Lovina

For The Table

three nut-based cheeses (cranberry pistachio, herbs de provence, and lemon ricotta) with fig preserves, honeycomb, kalamata olives, crostini (sub gluten-free crackers +3)

• Model Bakery BreadUS$8.00

  whipped kale & pistachio pesto butter, black sea salt *vegan- no butter, sub EVOO

• Fried Mushroom Polenta BitesUS$15.00

  umami aioli *GF/ nut free

• Housemade Fresh RicottaUS$18.00

  candy cap root beer honey, crostini *nut free *gluten free- no crostini, sub lettuce cups

• Vegan Endive CupsUS$15.00

  housemade hummus, whipped avocado, toasted seeds *GF/ vegan

• Vadouvan Pickled CauliflowerUS$9.00

  garlic, ginger, vadouvan curry *GF/ vegan/ nut free

• Winter Wine Country BruschettaUS$26.00

  grilled sourdough, house-made whipped ricotta, roasted red & gold beets, candy cap honey, micro arugula

• Wild Halibut CroquettesUS$24.00

  jalapeño, cilantro, and lime aioli, microgreens

• Nova Terra CheesesUS$26.00

  three nut-based local cheeses (cranberry pistachio, herbs de provence, and lemon ricotta) with fig preserves, honeycomb, kalamata olives, crostini

Starters

• Soup du JourUS$5.00

  Chef Raul's soup of the day; call for details

• Roasted KabochaUS$24.00

  arugula, toasted pumpkin seeds, extra virgin olive oil, Villa Mandori 25-year aged balsamic vinegar (GF)

• Sonoma Apple SaladUS$23.00

  super baby mixed greens, radicchio, endive, Pink Lady apples, pickled cranberries, Point Reyes bleu cheese, caramelized hazelnuts, red wine vinaigrette *GF

• Locally Famous Little Gems SaladUS$23.00

  watermelon radish, avocados, lime pickled onion, rye bread crumbs, zesty green goddess (dressing on the side) *nut free *gluten free- no breadcrumbs *dairy free- sub vegan dressing

• Tuscan Kale & Duck SaladUS$28.00

  warm wild mushrooms, red onions, hard-boiled egg, umami vinaigrette (available vegan 23) (GF)

Mains

• Impossible Sausage LasagnaUS$39.00

  gluten free noodles, chickpea "mozzarella," bloomsdale spinach, wild mushrooms, charred tomato sauce *GF/ vegan/ nut free

• Almost BologneseUS$39.00

  fresh fettuccine, impossible meat, mirepoix, calabrian chili, chickpea "parmesan" *Vegan/ nut free *gluten free- sub GF spaghetti

• Eggplant MilaneseUS$43.00

  Gluten free panko, "egg" wash, forbidden rice, roasted turnips & radishes, wild herb salad, harissa umami, charred lemon *Vegan & Gluten Free

• Wine Forest RisottoUS$44.00

  wild mushrooms, mushroom stock, pea shoots, fontina, parmesan, black truffle butter *GF

• Heritage Pork & Beef BologneseUS$45.00

  fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumbs *gluten free- sub GF spaghetti

• Seared Wild HalibutUS$54.00

  housemade potato gnocchi, roasted maitake mushrooms, carrot purée, salmon roe beurre blanc, chives *nut free *gluten free- no gnocchi

• Gnocchi all Vodka con PolloUS$54.00

  heirloom tomato vodka cream, roasted "frenched" chicken breast, truffle carpaccio, soffice parmigiano, microgreens

• Braised Wagyu Beef CheeksUS$59.00

  caramelized celeriac purée, spinach gnocchi, baby chanterelles, sunchoke chips, red vein sorrel, charred asparagus, overnight veal demi-glace

• Seafood StewUS$49.00

Desserts

• Pumpkin Tres LechesUS$19.00

• Coconut Caramel FlanUS$19.00

  crispy coconut tuille, berries *GF

• Model Bakery Walnut Bread PuddingUS$19.00

  walnut bread, white chocolate creme anglaise

• Hot MessUS$21.00

  flourless chocolate brownie, salted caramel, toasted house made marshmallow cream, brandied cherries, pistachio gelato *gluten free *nut free- no pistachio gelato, sub vanilla

• Sundae FundayUS$19.00

  vanilla & pistachio gelato, salted caramel, hot fudge, mini malted milk balls, caramelized pecans *gluten free- no malted milk balls *nut free- no nuts, no pistachio gelato

• "Snickers" barUS$18.00

  housemade peanut butter, medjool date cream, coconut & cashew "nougat," dipped in dark chocolate *vegan/ GF

• Chef's Dessert SamplerUS$21.00

  bite sized tastes of our Hot Mess, Bread Pudding, "Snickers" bar, and Sundae Funday

Sides

• Gnocchi alla VodkaUS$24.00

  heirloom tomato cream, truffle carpaccio

• Side BroccoliniUS$15.00

  umami sauce, toasted almonds *GF/ vegan

• Potato GratinUS$15.00

  fontina, cheddar, cream, leeks

Kid's Menu

• Kid's PastaUS$16.00

  fresh fettuccine with butter OR marinara

• Kids Grilled CheeseUS$16.00

  delicious grilled cheese sandwich, just like mom (might) have made