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Apple Salad, Broccolini, Hamachi Crudo - Nightingale, Vancouver, BC
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Nightingale

CAN$31 to CAN$50
Canadian

Make a booking

2 people
19:00
Booked 104 times today
Experiences are available.
  • Good for special occasions
  • Good for groups
  • Lively

Why they're an Icon

Executive chef: David Hawksworth

From the OpenTable editors: From the acclaimed Hawksworth Group, Nightingale spins Neapolitan-style woodfired pizza in a former university club with soaring ceilings. The expansive menu also dives into seasonal salads, fresh pastas, and epic proteins, so it's no wonder that Vancouver Magazine dubbed it the best restaurant for any occasion—whether you want to party with a 100-layer lasagna or 24-oz prime striploin.


Philosophy

Celebrating the here and now, Nightingale delivers compelling flavours and local ingredients through vibrant seasonal vegetables, organic salads, Neapolitan-style pizzas, pastas, and inventive proteins. Designed for sharing, the dishes contribute to the laid-back, convivial atmosphere of the industrial-chic space.

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria, Farm-to-table
  • Hours of Operation
    Lunch Daily 11:30 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–11:00 pm Thu–Sat 5:00 pm–11:30 pm
  • Phone number
    (604) 695-9500
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    From Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500
  • Description
    Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
  • Area
    Coal Harbour
  • Cross Street
    Burrard
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Gluten-free Options, Vegan

Experiences

  • Chef's Table Booth Reservation

    Multiple dates available
    Vancouver’s best kept secret could be our kitchen-facing Chef’s table booths for two. You and your guest will sit side-by-side while you absorb the unique setting and experience, with the opportunity to interact with our Chef team and observe our bustling kitchen in-action.
    Chef's Table Booth Reservation photo
  • Nightingale + Cantera Collaboration Dinner

    CA$207.42 per person

    Prepaid

    5 Mar 2025 only
    19:00
    Join us on Wednesday March 5th for a family-style dining experience at our semi-private Chef's Table, in collaboration with Cantera Tequila. Guests will enjoy a custom four-course menu along with 3 cocktails and 3 tastings of different expressions of Cantera Tequila. Sit back and relax as Brand Ambassador, Theo Rutherford, walks guests through the collection. Seating is communal. Price includes tax and gratuity. No refunds or cancellations.
    Nightingale + Cantera Collaboration Dinner photo
  • Group Dining Reservation

    CA$65.00 per person

    Multiple dates available
    Join us with parties of 8-12 guests for a Group Dining reservation. All parties will enjoy our group menu, priced at $65 per guest and served family style, to share. You can view the current Group Menu on our website. Our dishes change frequently based on seasonality and availability, so you will receive our current menu on arrival and all selections will be made with your server. We allocate 3 hour dining times for all group bookings, and an automatic gratuity of 19% will be included on the bill. Should you need to cancel, we require 48 hours' notice, otherwise a fee of $25 per guest will be charged to the credit card on file.
    Group Dining Reservation photo

What 2,101 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Diners' Choice Awards

  • Vancouver / British Columbia

    Canadian

  • Vancouver / British Columbia

    Most Booked

  • Vancouver

    Canadian

  • Vancouver

    Most Booked

Review summary

AI-generated from verified diner reviews
Nightingale impresses with "excellent food" and a "beautiful atmosphere," making it a top choice in Vancouver. Guests adore the "amazing service" and "attentive staff." The restaurant's "creative menu" features delicious shareable plates, perfect for groups. Despite some noise, the vibrant ambiance and "first-class service" create a delightful dining experience.

2,101 Reviews
  1. Molly

    VIP

    Sacramento

    2 reviews

    5.0

    2 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful time dining at Nightingale. We had five adults, two teenagers and three kids, and they were very accommodating of family dining. The food was delicious and the wine menu was incredible.

    Is this helpful?

  2. Elisha

    Vancouver

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    First time coming here. Wonderful service. Ambience is perfect. My husband and I totally loved their brussel sprouts(the char is perfect and the sauce is sublime) and beef tartare (love the cracker underneath the tartare and the flavouring with the egg yolk is amazing). 10/10 King salmon for one of the entrees is also perfect. The fish texture is wonderful, just cooked right. The sauce is the showstopper basically elevating the dish. 10/10 Mushroom risotto- we loved the taste but the consistency is not what we expected from a risotto. Otherwise, flavour is on point. 8/10 Roasted pork belly- my husband rates it at 7/10. He loved the pork belly itself but didn’t feel the puree properly complemented the meat. I would also rate it at 7/10 but mostly because i thought it would be crispier or at least have crispy edges but i do love the puree and the chicharonnes with it. Lastly my husband and I got the salted caramel pot de creme. Loved it. 10/10. Not too sweet. Loved the texture with the vanilla breton on top. My husband also got the Americano to finish, wonderful and superb as he said it. 10/10. Definitely will come back here and try their other dishes. ❤️

    Is this helpful?

  3. Lindsay

    VIP

    Vancouver

    6 reviews

    4.0

    6 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Lived then chef’s table - so nice to see the interplay in the kitchen. Made it difficult to choose as so many things looked delish.

    Is this helpful?

  4. Diane

    Toronto

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love it! Love it! Each dish is excellent. Nice to be able to sample quite a few with a group.

    Is this helpful?

  5. OpenTable Diner

    Vancouver

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of my wife’s and I favourite restaurant! Always an amazing experience everytime we come! Food was absolutely amazing and service was excellent! Love this restaurant!

    Is this helpful?

  6. Sherry

    VIP

    Vancouver

    36 reviews

    5.0

    36 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, great service! Our Valentines dinner was delicious:)

    Is this helpful?

  7. Garth

    VIP

    Vancouver

    9 reviews

    4.0

    9 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Attractive room, very good / eclectic food and strong service!

    Is this helpful?

  8. Monica

    Vancouver

    5 reviews

    3.0

    5 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Lovely and ambience and good food. The 'zero modifications' policy was a bit of a bummer - they wouldn't even omit a garnish. It really limited our choices on the menu.

    Is this helpful?

  9. Robert

    Vancouver

    3 reviews

    4.0

    3 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Ordered a buttermilk chicken, Brussel sprouts and Quattro pizza. The chicken and pizza were exceptional. The Brussels were soggy. When I mentioned it to the waiter and staff, they said it shouldn't be like that. Then proceeded to do nothing as if, that's just the way it goes sometimes. That was disappointing.

    Is this helpful?

  10. Tracy

    Las Vegas

    2 reviews

    4.0

    2 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The food was quite good but the portions were extremely small for the $$. Service was excellent.

    Is this helpful?

FAQs

Nightingale is rated 4.7 stars by 2101 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 104 times today
Experiences are available.
Google Map for Nightingale

1017 West Hastings Street, Vancouver, BC V6E 0C4

Additional information

  • Description
    Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
  • Cross Street
    Burrard
  • Area
    Coal Harbour
  • Hours of Operation
    Lunch Daily 11:30 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–11:00 pm Thu–Sat 5:00 pm–11:30 pm
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar Dining, Gluten-free Options, Vegan
  • Phone number
    (604) 695-9500
  • Private party facilities
    From Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500
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