Nonna's Italian Bistro - Arapahoe Rd

Antipasti

• Chandler's Sicilian CalamarettiUS$17.00

  Crispy calamari, artichoke, pepperoncini, caper, tomato, kalamata olive, feta cheese, lemon butter sauce

• Nonna's Homemade Garlic KnotsUS$9.00

  Garlic butter, parmesan. 4 to an order.

• BruschettaUS$12.00

  Marinated tomatoes, garlic, basil served with herbed crostini, balsamic reduction and extra virgin olive oil

• Stuffed MushroomsUS$15.00

  Mushrooms filled with blend of house sausage, imported cheeses, herbs, and roasted with garlic butter. Served with dijon cream

• Crispy BrusselsUS$13.00

  Fried brussel sprouts, pancetta, parmesan, dijon parmesan dipping sauce.

• Eggplant RollatiniUS$6.00

  Thinly sliced eggplant, rolled with parmesan and seasonings. Served by the each.

• Antipasti BoardUS$22.00

  Italian style charcuterie with imported meats and cheese, with our house marinated vegetables.

• il CozzeUS$19.00

  Fresh steamed PEI mussels, tomato, classic white wine lemon butter

Zuppa

• Papa Mike's Pasta FagioleUS$8.00

  Pancetta, cannelloni and lima beans, parmesan, herbs and ditalini pasta in a rich broth.

Le Insalata

• Joe's Insalata di CesareUS$14.00

  Fresh romaine, parmesan, marinated tomatoes, house Caesar dressing.

• Nonna's SaladUS$14.00

  Mixed greens, marinated beets, candied walnuts, feta cheese, house-made Italian dressing.

• Caprese PomodoroUS$14.00

  House mozzarella cheese, vine ripened tomato, fresh basil, balsamic reduction, EVOO.

• Mediterranean SaladUS$16.00

  Tomato, cucumber, red onion, kalamata olives, pepperoncini, feta in mixed greens with Italian dressing.

Chicago Wood Oven Fired Pies

Nonna's brick oven, hand tossed pies, Neapolitan thin crust.

• MargheritaUS$18.00

  Garlic oil, vine ripened tomatoes, fresh mozzarella, basil, balsamic reduction.

• Salsiccia CalabriaUS$19.00

  House Italian sausage, marinara, spicy Calabrian chilis, fresh mozzarella, roasted red peppers, oregano.

• Burrata MargheritaUS$19.00

  Burrata, fresh basil, fontina, red chili flakes, marinara, parmesan, balsamic glaze, EVOO.

Pasta

• ArrabbiataUS$24.00

  Italian sausage, peppers, mushroom, onion, penne pasta, and spinach, spicy rosa sauce

• Lasagna alla BologneseUS$25.00

  Pasta layered with house Italian sausage, bechamel, ricotta, four cheese blend, ricotta, and house marinara

• Salsiccia e Polpetta SpaghettiUS$21.00

  Spaghetti with homemade meatball & italian sausage, marinara, shaved parmesan

• Linguini BologneseUS$21.00

  Rich three-meat Bolognese sauce of house Italian sausage and Colorado ground chuck, tossed with linguini pasta, shaved parmesan, Italian parsley and fresh lemon zest

• Pasta Al LimoneUS$21.00

  Linguini pasta, cherry tomato, garlic, onion, spinach, feta, lemon zest in a light lemon cream sauce. (OPTIONAL) Add Chicken +$7 - Add Shrimp +$8 - Add Scallops +$10 - Add Salmon +$12

• Asparagus RavioliUS$23.00

  Ricotta, asparagus, cream sauce, grilled asparagus.

Manzo | Pollo

• PiccataUS$27.00

  Breast of chicken, artichoke, capers, garlic, lemon butter sauce, linguini pasta.

• Nana's Chicken ParmesanUS$25.00

  Breast of chicken, house pomodoro, fresh mozzarella cheese, linguini pasta, seasonal vegetables.

• Parmesan Crusted ChickenUS$27.00

  Chicken breast, wrapped with proscuitto, stuffed with fontina cheese and covered in a parmesan dijon cream sauce over linguini.

• Nonna's ManzoUS$42.00

  Ribeye served with Chef's potatoes. (OPTIONAL) Add Shrimp +$8 - Add Scallops +$10 - Add Crab Leg $12

• Mediterranean LambUS$39.00

  Marinated Aspen lamb grilled to order. Chef's potatoes, rosemary, garlic, lemon.

Pesce di Mare

• Bistro ScampiUS$23.00

  Sauteed shrimp, garlic butter, spinach, white wine lemon sauce tossed with linguini pasta

• Mediterranean SalmonUS$30.00

  Grilled salmon served with Chef's potatoes, caper butter.

• CioppinoUS$36.00

  Mussels, crab leg, scallops and shrimp in a spicy tomato broth over spaghetti.

• Scallops RisottoUS$34.00

  Pan seared scallops in mascarpone risotto.