Mia's Italian Kitchen

Starters

V = Vegetarian, may include egg or dairy products

• MIA'S MINESTRONEUS$8.00

  chicken broth, zucchini, tomatoes, cannellini beans, pasta, basil, grated parmigiano

• GRILLED RUSTIC GARLIC TOAST VUS$6.00

  roasted garlic, herbs

• GIANT MEATBALLUS$15.75

  18oz. house made all beef meatball, marinara, fresh mozzarella, grated parmigiano, rustic garlic toast

• BURRATA VUS$15.00

  heirloom tomatoes, smoked salt, saba, basil, toasted black pepper

• MIA'S CARPACCIO

  giardiniera, capers, calabrese pepper aioli, arugula, crispy parmigiano reggiano, olive oil

  • smoked italian tuna*US$21.00
  • rare beef*US$16.00

• MEATBALL EGGROLLSUS$12.00

  house made all beef meatball, sharp provolone, san marzano marinara

• FRIED PROVOLONE VUS$12.00

  crispy-breaded provolone, herbs, san marzano marinara

• CACIO E PEPE ARANCINI VUS$12.00

  crispy pecorino-black pepper risotto, pecorino cream, herbs

• PANE AL FORMAGGIO VUS$13.50

  stuffed rustic demi loaf with roasted garlic butter, mixed herbs, mozzarella

• MIA'S BRUSCHETTA VUS$14.00

  roma tomatoes, garlic, balsamic, extra virgin olive oil, basil, rustic bread

• ZUCCHINI FRIES VUS$12.00

  parmesan battered zucchini, charred lemon aioli

• BAKED GNOCCHI AL QUATTRO FORMAGGIUS$15.00

  gorgonzola, fontina, smoked pecorino, parmigiano

SANGRIA

• ITALIAN

  our original house made recipe with chianti, tuaca, limoncello, fresh citrus

  • $8.00
  • $29.00

• SUMMER CITRUS

  our original house made recipe with moscato, orange liqueur, honey, peach schnapps, citrus fruit

  • $8.00
  • $29.00

non-alcoholic refreshers

• GINGERNATAUS$7.00

  limonata soda, ginger syrup, lime juice, blackberries

• ROSSA FIZZUS$7.00

  aranciata rossa soda, muddled oranges

• HOUSE-MADE SEASONAL LEMONADEUS$6.00

SALUMI & FORMAGGI

• SALUMI & FORMAGGI

  served with giardiniera, honey, apricot mostarda, brick oven garlic bread, house spiced nuts

  • THREE SELECTIONSUS$19.00
  • FIVE SELECTIONSUS$28.00
  • SEVEN SELECTIONSUS$35.00

Salumi

• SALAME PICCANTE (IT)

  slightly spicy, firm pork salame

• CANA DE LOMO 50% IBERICO (ES)

  cured pork loin spiced with paprika

• CAPOCOLLO (VA)

  cured marbled pork with juniper, fennel, and garlic

• MORTADELLA (IT)

  classic style with pistachios

• SALAME FELINO (IT)

  tender pork salami with fennel and black pepper notes

• PEPPERONI (NJ)

  richly spiced with garlic, paprika, and fennel

• PROSCIUTTO DI PARMA 18 MONTH (IT)

  sweet and slightly salty pork flavor

• N'DUJA (en-doo-ya) (IT)

  spicy spreadable salami from calabria

Formaggi

• ROBIOLA CAPRINA (IT)

  pasteurized goat's milk, like an ultra creamy chevre, mild and fresh

• CACIOTTA TRUFFLE (IT)

  pasteurized cow's milk, semi soft, balanced flavor of black summer truffle

• GORGONZOLA DOLCE (IT)

  pasteurized cow's milk, semi soft, moderately salty blue cheese with a tangy finish

• PECORINO MONTAL PEPPERONCINO (IT)

  pasteurized sheep's milk, clean sweet and salty flavor balanced with spicy red pepper

• HAND DIPPED RICOTTA (CT)

  pasteurized cow's milk, clean sweet milky flavor, drizzled with honey and toasted black pepper

SPECIALTIES

V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• CHICKEN PARMIGIANAUS$23.00

  breaded, crispy chicken breast, san marzano marinara, mozzarella, rigatoni pomodoro with calabrese peppers

• EGGPLANT PARMIGIANA VUS$21.00

  breaded, crispy fried eggplant, san marzano marinara, mozzarella, rigatoni pomodoro with calabrese peppers

• MUSSELS FRA DIAVOLAUS$24.00

  cavatelli pasta, san marzano tomatoes, fennel, calabrese peppers, garlic, white wine, herbs, rustic garlic toast

• PESCE ALLA PICCATAUS$29.00

  pan seared cod, spinach-lemon risotto, broccoli raab, lemon-caper butter

• CHICKEN PICCATAUS$23.00

  marinated chicken breast, spinach-lemon risotto, broccoli raab, lemon-caper butter

• SPIEDINI DI CARNE*US$29.00

  crispy rosemary-parmigiano potatoes, broccoli raab, calabrese-parmigiano breadcrumbs, garlic butter

• CHARGRILLED BRANZINO GUS$29.00

  puttanesca sauce, garlic broccolini, fried capers

• ROASTED VEGETABLE LASAGNA VUS$19.00

  seasonal roasted vegetables, ricotta, sharp provolone, mozzarella, san marzano tomatoes, house made pasta

• LASAGNA BOLOGNESEUS$22.00

  slow simmered beef bolognese, ricotta, mozzarella, sharp provolone, parmigiano, herbs, house made pasta

• CHICKEN SALTIMBOCA PARMIGANAUS$28.00

  crispy breaded chicken breast, prosciutto di parma, sharp provolone, vodka sauce, broccoli raab, crispy rosemary-parmigiano potatoes

HOUSE MADE Pasta

gluten-free vegan pasta available upon request. V = Vegetarian, may include egg or dairy products

• RIGATONI AI FUNGHI VUS$23.00

  roasted mushrooms, charred green onions, parmigiano, mascarpone, mixed herbs

• PASTA ALLA ZOZZONAUS$24.00

  rigatoni, spicy house made sausage, egg yolk, pancetta, pecorino romano, san marzano tomatoes

• SPAGHETTI ALLA CARBONARAUS$22.00

  guanciale, cage free eggs, pecorino romano

• LINGUINE & CLAMSUS$23.00

  littleneck clams, olive oil, garlic, crushed red pepper, white wine, lemon, butter, parsley

• RIGATONI ALLA BOLOGNESEUS$22.00

  slow braised beef bolognese, ricotta, san marzano tomatoes

• JUMBO SHRIMP FRA DIAVOLAUS$28.00

  spaghetti, calabrese peppers, lobster broth, san marzano tomatoes, basil

• VIKTORIA'S SPAGHETTI POMODORO VUS$19.00

  san marzano tomatoes, basil, grated parmigiano

• BUCATINI CACIO E PEPE VUS$21.00

  creamed pecorino romano, black pepper, sea salt

• NONNA'S SUNDAY GRAVYUS$28.00

  rigatoni, slow simmered tomato gravy, braciole, sweet italian sausage, meatballs, chicken thighs, grated parmigiano

Brick Oven PAN PIZZA

personal size, vegan plant-based mozzarella cheese available upon request. V = Vegetarian, may include egg or dairy products

• MARGHERITA VUS$8.50

  san marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

• DI CARNEUS$10.50

  pepperoni, spicy italian sausage, meatball, pancetta, mozzarella, san marzano tomato sauce

• NONNA'S VUS$8.50

  mozzarella, hand crushed san marzano tomatoes, garlic, red pepper flakes, oregano

• PEPPERONIUS$9.50

  san marzano tomato sauce, mozzarella, oregano, hand cut pepperoni

• SAUSAGE & PEPPERSUS$9.50

  italian sausage, san marzano tomato sauce, caramelized onions, mozzarella, roasted red peppers, mixed herbs

• MEDITERRANEAN VUS$8.50

  mozzarella, cherry tomato confit, kalamata olives, shaved red onions, feta, mixed herbs

• DIAVOLAUS$9.50

  'nduja, calabrese peppers, basil, mozzarella, san marzano tomato sauce, calabrese honey

• FUNGHI & TARTUFO VUS$10.50

  roasted mushrooms, mozzarella, confit garlic, black truffle-buttermilk crema, herbs

• PROSCIUTTO & FIGUS$10.50

  gorgonzola, asiago, parmigiano, roasted figs, prosciutto di parma, saba

• CHICKEN & ARTICHOKEUS$10.50

  grilled chicken breast, artichoke hearts, pecorino cream, mozzarella, garlic butter, herbs

Salads

Add: grilled marinated or crispy fried chicken breast +7 | grilled jumbo shrimp +12 | prime sirloin tips +14. V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• SUNDAY SALAD G V

  iceberg, roma tomatoes, cucumbers, marinated cannellini beans, pickled red onions, zesty italian dressing

  • $8.00
  • $13.00

• CLASSIC CAESAR*

  hearts of romaine, creamy garlic dressing, grated parmigiano, focaccia croutons

  • $8.00
  • $13.00

• STRAWBERRY AND ARUGULA G V

  stracciatella, shaved fennel, balsamic vinaigrette, sunflower seeds

  • $9.00
  • $14.00

• ITALIAN COBB SALAD G V

  iceberg, arugula, romaine, marinated cannellini beans, gorgonzola, olives, confit tomatoes, focaccia croutons, giardiniera, buttermilk-oregano dressing

  • $9.00
  • $14.00

SANDWICHES

served on a hoagie roll with choice of sunday salad or house made potato wedges. V = Vegetarian, may include egg or dairy products

• ALL-BEEF MEATBALLUS$17.00

  san marzano marinara, mozzarella

• EGGPLANT PARMIGIANA VUS$16.00

  crispy breaded eggplant, san marzano marinara, basil, mozzarella

• CHICKEN PARMIGIANAUS$17.00

  crispy chicken breast, san marzano marinara, mozzarella

• MIA'S ITALIAN GRINDERUS$17.00

  prosciutto di parma, fennel salami, hot sopressata, fontina, tomatoes, lettuce, pickled red onions, giardiniera, calabrese pepper aioli, zesty italian dressing

BOTTOMLESS Brunch

• BOTTOMLESS BrunchUS$32.00

  Select as many of the menu items as you'd like - for an endlessly delicious weekend! 32 per person. (All guests must choose this option.)

LIBATIONS (BRUNCH)

• MIA'S ROSSINIUS$8.00

  prosecco, cocchi rosa, strawberry-basil shrub

• LAVENDER BELLINIUS$8.00

  prosecco, peach puree, orange juice, lavender bitters

• VENUS PUNCHUS$8.00

  prosecco, new amsterdam gin, ginger syrup, lemon, sage

• MIA'S BLOODY MARYUS$10.00

  broken shed, house made san marzano mix, fresh horseradish

Brunch Specialties

V = Vegetarian, may include egg or dairy products. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• ITALIAN SCRAMBLEUS$14.00

  pepperoni, roasted peppers, mushrooms, caramelized onions, basil, rustic garlic toast

• CINNAMON-RAISIN ITALIAN TOAST VUS$9.00

  amaretto dulce de leche, strawberries, whipped cream

• MIA'S SIGNATURE MEATBALL BENEDICT*US$9.50

  mia's giant all beef meatball, poached egg, hollandaise, crispy polenta cake

• BOLOGNESE BAKED EGGS*US$12.00

  slow braised beef bolognese, fresh basil, grated parmigiano, rustic garlic toast

• BREAKFAST BRUSCHETTA VUS$10.00

  cranberry-walnut rustic bread, citrus cream cheese, honey, fresh berries

TO SHARE (BRUNCH)

V = Vegetarian, may include egg or dairy products

• HOUSE MADE DONUTS VUS$8.00

  cinnamon sugar dusted apple-ricotta donuts, creme anglaise

• ZUCCHINI FRIES VUS$12.00

  parmesan battered zucchini, charred lemon aioli

• BLUE MUSSELSUS$18.00

  san marzano tomatoes, calabrese peppers, fennel, garlic, white wine, rustic garlic toast

• BURRATA VUS$14.00

  heirloom tomatoes, smoked salt, saba, basil, toasted black pepper

• PANE AL FORMAGGIO VUS$13.50

  stuffed rustic demi loaf with roasted garlic butter, mixed herbs, mozzarella

• GIANT MEATBALLUS$15.75

  18oz. house made all beef meatball, fresh mozzarella, marinara, grated parmigiano, rustic garlic toast

• GRILLED RUSTIC GARLIC TOAST VUS$6.00

  roasted garlic, herbs

• MIA'S BRUSCHETTA VUS$14.00

  roma tomatoes, garlic, balsamic, basil, extra virgin olive oil, rustic bread

HOUSE MADE PASTA (BRUNCH)

gluten-free vegan pasta available upon request. V = Vegetarian, may include egg or dairy products

• BUCATINI CACIO E PEPE VUS$21.00

  creamed pecorino romano, black pepper, sea salt

• RIGATONI ALLA BOLOGNESEUS$22.00

  slow braised beef bolognese, san marzano tomatoes, ricotta

• RIGATONI AI FUNGHI VUS$23.00

  roasted mushrooms, charred green onions, mascarpone, mixed herbs, parmigiano

• PASTA ALLA ZOZZONAUS$24.00

  rigatoni, spicy house made sausage, pancetta, pecorino romano, egg yolk, san marzano tomatoes

• JUMBO SHRIMP FRA DIAVOLAUS$28.00

  spaghetti, calabrese peppers, lobster broth, san marzano toma-toes, basil

• LINGUINE & CLAMSUS$23.00

  littleneck clams, olive oil, garlic, crushed red pepper, white wine, lemon, butter, parsley

• NONNA'S SUNDAY GRAVYUS$24.00

  rigatoni, slow simmered tomato gravy, sweet italian sausage, meatballs, braciole, chicken thighs, grated parmigiano

Salads (BRUNCH)

V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• SUNDAY SALAD G V

  iceberg, roma tomatoes, cucumbers, pickled red onions, marinated cannellini beans, zesty italian dressing

  • $8.00
  • $13.00

• CLASSIC CAESAR*

  hearts of romaine, creamy garlic dressing, grated parmigiano, focaccia croutons

  • $8.00
  • $13.00

• STRAWBERRY AND ARUGULA G V

  stracciatella, shaved fennel, sunflower seeds, balsamic vinaigrette

  • $9.00
  • $14.00

• ITALIAN COBB SALAD G V

  iceberg, arugula, romaine, marinated cannellini beans, gorgonzola, olives, confit tomatoes, giardiniera, focaccia croutons, buttermilk-oregano dressing

  • $9.00
  • $14.00

Brick Oven PAN PIZZA (BRUNCH)

personal size, vegan plant-based mozzarella cheese available upon request. V = Vegetarian, may include egg or dairy products

• NONNA'S VUS$8.50

  mozzarella, garlic, red pepper flakes, oregano, hand crushed san marzano tomatoes

• MARGHERITA VUS$8.50

  san marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

• BRUNCH PIZZAUS$9.50

  whole egg, mozzarella, caramelized onions, pancetta, roasted red peppers, mixed herbs

• CHICKEN & ARTICHOKEUS$10.50

  grilled chicken breast, artichoke hearts, pecorino cream, mozzarella, garlic butter, herbs

• PEPPERONIUS$9.50

  san marzano tomato sauce, mozzarella, oregano, hand cut pepperoni

• SAUSAGE & PEPPERSUS$9.50

  italian sausage, san marzano tomato sauce, roasted red peppers, caramelized onions, mozzarella, mixed herbs

• MEDITERRANEAN VUS$8.50

  mozzarella, cherry tomato confit, kalamata olives, shaved red onions, feta, mixed herbs

• DIAVOLAUS$9.50

  'nduja, calabrese peppers, basil, mozzarella, san marzano tomato sauce, calabrese honey

• FUNGHI & TARTUFO VUS$10.50

  roasted mushrooms, mozzarella, confit garlic, black truffle-buttermilk crema, herbs

• DI CARNEUS$10.50

  pepperoni, spicy italian sausage, meatball, pancetta, mozzarella, san marzano tomato sauce

• PROSCIUTTO & FIGUS$10.50

  gorgonzola, asiago, parmigiano, roasted figs, prosciutto di parma, saba