Napoli Sea

Review summary

1. S

   STEPHEN

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on 9 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First was the best time the shrimp from Thailand with a lobster tail add some butter and Cajun seasoning and booom what a dish. Ceviche was authentic as well odd choice for butter crackers but it worked we’ll be cautious of the avocado in this dish it starts to turn fast but anyway food was fireeeeeee
   

   • 

   Is this helpful?

   Report
2. K

   Kim

   St. Louis

   5 reviews

   5.0

   5 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Fantastic food and excellent customer service. Our waiter explained the menu and shared personal favorites. Everything was prepared perfectly.
   

   Is this helpful?

   Report
3. M

   Mark

   St. Louis

   19 reviews

   5.0

   19 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our regular spot at least once a month. Crab cocktail, tomato salad, Dover sole and Risotto are amazing dishes!! Always on point.
   

   • 
   • 

   Is this helpful?

   Report
4. T

   Tonya

   St. Louis

   5 reviews

   5.0

   5 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very nice and would return to try other entrees on the menu.
   

   Is this helpful?

   Report
5. m

   matt

   St. Louis

   5 reviews

   5.0

   5 reviews

   Dined on 30 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This the second time we have celebrated a birthday at Nopoli sea. And everthing was excellent service was fantastic and all the food and drinks were amazing as always definitely will be back. Tried the sea scallops thos time and by far the best I have had
   

   • 

   Is this helpful?

   Report
6. B

   Brian

   VIP

   St. Louis

   9 reviews

   5.0

   9 reviews

   Dined on 30 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Christopher was our server. He was very informative and knew the menu well. The rest of the crew worked very quickly and kept our table organized and the food/drinks coming quickly. The list of Old Fashions was hard to choose from but the Cherry Mist was my fave. I’d also suggest the octopus and scallops. If you have the opportunity, try to be seated on the mezzanine. It has a great view of the restaurant. Napoli Sea lives up to its reputation.
   

   • 
   • 

   Is this helpful?

   Report
7. N

   Nancy

   Chicago

   4 reviews

   5.0

   4 reviews

   Dined on 30 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great selection of fresh seafood/fish options as daily specials. Prepared perfectly and had delicious accompanying sauces.
   

   Is this helpful?

   Report
8. M

   MaryAlice

   St. Louis

   1 review

   5.0

   1 review

   Dined on 29 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was outstanding! Chris, our server was very professional and we loved his suggestions to the meal.
   

   Is this helpful?

   Report
9. A

   Andrew

   San Francisco

   1 review

   5.0

   1 review

   Dined on 27 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Done upstairs if possible. Done just like a boat.
   

   Is this helpful?

   Report
10. S

    Steven

    VIP

    St. Louis

    66 reviews

    2.0

    66 reviews

    Dined on 24 November 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4

    We sat upstairs. It was uncomfortably warm with no air circulation. When we brought it to the servers attention, she moved a portable fan over so they obviously knew there’s been a problem there for a while. The thermostat was at 71° downstairs so it must’ve been warmer than 75° upstairs. We were there at 8 and the crowd had already dwindled and there was no reason why we had a wait a half hour between our appetizer and our salad. The zuppa was wonderful. But my dates dinner was tuna with an enormous amount of sauce over the top. The asparagus was dried out, and the potatoes were embarrassing. It was obvious that this had been seated under a heat lamp for long time. We are repeat customers to this location and it looks to me like it’s beginning to slide. 
    

    Is this helpful?

    Report