Modern pan Asian cuisine – Cantonese, Indian, Japanese and Thai
Soup
TOM YUM GOONGEGP 310.00
Aromatic Thai Seafood Soup with Lemongrass
CHICKEN RAMENEGP 350.00
Asian Broth, Roasted Chicken, Noodles, Shiitake Mushroom, Mixed Greens, Sesame, Soft-Boiled Egg
Shrimp RamenEGP 370.00
Asian Shrimp broth , roasted shrimp , noodles ,Shimeji Mushroom, Mixed Greens, sesame and seaweed
Salad
CRAB AVOCADOEGP 360.00
Shredded Crab, Avocado, Cucumber, Spicy Mayonnaise
NAIRU HOUSE SPECIALEGP 275.00
Seasonal Vegetables, Avocado, Lemon, Asian Spices
CRISPY CHINESE SEAFOOD SALADEGP 450.00
Seafood medley with Asian leaf and citrus yuzu dressing
Starters
BEEF BAO BUNSEGP 330.00
Steamed Buns Stuffed with Soy-Lemongrass Beef Short Ribs , SERVED WITH PICKLED CHILLI
KOREAN CHICKEN BUNEGP 255.00
Steamed Buns, Korean Fried Chicken, Gochujang Mayonnaise
PRAWN SPRING ROLLSEGP 300.00
Shredded Prawns, Spring Onion, Gochujang Dip
CHICKEN SATAYEGP 350.00
Grilled Chicken Skewer with Peanuts and Ajvar Sauce
PRAWN TEMPURAEGP 500.00
with Sweet Chilli Sauce
VEGETABLE SPRING ROLLSEGP 200.00
Shredded Vegetables, Spring Onion, Gochujang Dip
VIETNAMESE FRESH SPRING ROLLEGP 200.00
Shredded Rainbow Vegetables, Avocado, Fried Tofu, Fresh Herbs wrapped in Rice Paper, Hoisin Dipping Sauce
SHRIMP SATAYEGP 500.00
Grilled shrimp skewer served with peanuts and Thai cucumber relish
Dim Sum
CHICKEN DUMPLINGSEGP 255.00
GUILIN CHILLI BEEF DUMPLINGSEGP 310.00
PRAWN HAR GOWEGP 300.00
VEGETABLE AND TRUFFLE DUMPLINGSEGP 310.00
TRUFFLE CHICKEN GYOZAEGP 350.00
Teppanyaki
CHICKEN SHOGAYAKIEGP 460.00
Served with Jasmine Rice
BEEF TERIYAKIEGP 900.00
Served with Jasmine Rice
SALMON TERIYAKIEGP 700.00
Served with Jasmine Rice
Signature
THAI GREEN PRAWN CURRYEGP 600.00
Aromatic Thai Green Curry with Prawns and Vegetables
THAI RED CHICKEN CURRYEGP 500.00
Aromatic Thai Red Curry with Chicken and Coconut Milk
STEAMED SEA BASSEGP 700.00
Steamed sea bass in soya broth served with Thai dressing
BLACKENED MISO SEA BASSEGP 700.00
Miso-glazed sea bass with miso sauce and grilled vegetables
Rice , Noodles& Vegetable
RICE NOODLESEGP 330.00
Stir-fried Singapore-Style Vermicelli Noodles with Prawns, Chicken and Chilli Paste
UDON NOODLESEGP 495.00
Braised Beef, Spring Onion, Mushrooms, Eggs
STEAMED JASMINE RICEEGP 100.00
CHANG SHOU MIANEGP 450.00
Braised chicken, golden yellow noodles, vegetables, eggs and hot & sour sauce
VEGETABLE FRIED RICEEGP 160.00
Vegetables, fried egg with oyster sauce and soy sauce
Wok Specialties
MONGOLIAN-STYLE BEEFEGP 900.00
Stir-fried Beef with Mongolian-style Sweet Soy Sauce
THAI SWEET AND SOUR PRAWNSEGP 500.00
Stir-fried Prawns with Vegetables, Pineapple, Sweet and Sour Sauce
HONG KONG SWEET & SOUR CHICKENEGP 500.00
Stir-fried Chicken with Vegetables, Pineapple and Sweet & Sour Sauce
STIR-FRIED SEASONAL VEGETABLESEGP 220.00
Soy Sauce, Asian Herbs
STIR-FRIED CHICKENEGP 550.00
Thai style stir-fried chicken with onion, peppers and oyster sauce
Indian Specialties
CHICKEN MASALAEGP 500.00
Served with Basmati Rice
CHICKEN MAKHANIEGP 500.00
Served with Basmati Rice
DAL MAKHANIEGP 220.00
Served with Basmati Rice
CHICKEN BIRYANIEGP 500.00
PRAWN BIRYANIEGP 600.00
LAMB BIRYANIEGP 650.00
CHICKEN TIKKAEGP 500.00
Served with Basmati Rice
PRAWN TIKKAEGP 650.00
Served with Basmati Rice
Naan Bread
PLAINEGP 100.00
GARLICEGP 100.00
CHEESEEGP 110.00
Special Dietary
VEGAN, GLUTEN-FREE AND LACTOSE-FREE
SOY & VEGETABLE SOUPEGP 200.00
Asian Vegetables, Soy, Glass Noodles
INDIAN LENTILSEGP 200.00
Lentils, Indian Herbs
NAIRU HOUSE SPECIALEGP 275.00
Seasonal Vegetables, Avocado, Lemon, Spices
VIETNAMESE FRESH SPRING ROLLEGP 200.00
Shredded Rainbow Vegetables, Avocado, Fried Tofu, Fresh Herbs wrapped in Rice Paper with Hoisin Dipping Sauce
STIR-FRIED SEASONAL VEGETABLESEGP 220.00
Soy Sauce, Asian Herbs
VEGETABLE MASALAEGP 220.00
with Basmati Rice
VEGETABLE UDON NOODLESEGP 220.00
Stir-Fried Udon Noodles, Vegetables, Chili Paste
Sushi
NIGIRI (6 Pices)EGP 420.00
Choices from Salmon, Tuna, Sea Bass, Prawns, Octopus, Eel or Crab
SASHIMI ( 6 Pieces)EGP 400.00
Choices from Salmon, Tuna, Sea Bass or Eel
TORCHED SASHIMI (6 Pieces)EGP 450.00
Choices from Salmon, Tuna, Sea Bass or Eel with Ponzu Sauce
HOSO MAKI ROLLS (6 Pieces)EGP 310.00
Choices from Prawns, Salmon or Tuna
DRAGON (6 Pieces)EGP 300.00
Served with Soy Sauce, Wasabi and Pickled Ginger
CALIFORNIA (6 Pieces)EGP 310.00
Crab, Avocado, Caviar, Cream Cheese, Cucumber, Served with Soy Sauce, Wasabi and Pickled Ginger
BLAZE (6 Pieces) EGP 275.00
Prawn Tempura, Avocado, Prawn, Ponzu Sauce Topping
SAKI (6 Pieces )EGP 275.00
Avocado, Peeled Prawn Roll, Salmon, Wasabi, Teriyaki, Sesames
FLAYING (6 Pieces)EGP 275.00
Salmon, Avocado, Crisp Tenkasu
HAWAIIANEGP 350.00
Salmon, cream cheese, cucumber topped with spicy tuna and avocado
VEGETARIAN MAKIEGP 250.00
Rice Paper, Seasonal Vegetables, Shitake Mushroom with Nairu Sauce Teriyaki
Dessert
CHEF’S SELECTION OF HOUSE-MADE SORBET & ICE CREAMEGP 210.00
MANGO PUDDINGEGP 210.00
SEASONAL FRUIT PLATTEREGP 250.00
RED BERRY LAVA CAKEEGP 250.00
PLEASE ALLOW UP TO 15 MINUTES FOR PREPARATION
FRIED BANANAEGP 230.00
Served with Black Sesame Ice Cream
LACTOSE-FREE COCONUT PUDDINGEGP 210.00
