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Le Jardinier - Miami

$30 and under

Contemporary French / American

Make a booking

2 people

23 Nov 2024

19:00

Booked 26 times today

Experiences are available.

Charming
Good for special occasions
Great for creative cocktails

Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.

Why they're an Icon

Executive chef: Christian Pasco

MICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022

From the OpenTable editors: Chef Alain Verzeroli trained with culinary masters like the late Joël Robuchon, and that pedigree shines in this opulent Miami space. Expect a menu of French-leaning hits—including melon gazpacho and snapper crudo with avocado mousse–that are as colorful as the Art Deco dining room and lush, quintessentially Miami patio.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary French / American, French, Mediterranean
Hours of Operation
Lunch Tue–Sat 12:00 pm–3:30 pm Sun 12:00 pm–4:00 pm Dinner Tue–Thu 6:00 pm–9:30 pm Fri, Sat 5:30 pm–10:00 pm Sun 6:00 pm–9:00 pm
Phone number
(305) 402-9060
Website
http://www.lejardinier-miami.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Location
151 NE 41st St, Miami, FL 33137
Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
Area
Design District
Cross Street
151 NE 41ST (bet. NE 1st Ave and NE 2nd Ave.)
Parking details
Public Lot
Additional
Gluten-free Options, Patio/Outdoor Dining, Vegan

Experiences

$155 THANKGIVING MENU - 3 COURSES
US$155.00 per person
Prepaid
28 Nov 2024 only
CHOICE OF: First Course choice of: GOLDEN BEET SALAD, SHERRY DRESSING, WHIPPED GOAT CHEESE CAULIFLOWER VELOUTÉ, BRICOHE CROUTON, MINT OIL SEARED SCALLOPS, CELERY ROOT PURÉE, GRILLED APPLES, CARROT REDUCTION Second Course choice of: FAROE ISLAND SALMON, CAULIFLOWER MOUSSE, ORANGE-SAFFRON REDUCTION ANGUS BEEF BAVETTE, LEEK SOUBISE, DAIKON, CIPOLLINI ONION, NATURAL JUS ORGANIC TURKEY, ROASTED ROOT VEGETABLES, STUFFING AND CRANBERRY SIDES for each Table: FRIED BRUSSEL SPROUTS, MUSHROOM STUFFING, ROBUCHON MASHED POTATOES Dessert: CARAMELIZED APPLE, KAFFIR LIME CHANTILLY, CALVADOS ICE-CREAM OR PUMPKIN CHEESECAKE MOUSSE, SPECULOOS SABLÉ, GINGER ICECREAM
$155 - CHRISTMAS EVE TASTING MENU - 4 COURSES
US$155.00 per person
Prepaid
24 Dec 2024 only
Join us on Christmas Eve for a special 4-course menu ($155 per guest) elevated with wine pairings (optional +$135). Amuse Juice First Course: Tuna “tataki style”, avocado, jalapeno dressing Or Cauliflower velouté, pinenut gremolata, sage crouton Second Course: Pumpkin agnolotti, foie gras, pecan Brown butter Or Seared Scallop with yuzu butter and salsify Main Course: Veal chop, chanterelle mushroom fricassé, baby carrot Dessert: “THE ORNAMENT” Pain d’épice chantilly, apple tatin, cranberry sauce, speculoos
$185 NYE MENU - 5 COURSES
US$185.00 per person
Prepaid
31 Dec 2024 only
Celebrate New Year's Eve with a special 5-course menu ($185 per guest) with option for wine pairings (+$135). - Amuse Juice - Hamachi crudo, sake-pear vinaigrette, lime, caviar (add additional 10g Kaluga Caviar +$40) - Pumpkin agnolotti, foie gras, pecan Brown butter - King salmon, braised spinach, wasabi beurre blanc - Beef tenderloin, black garlic, truffled potato ‘pavé’ - Grand Marnier soaked genoise, orange cream, salted chocolate sablé

Offers

Jazz Wednesdays + Welcome Cocktail
2 Oct 2024 - 27 Nov 2024
Tue - Thu - 18:00 - 21:30
Enjoy a complimentary cocktail upon arrival with any Wednesday dinner reservation. Discover a special side drink menu on Wednesdays featuring our beverage partner of the week.
$16 SUNDAY BRUNCH COCKTAILS
Multiple dates available
Sun - 12:00 - 16:00
SPECIAL $16 COCKTAILS FOR SUNDAY BRUNCH

CAULIFLOWER VELOUTÉUS$21.00
Brioche crouton, mint oil
BEEF TARTAREUS$27.00
Lotus root chip, caper berry, shaved radishes
SEARED SCALLOPSUS$36.00
Celery root purée, grilled apples, carrot reduction
PACIFICO BASS CRUDOUS$22.00
Citrus cured, key lime, strawberry coulis
- 10g Kaluga CaviarUS$40.00
FALL GREENSUS$21.00
Petite lettuce, calamansi dressing, green goddess
- SalmonUS$19.00
- ChickenUS$18.00
MURRAY'S BURRATAUS$26.00
Sweet & sour cranberry, pine nut gremolata
YELLOWFIN TUNA CARPACCIOUS$25.00
Avocado, pickled fresno, tamari dressing

Entrées

CAROLINA RICE RISOTTOUS$30.00
Crispy Maitake, red bell pepper emulsion
LOBSTER ROLLUS$35.00
Buttered brioche, curry aioli, pommes frites
GRASSFED CHEESEBURGERUS$34.00
Seeded bun, Gruyère, avocado, pommes frites
BUTTERNUT CAVATELLIUS$31.00
Sage infused brown butter, pearl onion confit
LOBSTER LINGUINEUS$39.00
Caper, spicy arrabbiata sauce, burrata
PACIFICO STRIPED BASSUS$43.00
Fennel-pomegranate salad, citrus fruits
ANGUS BEEF BAVETTEUS$48.00
Leeks soubise, daikon, Cipollini onion, natural jus

Le District Lunch - Starter (Choice Of)

Three course menu featuring our seasonal specialties

CAULIFLOWER VELOUTÉ
Brioche crouton, mint oil
PACIFICO BASS CRUDO
Citrus cured, key lime, strawberry coulis
- 10g Kaluga CaviarUS$40.00
FALL GREENS
Petite lettuce, calamansi dressing, green goddess

Le District Lunch - Entrée (Choice Of)

Three course menu featuring our seasonal specialties

ROASTED FREE RANGE CHICKEN
Peewee potatoes, Swiss Chard, parsnip
CAROLINA RICE RISOTTO
Crispy maitake, red bell pepper emulsion
FAROE ISLAND SALMON
Cauliflower mousse, orange-saffron reduction
ANGUS BEEF BAVETTE
Leeks soubise, daikon, Cipollini onion, natural jus

Le District Lunch - Dessert (Choice Of)

Three course menu featuring our seasonal specialties

PASSION FRUIT TART
Poppy seed, mango mousse and sorbet
ROASTED FIG
Goat cheese chantilly, japanese milk bread, black fig sorbet
CARAMEL SABAYON
Chocolate pudding, cocoa nibs tuile
THE BUTTERFLY
Yuzu mousse, raspberry compote, pistachio sablé
PLANT BASED ICE CREAM AND SORBET TRIO

What 417 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.3Service
4.3Ambience
4.1Value

Noise • Moderate

Diners' Choice Awards

Miami - Dade
Most Booked 1000-Point Tables
Downtown Areas
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Le Jardinier in Miami offers an exquisite dining experience that consistently impresses. Guests rave about the "amazing food," "beautiful presentation," and "friendly and attentive service." The restaurant's ambiance is often described as "lovely" and "elegant," with standout mentions of its innovative menu and delightful Miami Spice offerings. While some note occasional service hiccups or menu limitations, the overall experience is highly recommended for its culinary excellence and inviting atmosphere.

417 Reviews

P
Pauline
San Francisco
18 reviews
vip
5.0
18 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was excellent. The food, the service, the ambiance were all excellent. Restaurants in the design district tend to be pricey and over hyped. This was perfect. Great food, exemplary presentation on a beautiful setting served well. I would go back! We enjoyed all of our dishes and the whole meal was flawless.
Is this helpful?
G
Galina
Miami
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We visited Le Jardinier restaurant today at 2:40 pm for reserved lunch for 2. We chose a terrace table and had a prefixed menu and some extra . The atmosphere was nice and friendly, the staff was super welcoming and helpful, the all food was simply superb. We’ve been to this place before and I have to say, that today we had much more pleasant experience. The wine , all food, dessert were delicious. We’re from NYC and visited a lot of different restaurants. Today’s lunch was one of the very best! Andres, the waiter, and all others deserved recognition, thank you! We’re planning to return to you at the end of December, at our next trip to Miami. Happy Thanksgiving! Galina
Is this helpful?
OT
OpenTable Diner
Fort Lauderdale
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
3 course menu at lunch is a great value. The service was perfect but the girl at the reception was unpleasant.
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R
Ryan
Tampa
4 reviews
vip
5.0
4 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
absolutely phenomenal light lunch as always, could not recommend more
Is this helpful?
S
Sandy
Miami
1 review
3.0
1 review
Dined 6 days ago
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 2
The food was absolutely excellent. The servers were also very attentive and accommodating. The restaurant does need some upkeep in the outside area the benches where I sat, the pillows were very dirty.
Is this helpful?
A
Agustin
Mexico City
1 review
1.0
1 review
Dined 6 days ago
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
Not worth it. Food is average and service is terrible.
Is this helpful?
L
Lubos
New York City
1 review
3.0
1 review
Dined 7 days ago
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 3
The air conditioning was blowing very hard at the table when we asked for a reduction. It didn't happen and we weren't offered, for example, the option to change seats.
Is this helpful?
A
Anil
Miami
5 reviews
vip
5.0
5 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 2
4. Ambience 5
We had the Tasting Menu plus the scallops as an additional appetizer. Every course was simply amazing - food presentation and taste were excellent. The service was mixed - lots of people to pour water, bring the plates and clean but the main guy would take the order for drinks and then not come back. We waited 20 minutes for a glass of wine. Still a great experience!!!
Is this helpful?
SS
StarSpine
Miami
2 reviews
5.0
2 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food presentation and taste were excellent. The staff was very professional and knowledgeable. The ambience was very pleasant. The drinks were outstanding
Is this helpful?
O
Olena
Miami
2 reviews
5.0
2 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and ambiance. The service was excellent. The lobster linguini is one of my favorite dishes along with the fig desert.
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FAQs

Le Jardinier - Miami is rated 4.3 stars by 417 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Booked 26 times today

Experiences are available.

151 NE 41st St, Miami, FL 33137

Dining areas

Additional information

Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
Cross Street
151 NE 41ST (bet. NE 1st Ave and NE 2nd Ave.)
Area
Design District
Hours of Operation
Lunch Tue–Sat 12:00 pm–3:30 pm Sun 12:00 pm–4:00 pm Dinner Tue–Thu 6:00 pm–9:30 pm Fri, Sat 5:30 pm–10:00 pm Sun 6:00 pm–9:00 pm
Price
$30 and under
Cuisines
Contemporary French / American, French, Mediterranean
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Gluten-free Options, Patio/Outdoor Dining, Vegan

Website
http://www.lejardinier-miami.com/
Phone number
(305) 402-9060

Le Jardinier - Miami

Make a booking

Why they're an Icon

MICHELIN 1 Star

MICHELIN 1 Star

MICHELIN 1 Star

Dining areas

Additional information

$155 THANKGIVING MENU - 3 COURSES

$155 - CHRISTMAS EVE TASTING MENU - 4 COURSES

$185 NYE MENU - 5 COURSES

Jazz Wednesdays + Welcome Cocktail

$16 SUNDAY BRUNCH COCKTAILS

Starters

CAULIFLOWER VELOUTÉUS$21.00

BEEF TARTAREUS$27.00

SEARED SCALLOPSUS$36.00

PACIFICO BASS CRUDOUS$22.00

FALL GREENSUS$21.00

MURRAY'S BURRATAUS$26.00

YELLOWFIN TUNA CARPACCIOUS$25.00

Entrées

CAROLINA RICE RISOTTOUS$30.00

LOBSTER ROLLUS$35.00

GRASSFED CHEESEBURGERUS$34.00

BUTTERNUT CAVATELLIUS$31.00

LOBSTER LINGUINEUS$39.00

PACIFICO STRIPED BASSUS$43.00

ANGUS BEEF BAVETTEUS$48.00

Le District Lunch - Starter (Choice Of)

CAULIFLOWER VELOUTÉ

PACIFICO BASS CRUDO

FALL GREENS

Le District Lunch - Entrée (Choice Of)

ROASTED FREE RANGE CHICKEN

CAROLINA RICE RISOTTO

FAROE ISLAND SALMON

ANGUS BEEF BAVETTE

Le District Lunch - Dessert (Choice Of)

PASSION FRUIT TART

ROASTED FIG

CARAMEL SABAYON

THE BUTTERFLY

PLANT BASED ICE CREAM AND SORBET TRIO

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

How is Le Jardinier - Miami restaurant rated?

Is Le Jardinier - Miami currently accepting bookings?

Make a booking

Dining areas

Additional information