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One Door North, San Diego, CA

One Door North

4.4
4.4
534 Reviews
$30 and under
American

Make a booking

2 people
19:00
Booked 8 times today
Experiences are available.
  • Charming
  • Great for creative cocktails
  • Neighbourhood gem
At One Door North we host a New American Bar and Eatery that pays homage to the outdoors with the spirit of adventure, serving only fresh farm to table cuisine. Come enjoy the adventure with us, we look forward to serving you.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

View details

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Californian, Seafood
  • Hours of Operation
    Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–23:00 Happy Hour Mon–Fri 16:00–18:00
  • Phone number
    (619) 618-1285
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Fred Piehl
  • Private party facilities
    Experience the magic of a private event at One Door North. Enter into the wilderness, lounge in a tent, sip a craft cocktail, and enjoy a Chef's inspired menu of rustic California coastal cuisine.
  • Private party contact
    Clyde Van Arsdall: (619) 884-7928
  • Area
    North Park
  • Cross Street
    Upas and 30th
  • Parking details
    Limited street parking, neighborhood parking available
  • Public transit
    MTS Busline. Stop at 30th and Upas.
  • Additional
    Bar Dining, Gluten-free Options

Experiences

  • Fri & Sat | Tent Experience

    Multiple dates available
    Fri & Sat: - 6+ guests - Food and Beverage min. of $400 - Max Time of 2 hrs Adventure awaits at One Door North. Experience the magic of an evening in one of our camp style tents while enjoying a Chef's inspired menu of rustic and refined coastal cuisine. With a capacity of 6-12 guests it is a perfect dinner 'getaway' and an exquisite space for friends, family, and business gatherings. Experience the magic, treat your taste buds, and feel momentarily suspended in the beauty of a night out with friends and family.
    Fri & Sat | Tent Experience photo
  • Sun - Thurs | Tent Experience

    Multiple dates available
    Sun - Thurs: - 6+ guests - Food and Beverage minimum. of $300 - Max Time of 2 hrs Adventure awaits at One Door North. Experience the magic of an evening in one of our camp style tents while enjoying a Chef's inspired menu of rustic and refined coastal cuisine. With a capacity of 6-12 guests it is a perfect dinner 'getaway' and an exquisite space for friends, family, and business gatherings. Experience the magic, treat your taste buds, and feel momentarily suspended in the beauty of a night out with friends and family. Mon-Thurs, & Sun: - Food and Beverage minimum. of $300 - Max Time of 2 hrs
    Sun - Thurs | Tent Experience photo

What 534 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.6Food
  • 4.4Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
One Door North offers a unique dining experience with a "really cool hidden ambiance" and a "great campy vibe." The food consistently impresses with dishes like the cast iron half chicken and elote cauliflower. Perfect for both intimate dates and group gatherings, its "awesome tents" and "phenomenal" service make it a standout destination.

534 Reviews
  1. OpenTable Diner

    San Diego10 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and great service! The drinks were creative and yummy!

    Is this helpful?

  2. Sean

    San Diego2 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The service was amazing and the food was even better. We started with the elote cauliflower which was out of this world. My wife had the short rib rigatoni and it was a perfect blend of noodles, sauce, and meat. I had the cast iron half chicken and it was juicy, flavorful, and the charred corn with cheddar grits and broccolini all brought their “A” game. The drinks are tremendous and you can tell that the bartenders take pride in their work. If I had only one negative comment, it would be that the front dining room was really loud. Could have just been the crowd or possibly the acoustics of the room. The back dining room looks like a great place for larger dinner parties with a cool campsite motif. We definitely recommend and will be back!

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  3. Gabriela

    Unspecified1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The cauliflower entree and the beets salad are my absolute favorite.! Great selection of cocktails

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  4. Mark

    San Diego9 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 3
    Nice people. Decent food. Pricey for the level of ambiance. And it was a birthday and we requested a small piece of cake or something to add to the celebration. They charged us $10 for a cookie and scoop of ice cream... really? C'mon, their prices are high enough to absorb something like that. Left a bad taste in my mouth...

    Is this helpful?

  5. Danielle

    San Diego1 review

    5.0

    Dined on 24 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing definitely enjoyed my birthday dinner here!!!

    Is this helpful?

  6. Jillian VIP

    Las Vegas10 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are so grateful for the wonderful experience we had at one door north celebrating our birthday girl! 10/10

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  7. Lisa VIP

    Los Angeles5 reviews

    5.0

    Dined on 21 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jacob was the best!! He was very friendly and very attentive!!

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  8. Gustavo

    San Diego3 reviews

    2.0

    Dined on 17 February 2025

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 4
    The service was very slow. Maybe the young gals serving were new and didn’t know how to clear a table before the next course is served. The Parmesan fries & Rigitoni pasta should have been more temperature hot. Food was cold overall and poor service throughout. Been there plenty times and the menu has been the same for almost 4 years. Will try something new.

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  9. Don

    San Diego4 reviews

    4.0

    Dined on 15 February 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 2
    Food was great, service was a little slow, but to be expected for Valentines Day. I was hoping for the picturesque seating that you see in the pictures, unfortunately the seating was in a different room, quite cramped and extremely noisy. Not great for a romantic Valentines date

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  10. Kylie

    San Diego1 review

    1.0

    Dined on 15 February 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    The Valentine’s Day menu courses were all very bland and flavorless. The food was cold and unenjoyable. The time it took between courses was extensively long. Neither my date nor I enjoyed a single course out of the three. For the price it was very disappointing especially for a special occasion. Would not recommend.

    Is this helpful?

FAQs

One Door North offers takeout which you can order by calling the restaurant at (619) 618-1285.

One Door North is rated 4.4 stars by 534 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 8 times today
Experiences are available.

Order delivery or takeout

Google Map for One Door North

3422 30th Street, San Diego, CA 92104

Dining areas

Additional information

  • Cross Street
    Upas and 30th
  • Area
    North Park
  • Hours of Operation
    Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–23:00 Happy Hour Mon–Fri 16:00–18:00
  • Price
    $30 and under
  • Cuisines
    American, Californian, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Limited street parking, neighborhood parking available
  • Public transit
    MTS Busline. Stop at 30th and Upas.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Fred Piehl
  • Additional
    Bar Dining, Gluten-free Options
  • Phone number
    (619) 618-1285
  • Private party facilities
    Experience the magic of a private event at One Door North. Enter into the wilderness, lounge in a tent, sip a craft cocktail, and enjoy a Chef's inspired menu of rustic California coastal cuisine.
  • Private party contact
    Clyde Van Arsdall: (619) 884-7928
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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