Antipasti
Bruschetta Fiorentina€12.00
Grilled bread with crushed cuori di bue tomatoes, basil and Tuscan EVOO
Crostini Misti€20.00
5 crostini: baccala' mantecato polenta, sausage & stracchino, tomato bruschetta, chicken liver paté, porcini mushrooms
Tagliere Vegetariano€20.00
Vegetarian Plate
Antipasto Dello Scudo Per Due€38.00
Assorted Tuscan cold cut, aged cheese and mix crostini
Caprese di Burrata con Cuori di bue e Basilico€18.00
Burrata cheese , tomatoes and basil
Impepata di cozze e vongole veraci€25.00
Mussels and clams, garlic, white wine and toasted bread
Tagliere al Tartufo per due€28.00
Toasted bread with truffle butter and fresh truffle, truffle pecorino cheese, truffle honey and truffle salami (for two)
Tagliere ai formaggi per due€25.00
Tuscan selection of cheese with honey and jam (for two)
Dall' Orto / From the garden
Mista€12.00
Insalata mista verde con pomodori, carote, olive [Organic mixed greens with tomato, carrots and olives]
Greca€14.00
Pomodoro, feta, cetrioli, peperoni verdi, olive nere, e cipolla [Tomato, feta cheese, cucumber, green pepper, black olives, red sweet onions]
Valeriana€14.00
Valeriana, pinoli, pere, ricotta salata a scaglie [ Valeriana salad, pine nuts, shaved aged ricotta cheese
Caesar€15.00
Pollo, formaggio, crostone croccante, lattuga, salsa caesar [Chicken, grana cheese, croutons, hearts of lettuce, caesar dressing]
Primi Piatti / Pasta and Soups
Spaghetti Aglio Olio e Peperoncino€10.00
Spaghetti with garlic, olive oil, calabrian chilli flakes
Pappardelle alla Bolognese€16.00
Fresh Large Fettuccine with bolognese sauce
Tagliatelle ai Funghi Porcini€16.00
Fresh fettucine with porcini mushrooms and fresh thymes
Pici Carbonara€18.00
Tuscan traditional thick spaghetti
Lasagna alla Bolognese€16.00
Lasagna with beef, ragout sauce and besciamella
Pappardelle al Cinghiale€18.00
Fresh large fettucine with wild boar ragout sauce
Tortelloni al Tartufo e Salsiccia€24.00
Large ravioli with pork sausage and black truffle sauce
Gnocchi alla Sorrentina€15.00
Fresh potato dumpling with tomato sauce and fresh diced mozzarella
Trofie al Pesto Genovese€15.00
Short twisted shaped pasta with basil pesto, pine nuts and parmesan cheese
Tagliolini alle,Vongole Veraci e Bottarga di Muggine€23.00
Tagliolini with fresh clams and bottarga
Pici al Ragout di Anatra e Cacao Magro€20.00
Florentine spaghetti with duck ragout sauce with a dust of bitter cocoa powder
Gnocchi Gorgonzola e Pere€18.00
Fresh Potato Dumpling with Gorgonzola Cheese and Pear
Tagliolini al tartufo fresco€22.00
Home made pasta with white truffle cream sauce
Pappa al Pomodoro€12.00
Traditional florentine tomato bread soup
Minestrone di Stagione€10.00
Organic seasonal Vegetable soup
Ribollita€12.00
Traditional florentine vegetable soup with kale, beans, celery, carrots and bread
Secondi Piatti / Main Course
Filetto di Branzino Su Crema di Scapece Condito con Salmoriglio€30.00
Pan seared sea bass on zucchini escapeche sauce and with saimoriglio dressing
Petto di Pollo al Limone con Asparagi€28.00
Chicken breast with lemon sauce and asparagus
Ossobuco Fiorentino€28.00
Ossobuco veal shank braised in tomato sauce
Melanzane alla Parmigiana€25.00
Sliced layers of sautee eggplants in a tomato sauce, basil, mozzarella and parmigiano
Tagliata con Rucola, Grana e Pomodorini€40.00
Sliced strip loin beef, arugula, grana padano, cherry tomatotes and EVOO
Filetto Glassato al Miele e Timo€40.00
Filet mignon glazed with honey and fresh thyme
Filetto di Manzo al Tartufo di Stagione (250gr)€45.00
Filet mignon with fresh black truffle (250gr)
Bistecca alla Fiorentina
28 days Florentine T-bone steak (porter House)
Sua Maestà la Fiorentina Chianina IGP
Her Majesty Chianina IGP T-Bone Steak
Battuta di Chianina IGP Sceltissima con Capperi, Mostarda e Cipollina (200gr)€32.00
Steak tartar of Chianina Beef IGP with capers, mustard, scallion and EVO (200gr)
Tagliata di Chianina IGP (280gr)€45.00
Sliced strip loin of Chianina IGP (280gr)
Filetto di Chianina IGP (280gr)€50.00
Filet mignon of Chianina IGP (280gr)
Contorni / Side Dishes
Spinaci Aglio Olio e Peperoncino€7.00
Saute spinach, garlic oil, and chili flakes
Asparagi Grigliati€10.00
Grilled asparagus
Patate al Forno€8.00
Baked potato with rosemary and EVOO
Cannellini All'Olio e Salvia€7.00
beans with sage, olive oil, and garlic
Funghi Porcini Trifolati€8.00
Saute porcini mushroom, garlic, EVOO, and parsley
Verdure Grigliate Miste€7.00
Organic Grilled mixed vegetables
Patatine Fritte€8.00
French Fries