Nightbird offers a 6 Course 6 Bite Menu, from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge and 6% Heathy SF. Please understand we have 10 tables in our dining room, for that reason we do have the policy below. Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person. For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.
Additional information
Dining style
Fine Dining
Price
$50 and over
Cuisines
Californian, Contemporary American, American
Hours of Operation
Dinner
Tue–Sat 5:00 pm–8:30 pm
Bar
Tue–Thu 5:00 pm–12:00 am
Fri, Sat 5:00 pm–1:30 am
A delicious snacky experience of 10 bites made by Kim Alter, served in our bar LindenRoom. allot one hour for this experience.
The menu changes daily, $85 per person (exclusive of beverages, tax, and service charge of 16% and 6% Heathly SF )
Private Dining in The Nightingale Room
Multiple dates available
NightJar, our private room has a separate entrance at 334 Gough Street and is the perfect setting for intimate parties, dinners, and happy hours. We offer a full bar and a well tailored wine list. Our chef will tailor the 5 course menu to each event, matching seasonal and market availability with guest preferences for $150 per person (exclusive of beverages, tax and service charge of 22%.)
Cancelation Policy - We do ask for 5 working days before reservation, if this reservation is cancelled with in the 5 days before your reservation a fee of $150 per person will be applied.
This room can accommodate up to 8-14 guests for a seated dinner, bookings at 5:30pm and 8pm.
Menu
Main
BEIGNET AND CAVIAR
QUAIL EGG
TASTE OF THE OCEAN
TOMATO, OLIVE, SESAME
SOURDOUGH WITH BUTTER
CONSOMME
MADILLI DI SETA
BABY CORN
SQUAB, HAZELNUT, STRAWBERRY
MILK BREAD
COFFEE AND DOUGHNUTS
DON WATSON LAMB SQUASH, GOOSEBERRY, VADOUVAN
PEACH SZECHUAN BUTTON
PLUOT, ALMOND, COCONUT, MARKUT
STRAWBERRY PUFF, COCOA AND PASSIONFRUIT TART, SALTED CARAMEL EGG
What 820 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.8Service
4.7Ambience
4.1Value
Noise • Moderate
Diners' Choice Awards
San Francisco
Californian
Review summary
AI-generated from verified diner reviews
Nightbird offers an "outstanding culinary experience" with a creative 10-course tasting menu that caters to various dietary needs. The "impeccable service" and artful presentation make it ideal for special occasions. Chef Kim Alter's inventive dishes are lauded as "amazing" and "deserving of Michelin star status." An unmissable gem in Hayes Valley.
820 Reviews
C
Chris
Los Angeles
2 reviews
vip
5.0
2 reviews
Dined today
Overall 5
Food 5
Service 5
Ambience 4
Amazing tasting menu. Fantastic service and ambiance.
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C
Carole
Central Coast
5 reviews
vip
5.0
5 reviews
Dined on 13 November 2024
Overall 5
Food 5
Service 5
Ambience 5
Amazing and creative food! So delicious and worthy for a special occasion! Will definitely be back.
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T
Timothy
San Francisco
25 reviews
vip
5.0
25 reviews
Dined on 13 November 2024
Overall 5
Food 5
Service 5
Ambience 5
Excellent food, excellent service, and very cool music this evening.
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E
Erika
San Francisco
1 review
5.0
1 review
Dined on 10 November 2024
Overall 5
Food 5
Service 5
Ambience 5
Everything was very fresh, the food was awesome and the staff as well.
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OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on 6 November 2024
Overall 5
Food 5
Service 5
Ambience 5
Didn’t know there are different themes and it was a fun surprise! Our theme was Alfred Hitchcock movies and loved the explanation of how the dish was inspired by a movie. Everything was delicious and the stuff was wonderful. My husband and I went for our anniversary and received a cute little card and it really made us feel special.
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J
Jorge
San Francisco
1 review
vip
5.0
1 review
Dined on 3 November 2024
Overall 5
Food 5
Service 5
Ambience 5
Wonderful food and service. A great culinary experience and the themed plates were clever.
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s
sue
San Francisco
10 reviews
vip
5.0
10 reviews
Dined on 24 October 2024
Overall 5
Food 5
Service 5
Ambience 5
Delicious, from the cocktails all the way through the bar bites tasting menu. We will be back for the dining room menu. Great server (the woman) and bartender.
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D
Devin
Cleveland
1 review
vip
5.0
1 review
Dined on 20 October 2024
Overall 5
Food 5
Service 5
Ambience 5
The meal was amazing with impeccable service. So many well balanced flavors!!
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G
Gaurav
San Francisco
1 review
vip
5.0
1 review
Dined on 16 October 2024
Overall 5
Food 5
Service 5
Ambience 3
It was great! Very special for wife’s birthday and they brought out great treats
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B
Bojana
San Francisco
2 reviews
3.0
2 reviews
Dined on 9 October 2024
Overall 3
Food 3
Service 5
Ambience 4
Food presentation was excellent. Main/Savory coarse was light. Meal over emphasizes on bites. Menu is overpriced for what you get IMO. Lovely environment + staff however!
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FAQs
Nightbird is rated 4.7 stars by 820 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.