Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
Visa Dining Collection
Executive chef: Wade Ueoka & Michelle Karr-Ueoka
From the OpenTable editors: Wife-and-husband team Michelle Karr-Ueoka and Wade Ueoka trained in MICHELIN-Starred kitchens from Napa to NYC before returning home to open what Eater calls one of the most essential restaurants in Honolulu. The airy, second-floor space has a big, bustling dining room for Hawaiian comforts like the signature mochi-crusted kampachi and wagyu beef sliders on housemade mochi buns. Save room for Karr-Ueoka's award-winning desserts, such as a gussied-up mango shave ice.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Hawaii
Seafood
Yisselda
New York City6 reviews
Dined 1 day ago
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Rebecca
Las Vegas19 reviews
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lisa rives
Vancouver9 reviews
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william
San Francisco12 reviews
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Alden
Hawaii1 review
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JR
Hawaii1 review
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Michael
Hawaii7 reviews
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Dined on 29 March 2025
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MW Restaurant offers takeout which you can order by calling the restaurant at (808) 955-6505 ext. 2.
MW Restaurant is rated 4.8 stars by 3297 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
888 Kapiolani Boulevard, Commercial Unit #201, Honolulu, HI 96813