Dwan
New Orleans
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding Michelin restaurant. It was an amazing experience. The food was divine and it was arranged like artistic masterpieces. So appropriate for a restaurant located at the art museum. Our server, Elvio, was professional and attentive. It’s obvious that he enjoys his job and making people happy.
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N
Nicky
Houston
3 reviews
4.0
3 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Very enjoyable experience. Was very different food form what I’m used to but was very good. Would recommend.
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D
Dennis
Hawaii
41 reviews
vip
3.0
41 reviews
Dined 3 days ago
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 5
I don’t mind paying for excellent food and service. Neither the food nor the service were at the level you expect for the prices. I ordered a bottle of wine. 30 minutes later, a manager informed me that they didn’t have the wine. Why did it take 30 minutes for them to figure out they didn’t have the bottle of wine? No service recovery of any kind was offered. It took another 15 minutes to receive my second-choice wine, a $90 bottle of dry riesling from New York. Meanwhile, no bread was served. While I received a cup of water, no carafe was left at the table. At any café or restaurant in Paris, you get a basket of bread as soon as you sit down and drink a cup of water. My main course was a mushroom and parmesan risotto. I asked for a protein option and was told I could get a fillet of salmon. They didn’t tell me the salmon was actually the main course salmon at $42 even though I was merely ordering a side of salmon for the top of the risotto. $42 for a 5.5-ounce fillet of salmon, which is maybe $9 at Walmart or Whole Foods. So, my $24 risotto cost $66, which is outrageous. The risotto itself was below average. No visible parmesan and the mushrooms were chopped up and barely there. In Paris, you would see shaved parmesan in the mushroom and unchopped mushrooms. No fresh pepper was offered nor was I given a knife to cut into the salmon. When I complained about being charged $42 for the salmon main course when all I had was a piece of salmon on a risotto, they deducted $5. But even at $37, it’s still highway robbery. Most restaurants would charge between $12 and $18 for a fillet of salmon on a risotto or salad. I was never offered coffee, dessert, or cheese. No manager ever came to see how my meal was.
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M
Michael
Toronto
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Overpriced. Good food, great service. ……………………50
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V
Vicki
Greater Boston
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful setting. Excellent food. Incredible service.
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M
Michael
Houston
40 reviews
vip
5.0
40 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Extraordinary menu and service. One of the most visually beautiful dining rooms in Houston.
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N
Nomia
San Diego
6 reviews
5.0
6 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had the Taste of Autumn seasonal menu, and every course was incredible. Our server was professional and friendly, we had good conversation with him, and right at lunch time (around 12:45) the restaurant was full but with a nice noise level that allowed us to easily converse. Absolutely recommend for a great meal!
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J
Judith
San Francisco
103 reviews
vip
5.0
103 reviews
Dined on 24 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We had a special, celebratory brunch here and it was marvelous. Service is impeccable, food is delicious and artfully presented, ambience is calming. Cocktails were yummy and beautiful; love that they create one to complement special exhibits.
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A
Alaadin
Atlanta Metro
2 reviews
2.0
2 reviews
Dined on 24 November 2024
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 3
Food was ok … service took forever and the atmosphere was ok but a lot of noise around of us from other guests … it did not leave up to the hype as Michelin star restaurant.
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A
Angie
Chicago
3 reviews
5.0
3 reviews
Dined on 24 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience, great food! Well deserved Michelin star!
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FAQs

Le Jardinier - Houston is rated 4.7 stars by 170 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

3 Dec 2024

19:00

Booked 33 times today

Experiences are available.

5500 Main St, Houston, TX 77004

Dining areas

Additional information

Award-winning
1. MICHELIN 1 Star 2024
Area
Heights / Washington
Hours of Operation
Mon, Sun 5:00 pm–9:00 pm Lunch Wed–Sun 11:30 am–2:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
French
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Website
http://lejardinier-houston.com/
Phone number
(713) 714-3015

Le Jardinier - Houston

Make a booking

Dining areas

Additional information

Experiences

NYE at Le Jardinier Houston: 2nd Seating $295

Christmas Eve with Le Jardinier

NYE at Le Jardinier Houston: 1st Seating $175

Menu

What 170 people are saying

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

How is Le Jardinier - Houston restaurant rated?

Is Le Jardinier - Houston currently accepting bookings?

Make a booking

Dining areas

Additional information