Award-winning

Les Trois Chevaux

4.6

26 Reviews

$50 and over

French

Romantic
Good for special occasions
Fancy

Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”

Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.

For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.

Not bookable

This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

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Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
French
Hours of Operation
Tue–Sat 5:00 pm–10:00 pm
Phone number
(917) 261-6085
Website
http://www.angie-mar.com/les-trois-chevaux/
Dress code
Jacket Required
Executive Chef
Angie Mar
Private party facilities
For large parties, private dining and events requests, please email us at events@lestroischevauxnyc.com

Location
283 W 12th St, New York, NY 10014-1906
Award-winning
1. MICHELIN Plate 2022
Area
West Village
Cross Street
West 4th Street
Parking details
None

What 26 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on all time ratings

4.7Food
4.7Service
4.7Ambience
4Value

Noise • Moderate

26 Reviews

LH
LizH
New York City
16 reviews
5.0
16 reviews
Dined on 10 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved this meal. It was delicious. The space is beautiful and overall just a lovely experience. Definitely will be back!
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BI
BIBI
New York City
28 reviews
vip
5.0
28 reviews
Dined on 8 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My Husband & I were so happy to try Les Trois Chevaux for Restaurant Week The service from the moment we arrived was so welcoming.....& then the meal....what a treat .....each dish is served with such care & each course OUTSTANDING. Angie.....during covid we were so lucky to try take out @your previous restaurant(The Beatrice Inn) many times. With each order your private note was so sweet & my husband has yet to have a cassoulet as wonderful as yours (even in France) Les Trois Chevaux is a true gem in the West Village.....Thank-you for a wonderful evening
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S
Sproghaver
New York City
57 reviews
vip
5.0
57 reviews
Dined on 4 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is magnificent (Chef Angie Mar is all but infallible in my opinion), the service attentive, the room gorgeous. Dinner there is a wonderful way to spend an evening... and a lot of money. We did the $60/person Restaurant Week menu but we added on here and there and still wound up spending a bit of coin. But Chef Mar and the staff try to make sure the splurge is worth it. A wonderful special-occasion place regardless.
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P
Ping
New York City
1 review
5.0
1 review
Dined on 4 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I came here for restaurant week, and was impressed by how chef Angie fuses French cuisine with a Japanese twist. The umami flavors are complimenting and full-bodied, the complex textures melt with every bite. For someone who doesn't typically appreciate foie gras, her Foie Gras "A L'Orange" takes the cake, it melts in your mouth. Thank you for the incredible service and attention to detail, from the inviting yet seductive atmosphere, to each curated dish served on a hot plate.
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e
erhtim
New York City
4 reviews
5.0
4 reviews
Dined on 2 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience. Each visit brings new adventures!
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E
Erin
Denver
1 review
5.0
1 review
Dined on 2 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Genuinely one of the best nights out I’ve had in years. Shoutout to Domingo, one of the most lovely, interesting and talented bartenders in the city. Can’t recommend enough; very excited to dine here again sometime.
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RT
RichardT
New York City
3 reviews
5.0
3 reviews
Dined on 1 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is one of the truly fine restaurants left in New York. I can’t say enough about the inventiveness of the food, the quality of the service and the personalization that Angie Mar has been able to create in this lovely jewel box of a space. Certainly there are a few other choices that offer impressive menus, but in my opinion non that couple as high a degree of excellence with the warmth and intimacy that we found here. If you want a special experience Les Trois Chevaux should be on the top of your list.
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OT
OpenTable Diner
New York City
2 reviews
vip
5.0
2 reviews
Dined on 18 June 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience! Chef Angie Mar has an outstanding and diligent team. Service and food were extraordinary. We could feel the passion, creativity and technique in all courses of the chef’s menu. The wine pairing was equally creative and surprising, making the whole experience a nice journey of flavors and textures. The spend, I would rather see as an investment on the self. Impressive!
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NY
NYEater
New York City
41 reviews
vip
5.0
41 reviews
Dined on 22 April 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
You'd expect a restaurant of this caliber uptown, but what a surprise to have this little gem right in the West Village -- you just don't find restaurants like this downtown anymore. Chef Angie Mar (of Beatrice Inn fame) has created an elevated tasting menu that will send you soaring to the moon and back. We opted for the four-course pre fixe, and its inventive and luscious ingredients -- tender sweatbreads, velvety veal brains, pheasant rolled around perfect lobster morsels -- will leave you wanting to come back and try everything. The Ossetra caviar and black truffle croissant is well worth the $225 supplement. Adrian the sommelier was gracious and knowledgeable; the wine selections unusual, off the beaten path, and perfectly paired with the cuisine. Chef Angie made an appearance in the tastefully appointed dining room and made a point of stopping to speak at each table. This is fine dining at its absolute best, and fully without pretense or attitude. It'll cost you -- but you won't regret it.
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C
jeffC
New York City
5 reviews
1.0
5 reviews
Dined on 25 January 2023
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
Having dined in some of the best restaurants in the world we found Les trois Cheveaux a major disappointment. We left feeling like chumps for spending an insane amount of money for underwhelming food. There are too many great choices in NYC and no reason to go here.
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FAQs

Les Trois Chevaux is rated 4.6 stars by 26 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not bookable

This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

283 W 12th St, New York, NY 10014-1906

Dining areas

Additional information

Award-winning
1. MICHELIN Plate 2022
Cross Street
West 4th Street
Area
West Village
Hours of Operation
Tue–Sat 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
French
Dining style
Fine Dining
Dress code
Jacket Required
Parking details
None
Executive Chef
Angie Mar

Website
http://www.angie-mar.com/les-trois-chevaux/
Phone number
(917) 261-6085
Private party facilities
For large parties, private dining and events requests, please email us at events@lestroischevauxnyc.com

Les Trois Chevaux

Not bookable

There’s more to explore

Dining areas

Additional information

Menu

What 26 people are saying

Overall ratings and reviews

FAQs

How is Les Trois Chevaux restaurant rated?

Is Les Trois Chevaux currently accepting bookings?

Not bookable

Dining areas

Additional information