Momoya Soho

Review summary

1. P

   Pushkar

   New York City

   7 reviews

   5.0

   7 reviews

   Dined today

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Pricey for the quantity. Good location but could knock the prices down by about 30-40%. Good food though.
   

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2. L

   Laura

   New York City

   18 reviews

   vip
   5.0

   18 reviews

   Dined on 23 October 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   I keep coming back so what more can be said? I live and die for the tuna tortilla. The fish is always so fresh. The miso soup is too small for the $7 I really need to stop ordering it.
   

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3. A

   Ari

   Los Angeles

   6 reviews

   vip
   5.0

   6 reviews

   Dined on 21 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always such an amazing experience at Momoya SoHo! My usual order is the black miso cod with some nigiri but decided to splurge on some A5 Wagyu (super well priced) and it was phenomenal!! The staff is also just beyond friendly and accomodating. Always a must when stopping in NY!
   

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4. M

   Maria Cristina

   Caribbean

   2 reviews

   5.0

   2 reviews

   Dined on 12 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a very nice time having lunch in Momoya SoHo. Thank you!!
   

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5. OT

   OpenTable Diner

   Washington DC

   1 review

   5.0

   1 review

   Dined on 27 September 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was better than expected! Food & drinks not only look good but also taste good! Will definitely go back.
   

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6. K

   Kate

   Perth

   4 reviews

   3.0

   4 reviews

   Dined on 22 September 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 2

   Value for money wasn’t apparent. Very expensive for Some simple things such as Agadashi tofu, for $10 should be a broth with large scale tofu pieces, thinking at least 200g tofu, instead it was a red miso soup in a Demi tasse with some minuscule pieces of tofu, in Australia you would be lynched for short changing your diners with that. Seriously poor. Wine is far too expensive for what you receive by the glass. The surroundings outside were filthy with rubbish and I feel the restaurant are trading on their previous reputation, need to provide patrons with better value for money.
   

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7. M

   McMillen

   Greater Boston

   1 review

   1.0

   1 review

   Dined on 19 September 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Go to Mottsu on Mott for actually good sushi that you’ll be happy to pay for, instead of whatever this was/is
   

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8. M

   Michael

   Indiana

   6 reviews

   vip
   5.0

   6 reviews

   Dined on 30 August 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing - food was delicious and service was excellent
   

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9. OT

   OpenTable Diner

   New York City

   1 review

   2.0

   1 review

   Dined on 17 August 2024

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 4

   Beautiful restaurant and decent service, however, we ordered from the restaurant week menu and a few regular menu apps and were extremely disappointed. The appetizers were mediocre. Nearly every piece of fish on the mini omakase tasted very fishy and not fresh at all.
   

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10. K

    Katherine

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 4 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We did the omikase focused on seasonal fish and it was excellent. We particularly enjoyed the sea bass and mackerel, which are not our normal choices, and the otoro. Our waiter was attentive and knowledgeable, and the overall service was efficient but not rushed. We sat on the patio which was well appointed and a little quieter than the restaurant which was great for us. Definitely recommend for something more than ordinary.
    

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