Limoncello - Locust Point

Antipasti

• Fritto MistoUS$15.00

  crispy calamari, shrimp & cod, duo dipping sauce

• Polpettone al TegaminoUS$12.00

  giant Kobe beef-mortadella meatball, tomato ragú, whipped ricotta, pistachio crumble

• TagliereUS$22.00

  imported Italian-cured meats & cheeses, nuts, pickled vegetables & condiments

• Gamberoni alla GrigliaUS$15.00

  grilled head-on shrimp, spicy caponata-citrus sauce

• PolipoUS$17.00

  grilled octopus, heirloom tomatoes, potatoes, celery, Gaeta olives, EVOO

• Torta di MelenzaneUS$12.00

  baby eggplant, tomato sauce, fresh mozzarella, Parmigiano Reggiano

• Mozzarella D.O.PUS$15.00

  imported mozzarella di bufala, heirloom tomatoes, balsamic pearls, EVOO

• Carpaccio di ManzoUS$17.00

  filet mignon, mustard aioli, capers, shaved Parmigiano Reggiano, micro-greens

• Bruschette ai FichiUS$12.00

  Italian bread, fig jam, Gorgonzola, 24-month aged prosciutto, fresh arugula

• Vitello TonnatoUS$17.00

  sliced veal, tonnato sauce, micro-greens

• Carpaccio di TonnaUS$17.00

  peppercorn-encrusted Ahi, spicy lemon aioli, micro greens

Insalate

Add Grilled Chicken $8, Grilled Salmon $9, Grilled Shrimp $12

• FinocchiettaUS$12.00

  arugula, fennel, blood orange, fress mint, Gaeta & Castelvetrano olives, pomegranate seeds, pistachios, lemon vinaigrette

• MisticanzaUS$10.00

  spring mix, heirloom tomatoes, cucumbers, Gaeta & Castelvetrano olives, shaved Parmigiano Reggiano, aged balsamic vinaigrette

• BarbabietolaUS$13.00

  roasted heirloom beets, friseé, pistachios, ricotta salata, organic honey, aged balsamic vinaigrette

• PanzanellaUS$12.00

  heirloom tomatoes, cucumbers, Gaeta & Castelvetrano olives, red onions, sourdough croutons, fresh basil, oregano, EVOO

Contorni

$8

• Escarole

  escarole relish with walnuts, golden raisins & olives

• Polenta

  crispy polenta cakes

• Patate al Rosmarino

  rosemary-roasted fingerling potatoes

• Pure di Patate

  roasted garlic mashed potatoes

• Spinaci all'Aglio

• Asparagi Griglia

• Broccoli Rabe all'Aglio

Primi Piatti

• Paccheri MedusaUS$29.00

  large-tubed pasta, sea urchin, cherry tomatoes, blue crab, spicy bread crumbs, lemon zest

• Bucatini alla AmatricianaUS$19.00

  hollow thick spaghetti, tomato ragú, guanciale, onions, Pecorino Romano

• Linguine al Nero di SeppiaUS$24.00

  squid ink pasta, red wine-braised octopus, tomato ragú, arugula

• Linguine con Vongole & ArugulaUS$24.00

  Manila clams, oven-roasted tomatoes, garlic, EVOO, arugula pesto

• A GenoveseUS$22.00

  fusilli pasta, braised beef-caramelized onion ragú, Parmigiano Reggiano

• Gnocchi al TelefonoUS$18.00

  potato dumplings, tomato ragú, smoked mozzarella, fresh mozzarella, Parmigiano Reggiano

• Risotto con Porcini & MascarponeUS$22.00

  carnaroli rice, porcini mushrooms, mascarpone cheese, Parmigiano Reggiano, truffle oil

• Pappardelle ZafferanoUS$32.00

  extra-wide artisan pasta, head-on shrimp, diver scallops, blue crab, saffron cream sauce

• Calamarata allo ScoglioUS$32.00

  artisan ring pasta, Manila clams, calamari, head-on shrimp, blue crab, octopus, oven-roasted tomatoes, parchment-baked

• Paccheri SpadaUS$27.00

  large-tubed pasta, swordfish tips, shishito peppers, cherry tomatoes, lemon zest, chilé-infused EVOO

• OrecchietteUS$19.00

  ear-shaped pasta, crumbled fennel sausage, roasted-garlic broccoli rabe, Parmigiano Reggiano, EVOO

Secondi Piatti

• Pollo al RosmarinoUS$22.00

  organic airline chicken, rosemary, spinach, mashed potatoes, lemon butter

• Medaglioni di VitelloUS$28.00

  veal medallions, porcini, demi-glaze, polenta cake, asparagus

• Costata di VitelloUS$49.00

  16 oz. veal chop, pounded & breaded, choose Parmigiana or Milanese style

• Filetto di ManzoUS$39.00

  9 oz. filet mignon, prosciutto, Gorgonzola, red wine reduction, mashed potatoes, asparagus

• SalmoneUS$29.00

  pistachio-encrusted Scottish salmon filet, saffron sauce, sweet potato-vegetable hash

• BranzinoUS$34.00

  de-boned whole Mediterranean sea bass, salmoriglio sauce, escarole relish, fingerling potatoes

• Pesce SpadaUS$32.00

  center-cut swordfish, oven-roasted tomatoes, capers, olives, roasted garlic, oregano, squid ink linguine

• Grigliata di MareUS$32.00

  char-grilled head-on shrimp, swordfish, calamari, octopus, salmoriglio sauce, fingerling potatoes, arugula-tomato salad

• Pesce al BrodettoUS$32.00

  manila clams, calamari, head-on shrimp, scallops, fish of the day, tomatoes, saffron broth, garlic crostini