Millennium Oakland

4.7

1318 Reviews

$31 to $50

Vegan

Make a booking

2+ people

25 Nov 2024

19:00

Booked 17 times today

Experiences are available.

Vegan-friendly
Good for special occasions
Vegetarian-friendly

Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.

Order delivery or takeout

Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Vegan, Organic, International
Hours of Operation
Dinner Tue–Sat 5:00 pm–9:00 pm Above Ground Pizza Pop-Up Mon 5:00 pm–8:00 pm
Phone number
(510) 735-9459
Website
http://www.millenniumrestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Eric Tucker
Private party facilities
We can accommodate groups of 35 for sit down dinners on our covered and heated patio and groups of up to 100 for sit down dinners in our entire space. We can accommodate 50 people for standing passed appetizers events on our patio and 150 for standing events in our entire space.

Location
5912 College Ave, Oakland, CA 94618
Area
Oakland
Cross Street
Chabot Road
Parking details
Street Parking
Public transit
We are just two blocks north of Rockridge Bart station!
Additional
Bar Dining, Farm to Table, Gluten-free Options, Patio/Outdoor Dining, Vegan

Featured in

50 San Francisco Restaurants to Connect In For Mother's Day

Experiences

Fall Harvest Dinner
US$85.00 per person
Multiple dates available
November 28 is a great day to show your family & friends that they can still have a delicious meal without contributing to the 46 million+ turkeys killed for Thanksgiving every year. We've been feeding many of you on this day for almost 30 years and we always look forward to it. This year, we will be donating a portion of our Fall Harvest menu sales to the Sogorea Te Land Trust. The Fall Harvest Dinner is a restaurant-wide 5-course prix fixe menu. Dinner service begins at 2:00 PM with our last seating at 8:00PM. $85/pp; $46/children under 12. $42/optional wine pairing. 72 hour cancellation policy.
Winter Holiday Feast
US$78.00 per person
19 Dec 2024 only
For the first time, we are having a restaurant wide celebratory holiday dinner in December. We have a waitlist going for 11/28 and want to squeeze in one more extra special dinner before the end of the year. We will have a (vegan) charcuterie board with cheeses, spreads, house made breads.... winter mushrooms & produce, a curated optional wine pairing + more! We will be sending out the menu a couple weeks prior but be sure to book your table now. As always, we will offer gluten free options. Please let us know if there are any allergies in your party when you make a reservation.

House Made Pickled Vegetables (GF)US$7.00
Ras El Hanout Marinated Olives (GF)US$7.00
Patatas Bravas (GF)US$10.00
mixed marble potatoes, garlic aioli, brava sauce
Soup of the Moment US$10.00
grilled watermelon & cucumber gazpacho, EVOO, cucumber & watermelon salsa, salt, pepper
Braised Collard Greens (GF)US$12.00
caramelized smoked onion, fresno chile vinegar
Seared Asparagus (GF)US$13.00
green garlic cashew butter, black olive & aleppo chile tapenade
Little Gem Salad (available GF)US$15.00
green garlic, basil & pepita green goddess dressing, lemon herb breadcrumbs, crisp capers, smoked tofu
Wedge Salad (GF)US$16.00
iceberg lettuce, cashew buttermilk & climax foods blue cheese dressing, pickled watermelon rind, smoked dates, roasted walnuts
Strawberry Hibiscus Ceviche (GF)US$17.00
shaved purple ninja radish, jicama, wakame sea vegetables, purslane, avocado puree, miso & chile kumari leche de tigre, blue corn tortilla chips, tajin spiced popped sorghum, cilantro
Grilled NectarineUS$17.00
grilled sesame flatbread, chive almond chevre, pistachio & cardamom dukkah, pink peppercorn marinated yellow flame nectarines, green tomato relish
Coriander & Arborio Crusted Oyster Mushrooms (GF)US$17.00
apricot, ginger & chile jam, lemon, cabbage slaw, togarashi

Mains

Miso & Merguez Glazed Cauliflower SteakUS$26.00
saffron wheatberry risottoe with violife fava cream, bilstered cherry tomatoes, gigantes beans, spinach & king trumpet mushrooms, charred gold summer squash baba ghanoush, za'atar oil
Corn & Miso Butter Pupusa (GF)US$25.00
walnut & Kennebec potato picadillo, smoky huitlacoche & black bean puree, tomato guajillo salsa, grilled blue lake bean salad with pickled onion & watermelon daion radish, arbol hot sauce, cilantro
Truffle & Sage Maitake MushroomUS$27.00
truffle & sage cashew butter, green garlic polenta cake, pumpkin seed, French lentil & cremini mushroom bolognese, arugula, basil, shaved fennel, red onion & sea bean salad with almond gremolata, violife parmesan
Cornmeal Crusted Tofu KatsuUS$26.00
fried black rice with snap peas, roasted corn, cashew, green garlic, Thai basil, caramelized shallots & lemongrass, coconut-lemongrass-corn curry, nectarine-Thai chile sambal, cilantro, watercress
Bourbon Barbecue Tempeh (GF)US$26.00
cranberry bean, red fingerling potato, grilled zucchini & onion succotash, peach, pickled green tomato & mint salad, bourbon & tamari barbecue sauce, toasted pecans, fermented fresno chile hot sauce
Millennium Burger (available GF)US$23.00
black lentil-pecan-sunflower seed burger, smoky balsamic portabella mushroom & caramelized onion relish, carrot-cashew cheddar cheese, beer battered onion ring, garlic dijon aioli, Firebrand bakery brioche bun, mixed marble potatoes with smoked seasonal ketchup, cauliflower & carrot chow-chow

Dessert

Chocolate Masa Cake (GF)US$15.00
TCHO chocolate mousse, chipotle chile strawberries, cocoa nib shortbread, hibiscus-blackberry tea ice cream, smoked maldon salt
Pistachio TorteUS$15.00
medjool date & rose mousse, "honey" baked apricots, hard English toffee, pistachio butter, olive oil
Frangipane Crostata US$14.00
meyer lemon berry preserves, cinnamon bay leaf ice cream, balsamic "honey"

What 1,318 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Diners' Choice Awards

San Francisco Bay Area
Healthy
East Bay
Innovative
East Bay
Healthy

Review summary

AI-generated from verified diner reviews

Millennium Oakland stands out for its "creative, flavorful vegan dishes" that impress even non-vegans. Known as the "gold standard for vegan fine dining," the restaurant offers an enchanting atmosphere perfect for celebrations. Guests rave about the "outstanding" food, "excellent" service, and inventive menu, making it a must-visit for vegan cuisine lovers.

1,318 Reviews

A
Andres
San Francisco
5 reviews
vip
5.0
5 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, great service, as always. One of the best restaurants in the Bay Area.
Is this helpful?
K
Kathy
San Francisco
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I went to Millennium with 2 friends to celebrate my birthday. It had been many years since I last ate there and my memory was that the food was less than average. I decided to give it another chance after I read that the restaurant had Michelin recognition. I'm so pleased that I did. The food was excellent and very interesting. We shared 3 appetizers and 1 main dish along with 1 dessert and a glass of wine. The wait staff was attentive and pleasant. The ambience was warm but the noise level was rather loud for 3 "older" women who wanted to talk to each other rather than scream at each other. Really that was my only complaint. I would definitely go back again.
Is this helpful?
S
Subhamoy
San Francisco
3 reviews
4.0
3 reviews
Dined on 17 November 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
We love Millenium for many years. It was my wife's milestone birthday and we wanted to celebrate with the Saturday pre-fixe menu. While the food was awesome and servers were fantastic, I'm a little disappointed that they didn't do ANYTHING special for the birthday girl! Hope they can make sure to at least put a candle on the dessert!
Is this helpful?
E
Eric
San Francisco
1 review
5.0
1 review
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Millennium never fails to disappoint! Thoughtful and delicious cocktails, exquisite dishes with unique ingredients that are down-to-earth and the staff is outstanding. Been dining with Millennium since their SF days in 2000 and still find them to be exceptional choice whether it’s a special occasion or just snacks at the bar.
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t
talya
San Francisco
2 reviews
vip
5.0
2 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service was amazing. I completely forgot about my friend’s nut allergy when I booked a vegan restaurant for dinner, but the waiter and chef made all of the accommodations. We shared several plates, and each had such a unique combination of flavors. Would absolutely go back if I lived in the area!
Is this helpful?
C
Christopher
New Orleans
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
You cannot go wrong here. Everything about this place is phenomenal!
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
vip
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always delightful!! The food is consistently amazing and artfully prepared and the staff are always lovely. I have gotten to dine here several times this year and always look forward to it and leave super happy!
Is this helpful?
M
Mildred
San Francisco
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always it was a great experience eating at this wonderful place!
Is this helpful?
W
Walter
Palm Springs
1 review
2.0
1 review
Dined on 9 November 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
We were so excited for our dinner here, as it was recommended by multiple vegan/vegetarian friends. The ambiance was lovely, but the food was so so. A bit complicated with so many ingredients that it lacked focus. There was no real favorites in the favor profile. The Mexican chocolate torte was phenomenal tho!
Is this helpful?
M
Michael
San Francisco
40 reviews
vip
5.0
40 reviews
Dined on 8 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food patient weight staff overall a really wonderful experience.
Is this helpful?

FAQs

Millennium Oakland offers takeout which you can order by calling the restaurant at (510) 735-9459.

Millennium Oakland is rated 4.7 stars by 1318 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2+ people

25 Nov 2024

19:00

Booked 17 times today

Experiences are available.

Order delivery or takeout

5912 College Ave, Oakland, CA 94618

Dining areas

Additional information

Cross Street
Chabot Road
Area
Oakland
Hours of Operation
Dinner Tue–Sat 5:00 pm–9:00 pm Above Ground Pizza Pop-Up Mon 5:00 pm–8:00 pm
Price
$31 to $50
Cuisines
Vegan, Organic, International
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Street Parking
Public transit
We are just two blocks north of Rockridge Bart station!
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Eric Tucker
Additional
Bar Dining, Farm to Table, Gluten-free Options, Patio/Outdoor Dining, Vegan

Website
http://www.millenniumrestaurant.com/
Phone number
(510) 735-9459
Private party facilities
We can accommodate groups of 35 for sit down dinners on our covered and heated patio and groups of up to 100 for sit down dinners in our entire space. We can accommodate 50 people for standing passed appetizers events on our patio and 150 for standing events in our entire space.

Featured in

50 San Francisco Restaurants to Connect In For Mother's Day

Millennium Oakland

Make a booking

Order delivery or takeout

Dining areas

Additional information

50 San Francisco Restaurants to Connect In For Mother's Day

Fall Harvest Dinner

Winter Holiday Feast

Starters

House Made Pickled Vegetables (GF)US$7.00

Ras El Hanout Marinated Olives (GF)US$7.00

Patatas Bravas (GF)US$10.00

Soup of the Moment US$10.00

Braised Collard Greens (GF)US$12.00

Seared Asparagus (GF)US$13.00

Little Gem Salad (available GF)US$15.00

Wedge Salad (GF)US$16.00

Strawberry Hibiscus Ceviche (GF)US$17.00

Grilled NectarineUS$17.00

Coriander & Arborio Crusted Oyster Mushrooms (GF)US$17.00

Mains

Miso & Merguez Glazed Cauliflower SteakUS$26.00

Corn & Miso Butter Pupusa (GF)US$25.00

Truffle & Sage Maitake MushroomUS$27.00

Cornmeal Crusted Tofu KatsuUS$26.00

Bourbon Barbecue Tempeh (GF)US$26.00

Millennium Burger (available GF)US$23.00

Dessert

Chocolate Masa Cake (GF)US$15.00

Pistachio TorteUS$15.00

Frangipane Crostata US$14.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Millennium Oakland offer delivery through OpenTable or takeout?

How is Millennium Oakland restaurant rated?

Is Millennium Oakland currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information

Featured in

50 San Francisco Restaurants to Connect In For Mother's Day