Starters
French Sourdough Bread With Olive oil & BalsamicÂŁ3.50
Marinated OlivesÂŁ4.00
Mum's Lentil SoupÂŁ7.50
Garlic-Butter MushroomsÂŁ8.00
with warm bread
Grilled HalloumiÂŁ9.00
Served with marinated avocado & sesame seeds
Goats Cheese TartÂŁ9.50
Fig & caramelised onion tart, with rocket & a mustard & orange dressing
Salt & Pepper CalamariÂŁ9.50
mixed leaves salad, accompanied with a homemade tartar & walnut sauce
Scallops & Crispy ChorizoÂŁ14.00
Served with a pea puree & Pomegranate seeds
Jumbo ShrimpsÂŁ14.00
Garlic, Lemon & Chilli served with warm bread
Mixed Mezze PlateÂŁ15.00
Olives, Hummus & Tatziki with warm bread
Steak
SirloinÂŁ25.00
(250g)
RibeyeÂŁ28.00
(250g)
Fillet MignonÂŁ33.00
(250g)
T boneÂŁ38.00
(550g)
Surf & TurfÂŁ41.00
Fillet Mignon (250g) with Jumbo Shrimps
Special Cuts To Share
Cote de Boeuf (800g) for 2 pp/ÂŁ75.00
Tomahawk (1 kg) for 2 pp/ÂŁ110.00
Mosaic Steak Board (1.5kg) for 4 pp/