Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
From the OpenTable editors: At his namesake restaurant, chef-owner and farm-to-table evangelist Peter Merriman sources most of his ingredients from local farmers and producers. Expect American dishes with Hawaiian accents, like spicy Kona lobster ravioli and a poke plate with fresh wasabi grated tableside. Add in an award-winning wine list and a charming, plant-dressed dining room, and you’ve got all the essentials for a special night out.
Established in 1988 and pioneered by award-winning Chef/Owner Peter Merriman who maintains a single vision "Do the right thing" for local farmers, for the islands and for you - our guest. At Merrimans Big Island, youll enjoy a menu of fresh island flavors, a extensive wine list and cozy upcountry dining with warm Hawaiian hospitality.
US$115.00 per person
US$125.00 per person
US$125.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Hawaii
Hawaii Regional Cuisine
Hawaii / Big Island
Best Overall
Hawaii / Big Island
Best Food
Hawaii / Big Island
Best Service
Hawaii / Big Island
Best Ambience
Hawaii / Big Island
Best Value
Hawaii / Big Island
Innovative
Hawaii / Big Island
Healthy
Hawaii / Big Island
Neighbourhood gem
Hawaii / Big Island
Great for fine wines
Hawaii / Big Island
Good for special occasions
Hawaii / Big Island
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Merriman's – Waimea – Big Island is rated 4.9 stars by 9699 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
65-1227 Opelo Rd, Kamuela, HI 96743