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Maison Boulud's terrace overlooking the garden - Maison Boulud, Montréal, QC

Maison Boulud

4.8
4.8
2891 Reviews
CAN$51 and over
Contemporary French

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2 people
19:00
Booked 26 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Charming
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Private dining

Private dining

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Dining areas

Additional information

  • Phone number
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary French, Modern European, Contemporary American
  • Hours of Operation
    Wed–Fri 12:00–14:00 Wed–Sun 18:00–21:30 Breakfast Daily 07:00–10:00 Brunch Sat, Sun 12:00–14:30
  • Dress code
    Smart Casual
  • Parking details
    $28 (taxes included) during lunch time. Free during breakfast and dinner
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Romain Cagnat

Experiences

  • Brunch de Pâques | Easter's Brunch

    CA$125.00 per person

    19 Apr 2025 - 20 Apr 2025
    Joignez-vous à nous pour un brunch de Pâques en 3 services au coût de 125$ par personne | Join us for a special 3-course Easter brunch for 125$ per person

What 2,891 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Maison Boulud offers a sophisticated dining experience with "wonderful food and service." Guests praise the elegant ambiance, especially the garden view and serene atmosphere. The tasting menu and wine pairings are "amazing," and the staff's professionalism is consistently highlighted. Ideal for special occasions with its "outstanding" culinary mastery.

2,891 Reviews
  1. MarilouL VIP

    Montreal8 reviews

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 4
    La nourriture est vraiment très ordinaire voir plate. Rien d’extraordinaire appart la tartelette au kiwi. Je n’y retournerai pas. C’est dommage car l’endroit est vraiment jolie et le service est impeccable mais vraiment je cuisine vraiment mieux à la maison.

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  2. OpenTable Diner

    Montreal2 reviews

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing and tasty. Our waiter was FANTASTIC he's from the region of Brodeaux. Special mention to our awesome sommelier

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  3. OpenTable Diner

    San Francisco1 review

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such an amazing dining experience in Montreal! So worth it, and less expensive than other tasting menus in the city. Can’t recommend enough for a lux dining experience

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  4. Hannah

    Toronto5 reviews

    4.0

    Dined on 1 March 2025

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    Went here for a solo brunch. Have been with other Chef Boulud restaurants and Maison Boulud did not disappoint! The restaurant was very spacious and tables had some distance between to have some privacy. I had the 3-course brunch with a non-alcoholic drink (Jardin de Julliete). Started with bread and butter and the beef tartare. The quality of the beef was very good and the flavour. The chips were a bit soggy but I think it was intentional. For the main, I had the egg parfait. The best part of the dish was the roasted mushrooms and the cheese foam. I could have only that as the dish and be satisfied. It also came with croutons which were too hard to eat and didn’t blend in with the dish. The dessert was my fave - kiwi and licorice tartlet. Omg, it’s nothing I’ve tried before. The licorice flavour was very subtle but suited the dish. Service was a bit too slow and it wasn’t that busy. It took me 15 minutes from getting the bill to getting the waitress’ attention for the machine. I think she was a bit flustered because of a previous guest so I didn’t want to “complain” but it was very slow. Would definitely come here again!

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  5. Manon

    Greater Boston1 review

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nous avons passé un agréablement moment. Les serveurs sont au petit soin avec vous La nourriture est juste formidable

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  6. Annie

    Central Coast6 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tasting menus was amazing, service was amazing. Experience that we will cherish for a long time.

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  7. Ian

    London2 reviews

    5.0

    Dined on 27 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Stunning food, beautifully presented and excellently served. Lovely setting too.

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  8. OpenTable Diner VIP

    Toronto2 reviews

    5.0

    Dined on 27 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went for lunch! It was magnificent & exquisite flavours!

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  9. Sean

    Chicago1 review

    5.0

    Dined on 24 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The service staff was outstanding. The welcome, the hospitality, the attention, the explanation of every dish, and the warm attitude of all staff was really wonderful. The food also was excellent in presentation and in combination of flavors. The escargot and the Madeleine dessert or my favorites. The lamb was good, but in my opinion, it was cooked too much, I would have liked it to be more red, and I did not really enjoy the coffee flavored juice of lamb. The wine pairing recommendation was very good. The ambience of the room inside was nice, but I think the room with the glass, would have been nicer. But there were no more available tables. If you have the chance, book early and try to get a table in the glass room Overall, this was among the best service I have ever received, even close to a Michelin star restaurant

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  10. Bertrand VIP

    Vancouver2 reviews

    5.0

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was splendid whilst the ambiance was superb 👌🏼

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FAQs

Maison Boulud is rated 4.8 stars by 2891 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 26 times today
Experiences are available.
Google Map for Maison Boulud

1228 Sherbrooke West, Montréal, QC H3G1H6

Dining areas

Additional information

  • Phone number
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary French, Modern European, Contemporary American
  • Hours of Operation
    Wed–Fri 12:00–14:00 Wed–Sun 18:00–21:30 Breakfast Daily 07:00–10:00 Brunch Sat, Sun 12:00–14:30
  • Dress code
    Smart Casual
  • Parking details
    $28 (taxes included) during lunch time. Free during breakfast and dinner
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Romain Cagnat
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
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