Limoncello - Fresh Italian Kitchen

Review summary

1. C

   Cody

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Incredible experience! Definitely will be back! Food was great, service was great, well run place
   

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2. L

   Len

   Las Vegas

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Limoncello is the best Italian restaurant in Las Vegas. Forget the others if you are looking for a "real" Italian restaurant with ingredients direct from Italy. The environment is like being home with the family... People talking, things happening. It is not the "quiet" super-fancy environment of some restaurants - it's a very comfortable environment. Dress up and look super sharp, or come in a little more casual, either way is fine. The staff is incredible and attentive and will not disappoint. While I have been there many times and have had many waiters and waitresses, I have come to have my favorites - Roberto and Marco. These gentlemen are simply the best. The owner, Pino, usually meets all of his guests and keeps a sharp eye on the operations of the restaurant. You can see a well-oiled machine in full operation, especially when busy. Limoncello is also family-friendly, so feel comfortable bringing your kids and the staff will serve them with a Shirley Temple! If you have a party or get-together, they have a party room for that occasion. I have used this as well and it was perfect! Now the food... What can I say... The best... Calamari cooked to perfection. Crab cakes that are out of this world. The Calabria Sausage is. one of my favorites. All of the Appetizers will not disappoint... You cannot go wrong with any of the main courses. I have had the Pollo Parmigiana, Pollo Milanese, Pollo Limoncello, Filet Mignon and when they have it in their special, the Linguine Fra Diavolo and the Veal Parmigiana (on the bone). The portions are always more than ample and your tastebuds will dance with happiness. The deserts are simply the best. My favorite is the Bomba, but have had Tartufo, Chocolate Mousse, Crème Brûlée and Tiramisú. And I am not much of a desert person, but I do indulge here. Premium spirits and liquors make cocktails in perfection. Combined with a great wine list, there is surely something for everybody.
   

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3. J

   James

   Las Vegas

   4 reviews

   3.0

   4 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   So it was good. Let's. focus on the good first then the so so. We had crab cakes and a pear and arugula salad to start. The crab cakes were very tasty but could have been a little warmer temp. The salad was mediocre at best and very overdressed. For a main course I had the sea bass and my wife had a filet. The fish was good but very small for 60 dollars and the filet was also good and cooked to desired temp. The peppercorn sauce was tasty and complimented the steak and the Brussel sprouts that I ordered. The Brussel sprouts were so so and I am sure that they were just cooked in a balsamic and probably butter or olive oil. Nothing special. For dessert we had the chocolate souffle that was cold and hard. Not a very good way to end the meal and it was the size of a half dollar. We ordered wine and it was a midrange pilot from Napa that I had heard of the winery but not worth the 100 dollar price tag. I would say that Limoncello is better than Maggianos but not as good as Mastrionis down the street. I don't think it will warrant a return visit.
   

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4. D

   Derrick

   VIP

   Kansas City

   115 reviews

   5.0

   115 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is an amazing Italian Restaurant. My server (Laz) did an outstanding job, he was extremely courteous and accommodating. I tried one of the specials for my appetizer, it was a scallop wrapped in prosciutto on a bed of a light sauce, finished with arugula. The scallop was incredible. The bread service was very good, the bread was fresh and warm, and the oil and herb dipping sauce was delicious. I requested a second basket of bread. It was so good. I tried two of their specialty cocktails, both were very good. For entrees I ordered penne in a vodka sauce and linguine with shrimp, both entrees were well balanced, and cooked to perfection. Also, I ordered a side of brussels sprouts, they were very good. I highly recommend this Italian restaurant, my entire experience was perfect.
   

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5. R

   Richard

   Las Vegas

   31 reviews

   5.0

   31 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of my favorite Italian restaurant, this time I had some of the biggest colossal tiger shrimp that i ever had, they were cooked to perfection on the grill with sea salt, olive oil and finished at the table with a touch of lemon. The flavor was fresh and amazing. This restaurant knows how to prepare food and it's always fresh. Enjoy.
   

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6. OT

   OpenTable Diner

   Las Vegas

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   All I can say is we had THE BEST Chilean Sea bass ever!! Beautiful restaurant, excellent service. Highly recommend!
   

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7. B

   BlKe

   Portland

   2 reviews

   5.0

   2 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food and service we loved it all……………………….
   

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8. L

   Leslie

   Las Vegas

   7 reviews

   4.0

   7 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 3

   The food was excellent but my guests plates were cold. Our main courses and dessert took too long to arrive. They had plenty of wait staff so not sure what the issue was. If they want to stay in business at those prices they need to work on the coordination of their service.
   

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9. p

   patty

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined on 25 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   OMG, we’ve never been here before and were we impressed!! The Chilean Sea Bass was so tender and full of flavor!! The Lobster Ravioli is the best we’ve had! Our server was friendly and so attentive!!! Grazie Mille for a wonderful Christmas experience!! We will definitely return!
   

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10. A

    Allan

    VIP

    San Francisco

    18 reviews

    5.0

    18 reviews

    Dined on 25 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Excellent. Wonderful food, service, and decor. Went for dinner on Christmas Eve. Tried the crab cake appetizer, a shrimp special, and squid ink pasta with shellfish. All delicious. Loved the spicy sauce on the shellfish dish. And, the room is a beautiful space.
    

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