No Goodbyes

4.7

258 Reviews

$30 and under

American

Make a booking

2 people

25 Dec 2024

19:00

Booked 4 times today

Experiences are available.

Good for business meals
Charming
Dog-friendly

Housed on the first floor of The LINE DC Hotel in the heart of Adams Morgan, No Goodbyes is an all-day neighborhood hangout that taps the farmers, fishers, and small-time ranchers in DC’s own backyard—The Chesapeake Bay & Mid Atlantic Region—to create an eclectic mix of feel-good dishes morning, noon, and night, all by Chef Phil Marzelli.
Choose your own way to dine from several distinct menus and spaces (a restaurant, bar, communal lounge, and counter-service coffee shop); so no matter what time of day it is, there really is no need to say goodbye.

Large party reservations reach out to FBLeaders.dc@thelinehotel.com

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American
Hours of Operation
Daily 7:00 am–3:00 pm Bar Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
Phone number
(202) 588-0525
Website
https://www.thelinehotel.com/dc/restaurants-bars/no-goodbyes/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Chef Philip Marzelli
Catering
Add a true sense of the Chesapeake region to your event with customizable wedding menus crafted with local, seasonal ingredients from award-winning chef Opie Crooks. Then, let us help you curate a drink list with local wines and chef-driven cocktails to match. Eating and drinking at the LINE DC is meant to be as memorable as the event itself.
Private party facilities
The LINE DC, once a church, was a built for gathering. With more than 10,000 sq. feet of thoughtfully-considered and versatile LEED Silver Certified indoor and outdoor event space (plus abundant natural light, rooftop views, and a dedicated banquets and catering team), the hotel offers an event experience unlike any other in Washington, DC. From intimate weddings to grand celebrations, from meetings to brand activations to conferences, every event at the LINE is truly memorable. This is the place (it really, really is).

Location
1770 Euclid St NW, Washington, DC 20009-2836
Area
Adams Morgan
Cross Street
Euclid St NW and Columbia Rd NW
Parking details
Valet or street parking is available.
Public transit
A short walk from the Woodley Park-Zoo/Adams Morgan Metro Station
Additional
Dog Friendly, Gluten-free Options, Patio/Outdoor Dining, Vegan

Experiences

NYE Prix-Fixe Dinner
US$97.00 per person
31 Dec 2024 only
Celebrate the last night of 2024 with a three-course prix fixe dinner by Chef Phil Marzelli for $97 per person. Optional wine pairings are available for $55 per person. Menu First Course – Choose One: Crudos (Oyster, Shrimp, Scallop, Caviar) Shaved Carrot Salad (Golden Raisins, Shallot Vin, Almonds) Second Course – Choose One: Hanger Steak with Black Winter Truffle (Olive Oil Crushed Potatoes, Shallot Confit, Rosemary Jus) Crispy Duck Confit à l’Orange (Blood Orange Wheels, White Beans, Spinach) Mafalde Pomodoro (Tomatoes, Olive Oil, Chives) Third Course: New Year’s Toast (Prosecco Cake, Strawberry Mousse)
NYE Prix-Fixe Dinner + VIP Party
US$250.00 per person
Prepaid
31 Dec 2024 only
Combine an elegant dinner with a vibrant New Year’s Eve party at the LINE DC. Start your evening with Chef Phil Marzelli’s three-course prix fixe dinner, with the option to enhance your meal with a wine pairing for $55. After dinner, continue the celebration upstairs at our cosmic New Year’s Eve experience. VIP tickets include access to the mezzanine, where you’ll enjoy an open bar from 9pm to 12am, light bites, live DJs, and aura photography. To add a touch of indulgence, you can reserve a table to relax and enjoy champagne with your friends for $450.
Feast of the Fishes: A Five-Course Celebration
US$100.00 per person
24 Dec 2024 only
Join us at No Goodbyes this Christmas Eve for a timeless holiday tradition reimagined. Chef Phil Marzelli presents a curated five-course Feast of the Fishes, blending fresh, seasonal ingredients into dishes that honor the spirit of the season. Highlights include Madai snapper crudo with plums and olive oil, seared scallops with sweet potato foam and trout roe, and spaghetti vongole with clams and shrimp. For those seeking vegetarian options, enjoy roasted winter squash with citrus or cauliflower steak with cippolini agrodolce. View the full menu on our website, and feel free to reach out with any questions. We can’t wait to celebrate with you.

House-Made Challah Milk BreadUS$12.00
honey butter, chives
Very Special BeetsUS$17.00
spiced yogurt, candied pecans
The Wedge SaladUS$18.00
applewood smoked bacon, blue cheese, preserved tomatoes, chives
Farm SaladUS$16.00
mesclun greens, shaved veggies, spiced seeds, goat cheese, lemon vinaigrette
Tahini Rubbed CauliflowerUS$20.00
harissa, red pepper puree, crushed nuts
Chef Must Serve Burrata (He's Italian)US$20.00
caramelized fennel, roasted pears, fried shallots, arugula, aged balsamic
Charcuterie & Cheese BoardUS$32.00
cured meats & cheeses, mustard, honey, benne crackers
Local Raw Oyster (6)US$20.00
cocktail sauce, lemon
Local Raw Oyster (12)US$38.00
cocktail sauce, lemon

Mains

Sweet PotatoUS$22.00
beet puree, baby carrots, preserved lemon
Phil's BurgerUS$22.00
gruyere cheese, tomato aioli, pickles, lettuce, caramelized red onion, brioche roll, fries
Fra Diavolo Mussels US$28.00
spicy tomato sauce, charred country bread
Rigatoni BologneseUS$28.00
veal and pork ragú, spicy chiles, basil
Pan Roasted SwordfishUS$34.00
chermoula, olive tapenade, asparagus, orange
Arctic CharUS$32.00
maitake mushrooms, carrot puree, chili oil
The Hot Half HenUS$36.00
chili crunch, fried shallots, fried garlic
Braised Short RibsUS$38.00
olive oil crushed potatoes, confit shallots, red wine jus
Fancy Steak & ShoestringsUS$38.00
8 oz ribeye, rosemary jus, shoestring potatoes

Sides

Crispy Fingerling Potatoes & Lemon VinUS$12.00
Roasted BroccoliniUS$12.00
Caramelized BeetsUS$12.00
Pan Seared Baby Carrots & Soft HerbsUS$12.00

Dessert

Peanut Butter SmoresUS$12.00
chocolate cake, P.B mousse, grape marshmallow
Tiramisu CheesecakeUS$12.00
mascarpone, Kahlua gelee, marsala cream
Carrot CakeUS$12.00
tamarind, candied nuts, butter cream
Olive Oil CakeUS$12.00
puffed rice, raspberry gel, yuzu parfait
Three Scoops Seasonal Gelato or SorbetUS$8.00
ask us, it's always something good!

What 258 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

No Goodbyes offers a trendy atmosphere with standout service and a creative menu curated by Chef Phil Marzelli. Guests commend its "great ambiance" and "amazing service," highlighting its appeal for gatherings and celebrations. While cocktails and light dinners shine, some reviewers note room for improvement in portion sizes and menu variety.

258 Reviews

K
Kathleen
New York City
22 reviews
5.0
22 reviews
Dined on 10 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every aspect of our dinner was remarkable. The food and drink were superb. The Staff is lead by a Team, including Tiffany, who go out of their way to make you feel important to them. Their service is impeccable. Every detail including even the lamp on the table sang of being thoughtfully chosen. You won’t be disappointed if you make the trip to The Line Hotel's No GodByes restaurant.
Is this helpful?
G
George
Washington DC
1 review
4.0
1 review
Dined on 24 November 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 3
The only negative was how loud the music was. But they were good about turning it lower.
Is this helpful?
J
John
Chicago
1 review
3.0
1 review
Dined on 24 November 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
We went for brunch. Our server was friendly and attentive. The food, however, was cold for all three of us. And the place wasn’t that busy. I got the French toast, and it was a single piece of French toast! It was good, but come on: One piece, one inch thick, but the length and width of a piece of white bread. My friends got the latkes benedict, that was quite tasty (I tried theirs). But it too wasn’t a huge portion, and comes without any meat, but instead adds a slice of tomato. I just got the sense overall that they were trying to cut costs by cutting back on the meals. The price wasn’t terrible, though with the small portions, I wouldn’t return.
Is this helpful?
N
Nicole
Washington DC
6 reviews
5.0
6 reviews
Dined on 21 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I've been to No Goodbyes a few times, but never for dinner. All the food was excellent. Great portions, flavorful and worth the price. This isn't one of those places that's just Instagramable and the service and food don't match. The vibes are wonderful and so are the food, drinks and service.
Is this helpful?
M
Michael
Philadelphia
5 reviews
5.0
5 reviews
Dined on 20 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Pleasantly surprised by the selection and style of this restaurant. It's part of a hotel, so don't walk the extra distance looking for a street-level entrance like we did. Friendly staff and not a long wait for food and drinks, as well as tasty food selection. Would definitely recommend a light dinner with cocktails at this spot.
Is this helpful?
M
Meaghan
Washington DC
1 review
5.0
1 review
Dined on 14 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It has been incredible to watch the transformation of No Goodbyes during the past year under the leadership of Chef Phil Marzelli. This restaurant now offers one of the best menus in Adams Morgan and provides impeccable service. Highly recommend!
Is this helpful?
J
James
Washington DC
2 reviews
5.0
2 reviews
Dined on 3 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service - and totally dog friendly!
Is this helpful?
D
Dominique
VIP
Washington DC
3 reviews
5.0
3 reviews
Dined on 15 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Thank you so much! Me and my furbabies enjoyed our time.
Is this helpful?
L
Lisa
Washington DC
1 review
4.0
1 review
Dined on 18 August 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The dining room was dark and not busy, we had to ask for our table to be moved away from a noisy machine sound looking into a hallway that lead to the kitchen. The chairs were comfortable and waitress attentive. Minimal choices for appetizers. Artic char, bolognese pasta were good, hamburger was okay. Considering the prices I would have expected slightly better presentation and perhaps a basket of bread and olive oil or olives at the table. Cocktail was delicious.
Is this helpful?
t
tanner
VIP
Washington DC
1 review
2.0
1 review
Dined on 14 August 2024
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 1
Came for dinner, but restaurant was empty and decided to leave after a sub-par round of expensive cocktails
Is this helpful?

FAQs

No Goodbyes offers takeout which you can order by calling the restaurant at (202) 588-0525.

No Goodbyes is rated 4.7 stars by 258 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

25 Dec 2024

19:00

Booked 4 times today

Experiences are available.

Order delivery or takeout

1770 Euclid St NW, Washington, DC 20009-2836

Additional information

Cross Street
Euclid St NW and Columbia Rd NW
Area
Adams Morgan
Hours of Operation
Daily 7:00 am–3:00 pm Bar Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
Price
$30 and under
Cuisines
American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Valet or street parking is available.
Public transit
A short walk from the Woodley Park-Zoo/Adams Morgan Metro Station
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Philip Marzelli
Additional
Dog Friendly, Gluten-free Options, Patio/Outdoor Dining, Vegan

Website
https://www.thelinehotel.com/dc/restaurants-bars/no-goodbyes/
Phone number
(202) 588-0525
Catering
Add a true sense of the Chesapeake region to your event with customizable wedding menus crafted with local, seasonal ingredients from award-winning chef Opie Crooks. Then, let us help you curate a drink list with local wines and chef-driven cocktails to match. Eating and drinking at the LINE DC is meant to be as memorable as the event itself.
Private party facilities
The LINE DC, once a church, was a built for gathering. With more than 10,000 sq. feet of thoughtfully-considered and versatile LEED Silver Certified indoor and outdoor event space (plus abundant natural light, rooftop views, and a dedicated banquets and catering team), the hotel offers an event experience unlike any other in Washington, DC. From intimate weddings to grand celebrations, from meetings to brand activations to conferences, every event at the LINE is truly memorable. This is the place (it really, really is).

No Goodbyes

Make a booking

Order delivery or takeout

Additional information

NYE Prix-Fixe Dinner

NYE Prix-Fixe Dinner + VIP Party

Feast of the Fishes: A Five-Course Celebration

Small Plates

House-Made Challah Milk BreadUS$12.00

Very Special BeetsUS$17.00

The Wedge SaladUS$18.00

Farm SaladUS$16.00

Tahini Rubbed CauliflowerUS$20.00

Chef Must Serve Burrata (He's Italian)US$20.00

Charcuterie & Cheese BoardUS$32.00

Local Raw Oyster (6)US$20.00

Local Raw Oyster (12)US$38.00

Mains

Sweet PotatoUS$22.00

Phil's BurgerUS$22.00

Fra Diavolo Mussels US$28.00

Rigatoni BologneseUS$28.00

Pan Roasted SwordfishUS$34.00

Arctic CharUS$32.00

The Hot Half HenUS$36.00

Braised Short RibsUS$38.00

Fancy Steak & ShoestringsUS$38.00

Sides

Crispy Fingerling Potatoes & Lemon VinUS$12.00

Roasted BroccoliniUS$12.00

Caramelized BeetsUS$12.00

Pan Seared Baby Carrots & Soft HerbsUS$12.00

Dessert

Peanut Butter SmoresUS$12.00

Tiramisu CheesecakeUS$12.00

Carrot CakeUS$12.00

Olive Oil CakeUS$12.00

Three Scoops Seasonal Gelato or SorbetUS$8.00

Overall ratings and reviews

Review summary

FAQs

Does No Goodbyes offer delivery through OpenTable or takeout?

How is No Goodbyes restaurant rated?

Is No Goodbyes currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information