Mi's Waterfront Bistro

Crispy Herb, Cheese and Spinach WontonsUS$11.00

served with spicy mustard sauce

Fried CalamariUS$13.00

with sweet potato chips and roasted pepper aioli

Mi's Signature Shrimp ScampiUS$17.00

with a Meyers' lemon garlic butter sauce

Crab and Artichoke DipUS$16.00

Atlantic blue crab with artichokes, capers, sweet onion, herbs and three cheeses baked to gooey perfection; served with thin sliced focaccia

Local Kabocha, Ulu and Sweet Corn Chowder

• CupUS$6.00
• BowlUS$10.00

Caesar Salad*US$9.00

with romaine lettuce, Parmesan Reggiano, anchovies, Kalamata olives and croutons

South Kona Green SaladUS$8.00

with tomatoes, cucumbers, marinated onions and roasted tomato with olive vinaigrette

Marinated Beets and Green BeansUS$14.00

local greens, arugula, Point Reyes blue cheese, and candied macadamia nuts with a beet-balsamic vinaigrette

Spicy Fettuccine

Hamakua mushroom, roasted eggplant, sweet onions, tomato and bok choy, with a light Kabocha sauce

• Fresh Catch*US$26.00
• ChickenUS$21.00

Crab ManicottiUS$25.00

three cheeses, green beans, tomato and green chilies baked in kabocha dill with Italian bread crumbs

Fresh SpaghettiUS$16.00

with local beef Bolognese

Mi's Fresh LasagnaUS$18.00

seasoned local beef, onions, mushrooms, bell peppers and black olives with mozzarella, ricotta, parmesan reggiano and tomato sauce

Rigatoni with Hamakua MushroomUS$19.00

Hamakua mushrooms, red bell peppers, sweet onions, black olives and Feta in a rich tomato sauce over fresh rigatoni pasta

• With SausageUS$24.00

Pappardelle of BeefUS$27.00

seared strips of tender beef with mushroom, onion, bell pepper, bok choy and snow peas; tossed with wide noodles in a rosemary scented chianti demi glaze

Herb & Cheese RavioliUS$19.00

with broccoli florettes, toasted pine nuts and a blue cheese cream sauce

Grilled Fresh Catch*US$33.00

with risotto du jour and a chopped tomato vinaigrette

Mi's Grilled Steak*

with mushroom veal demi glaze, mashed potatoes and sautéed green beans

• 10oz RibeyeUS$31.00
• 'Grass Fed' 6oz TenderloinUS$34.00

Baked Chicken ParmesanUS$22.00

tender breaded chicken layered with cheese and spinach and baked in marinara. Served with a side of Fettuccini

Porcini Crusted Pork ScallopiniUS$28.00

with gnocchi and green beans in a creamy Hamakua mushroom sauce

Grilled Rack of Lamb*US$39.00

Hamakua mushroom and sun-dried tomato polenta, sautéed green beans with a Chianti demi glaze

Island Style CioppinoUS$35.00

rich broth of tomato and local fennel simmered with fresh catch, scallops, finger prawns and blue crab; served with grilled garlic bread and pesto aioli

Extra Basket of BreadUS$5.00

Grilled Garlic BreadUS$5.00

Side of MarinaraUS$5.00

Side of Mashed PotatoUS$5.00

Side of Fettuccine or SpaghettiUS$8.00

Root-Beer FloatUS$8.00

with Tropical Dreams Vanilla Ice Cream

Banana Rum FlambeUS$12.00

with Mi's Special Vanilla Macadamia Nut Caramel over Tropical Dreams Vanilla Ice Cream and Banana Bread

Mi's Signature TiramisuUS$12.00

Rich Flourless Chocolate TorteUS$10.00

with a Wailua Chocolate Ganache

Big Island Meyer Lemon Crème BruleeUS$8.00

White Pineapple SorbetUS$6.00

Tropical Dreams Vanilla Ice CreamUS$6.00