Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Executive chef: Melissa Miranda
From the OpenTable editors: Food & Wine Best New Chef Melissa Miranda is leading a new generation of Filipino food at Musang, serving up innovative takes on her childhood favorites. That means dishes like a Filipino bent to Caesar salad, mushroom sisig, and rich short rib kare kare, all of which led to several nominations for James Beard Awards. Locals love the cozy dining room inside the craftsman-style purple house, which spills out into a brick-lined back patio.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle
Best Food
Brian
Denver
1 review
1 review
Dined 1 day ago
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Lori
San Francisco
1 review
1 review
Dined 3 days ago
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Omar
Los Angeles
1 review
1 review
Dined 4 days ago
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Julie
Seattle
3 reviews
3 reviews
Dined 6 days ago
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Rose
Seattle
2 reviews
2 reviews
Dined on 3 December 2024
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Lori
Richmond
2 reviews
2 reviews
Dined on 2 December 2024
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Angela
Seattle
1 review
1 review
Dined on 30 November 2024
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Craig
Chicago
4 reviews
4 reviews
Dined on 26 November 2024
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Kendra
Greater Boston
1 review
1 review
Dined on 22 November 2024
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mikesayanything
San Francisco
9 reviews
9 reviews
Dined on 22 November 2024
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Musang Seattle is rated 4.8 stars by 57 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2524 Beacon Ave S, Seattle, WA 98144-5132