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Nopa - San Francisco, San Francisco, CA

Nopa - San Francisco

4.7
4.7
3572 Reviews
$31 to $50
Californian

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2 people
20:30
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At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 89 times today
  • Lively
  • Good for special occasions
  • Neighbourhood gem
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Californian, Mediterranean
  • Hours of Operation
    Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm Sun 5:00 pm–9:30 pm
  • Phone number
    (415) 864-8643
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Laurence Jossel
  • Private party facilities
    We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!
  • Area
    North Panhandle / USF
  • Cross Street
    Hayes
  • Parking details
    Street parking may be available. Please allow time to find a spot.
  • Public transit
    Muni Hayes 21 stops on the corner across from the restaurant.
  • Additional
    Gluten-free Options, Patio/Outdoor Dining

What 3,572 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Diners' Choice Awards

  • San Francisco

    Californian

Review summary

AI-generated from verified diner reviews
Nopa in San Francisco impresses with its "stellar service" and "superb meals" featuring standout dishes like the "legendary pork chop" and creative, high-quality offerings. The vibrant atmosphere is complemented by a revolving menu with fresh, seasonal ingredients. Guests consistently highlight the "warm and welcoming" staff, making each visit memorable.
3,573 Reviews
  1. Don

    San Francisco

    17 reviews

    3.0

    17 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 1
    Great food, but uneven service -- very attentive at the beginning, but tailed off thereafter, and we wound up having to flag down a server to pay the bill. Worst of all though, the sound level was so high that conversation was impossible. I will probably not be returning -- having to shout to talk with my dinner partner is not my idea of a good dinner spot.

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  2. Rudy

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I was at NOPA on January 20th and sat at the communal table, which was really fun. My friend and I chatted with a few people at the table there which made the experience very pleasant. Our server, Felix, was outstanding!!! Very kind patient and attentive! I ordered a pasta dish with mushrooms and my friend had the burger. Both were amazing! For drinks we ordered the whiskey smash and a glass of Cab Franc, both excellent. For dessert we had the tart and the pumpkin brûlée bread with toasted pumpkin seeds which was our favorite. We were back at NOPA last night and I had brought a few more friends with me since we had an amazing experience the first time. This time did not disappoint! We sat at the bar as we waited for our 8:45 reservation. It was very busy as usual, but also very expected for a Saturday night. We were excited to be sat in Felix’s section again and he actually remembered us from our first visit! Once again, we had a great experience here and will most definitely be back soon!

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  3. Aaron

    Portland

    1 review

    4.0

    1 review

    Dined 5 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Delicious and trendy. Insane wine list. Inventive sides and comfort classics.

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  4. Jill

    Los Angeles

    5 reviews

    5.0

    5 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Fabulous all around. pork chop stellar! The only thought we had was that the tagliatelle, Bolognese portion could’ve been larger for the Main Course, value but still excellent. Love this place!

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  5. Stephanie

    Denver

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So glad I was able to get a reservation while visiting SF. We had the smoked trout latkes and will come back just for this dish. So good! Everyone seemed to be getting the burger so we went with that. If you like a good medium/medium rare burger - get the burger! We wanted a bottle of wine and the wine selection is quite extensive. The waiter sent the sommelier to our table and Gretchen was so sweet and helpful. She suggested a perfect white at a fantastic price point. 10/10 would recommend and will be going next time I’m in SF.

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  6. Anna

    San Francisco

    1 review

    5.0

    1 review

    Dined on 5 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great ambience and amazing food! As a solo diner, I felt well cared for.

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  7. Nicole

    Greater Boston

    1 review

    5.0

    1 review

    Dined on 4 February 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Great time and great food! Wine pours are very little but overall great experience

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  8. Jane

    VIP

    Greater Boston

    30 reviews

    5.0

    30 reviews

    Dined on 3 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lived it, the flatbread was amazing! Nice NA wine, great service. A little loud.

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  9. Kimber

    VIP

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent dinner, Fried Chicken was incredible, the lamb was outstanding. Very attentive service as well. We will go back!

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  10. lori

    Las Vegas

    4 reviews

    5.0

    4 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An excellent meal. The pork chop was the best we’ve ever tasted. The entire meal was superb with perfect seasonings and unique flavor profiles. Service was stellar. Will eat at Nopa whenever we are in SF.

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FAQs

Nopa - San Francisco is rated 4.7 stars by 3572 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
20:30
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 89 times today
Google Map for Nopa - San Francisco

560 Divisadero Street, San Francisco, CA 94117

Additional information

  • Cross Street
    Hayes
  • Area
    North Panhandle / USF
  • Hours of Operation
    Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–11:00 pm Sun 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Californian, Mediterranean
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street parking may be available. Please allow time to find a spot.
  • Public transit
    Muni Hayes 21 stops on the corner across from the restaurant.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Laurence Jossel
  • Additional
    Gluten-free Options, Patio/Outdoor Dining
  • Phone number
    (415) 864-8643
  • Private party facilities
    We have unique spaces that can accommodate large groups of 10 to 32 people. We serve a prix fixe, three-course, family-style menu and will do our best to accommodate dietary restrictions, allergies, and preferences. We look forward to hosting your group!
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