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Mayfair Grill, Miami, FL

Mayfair Grill

4.3
4.3
19 Reviews
$31 to $50
American

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2 people
19:00
Booked 2 times today
  • Charming
  • Great for brunch
  • Romantic
Mayfair Grill, a culinary institution in Coconut Grove, enters a new era under Chef Giorgio Rapicavoli. Nestled in the Mayfair House Hotel & Garden, it offers sophisticated flavors with Miami's vibrant spirit.

Our philosophy: Ingredient. Fire. Season. Plate. This approach emphasizes prime ingredients transformed by open flame grilling.

The menu features standouts like charred local Snapper with Key Lime Garlic Butter and Skirt Steak with Fresno Pepper Chimichurri. Sebastian Inlet Clams and Yellowfin Tuna Crudo showcase seafood expertise, while Wood Grilled Dates offer bold flavors.

Mayfair Grill's space offers an intimate interior and lush gardens, reflecting Coconut Grove's beauty. Chef Rapicavoli's Miami roots and the restaurant's history make it a must-visit.
Private dining

Private dining

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Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Steakhouse
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Happy Hour Mon–Fri 5:00 pm–7:00 pm
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    Cash not accepted
  • Executive Chef
    Giorgio Rapicavoli

What 19 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.3Service
  • 4.4Ambience
  • 3.9Value

NoiseModerate

Diners' Choice Awards

  • Miami

    American

Review summary

AI-generated from verified diner reviews
Mayfair Grill offers a "beautiful atmosphere" with outdoor dining that feels like a "mystical forest." Guests rave about the "wonderful ambiance," "delicious food," and "exceptional service." The grilled octopus and whole fresh fish receive special praise. Despite some mixed reviews on service and pricing, the setting and standout dishes shine brightly.

39 Reviews
  1. OpenTable Diner VIP

    Fort Lauderdale6 reviews

    1.0

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    I had syrup poured down my back and all over my white shirt and satin skirt by a server accidentally who was just not paying attention (she didn’t even notice). They offered to have my clothes dry cleaned by having me drive them over there and then also pick them up, as opposed to simply paying the dry cleaning bill. Then I asked for a blackened chicken sandwich. Apparently, they thought blackened meant burned, and didn’t understand it’s a seasoning. So they took it away and said it would come off the bill. When the bill came, the chicken sandwich was on the bill ($24). I asked about it and she said the manger wouldn’t take it off (even though they took the full burnt meal away, not to mention the syrup fiasco and the fact that she didn’t tell us it wasn’t taken off). Eventually, they took the sandwich I didn’t eat off the bill. I think they gave my friend a free drink. Hardly making up for pouring syrup all over me. My friends all said they will never go back. When I worked in the service industry, pouring syrup all over someone’s hair, back, and nice outfit would have been handled as a big deal.

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  2. Olga VIP

    Miami28 reviews

    1.0

    Dined on 14 February 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 2
    Review of Mayfair Grill – Disappointing Valentine’s Day Experience I took my husband to Mayfair Grill for Valentine’s Day, expecting a romantic and memorable evening, but unfortunately, it fell short of expectations. When we arrived, they initially tried to seat us inside, which looked more like a small, unimpressive sandwich shop rather than a fine dining experience. It was cramped and unappealing. We requested to sit outside instead, which was a much better setting—beautiful, like a garden, with a lovely ambiance. The live musicians were the highlight of the night; they were truly amazing and created a wonderful atmosphere. The restaurant had two menu options: a $100 three-course prix fixe menu and a regular menu with very limited choices. After looking at the options, we decided the prix fixe menu wasn’t worth it and ordered from the regular menu instead. The food was just okay—we had pasta, and while it wasn’t terrible, it wasn’t anything special either. Overall, I wouldn’t recommend this place. The outdoor setting and music were the best parts, but the food was average, the menu was too limited, and the indoor seating area was a disappointment. For the price and occasion, I expected much better.

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  3. MELISSA VIP

    Miami9 reviews

    2.0

    Dined on 26 January 2025

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 3
    Not at all impressed. Came here for Sunday brunch, hoping to have an outstanding meal, but food, as well as service and presentation, was just average. Ordered the fruit plate, the breakfast burrito, the salad capress, and the toast. Being a restaurant from a renowned chef (from Luca & eating house), expected much more.

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  4. Lisa

    Miami1 review

    5.0

    Dined on 18 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Awesome menu and food was delicious! Welcome To the new kid on the block!

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  5. Maria VIP

    Miami42 reviews

    5.0

    Dined on 1 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious, the Location is beautiful , great service, and really good food, we love it, the brunch has great options.

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  6. Francisco VIP

    Miami6 reviews

    3.0

    Dined on 1 January 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    We went with very high expectations because of Giorgio (the chef) and our previous visits. Our table was on the inside terrace where the DJ was very loud. The meal was cold, sloppy and delivered by an untrained staff that was obviously struggling with more business than usual but the restaurant was almost empty by the time we left. Not a dealbreaker for us because we are fans of the chef, we are locals and we want them to succeed but they need to address these issues.

    1 person found this helpful

  7. Margie

    Fort Lauderdale15 reviews

    4.0

    Dined on 1 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    I think going during a holiday is tough because of the low staff but it was very nice but the food took a bit to come out and honestly for the price, it wasn't as great as I thought it would be. Great staff and nice service.

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  8. Gina

    Nashville1 review

    3.0

    Dined on 31 December 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    The food was great. Our server was pleasant. But it took a very long time to get our entrees. We had our young children with us, and, understandably, they had a difficult time with the wait. So the delay took away from our overall experience.

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  9. Kate VIP

    London3 reviews

    2.0

    Dined on 25 December 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 1
    This was billed as a Christmas Day brunch… it was actually just their regular weekend brunch. There was not one nod to Christmas . No decorations. No ambience. I felt like I was sitting next to a public swimming pool having a second rate breakfast. Never again

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  10. David VIP

    Miami41 reviews

    5.0

    Dined on 24 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Romantic place with lots of nooks and crannies amidst ponds, fountains and a jungle feel--all in the midst of a unique hotel. We enjoyed the couch seating for two.

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FAQs

Mayfair Grill offers takeout which you can order by calling the restaurant at (305) 441-0000.

Mayfair Grill is rated 4.3 stars by 19 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 2 times today
Google Map for Mayfair Grill

3000 Florida Ave, Miami, FL 33133-5213

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Steakhouse
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Happy Hour Mon–Fri 5:00 pm–7:00 pm
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    Cash not accepted
  • Executive Chef
    Giorgio Rapicavoli
  • Privacy policy
  • Terms of Use
  • Impressum
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