ONe eighteen

4.6

703 Reviews

$30 and under

Contemporary American

Make a booking

2 people

17 Feb 2025

19:00

Booked 9 times today

Good for special occasions
Charming
Good for business meals

ONe eighteen is a locally owned tavern serving quality American Cuisine in a lively setting inspired by Mid-Century Modern Design in Midland. With a focus on genuine and approachable service, we look to connect family, friends and colleagues through an authentic food and beverage experience. At ONe eighteen we are proud to celebrate the history of our region, showcase our place in downtown Midland and reinforce our commitment to the well-being and growth of our community! We offer two private rooms with seating up to 28 guests. Events held in our private dining rooms include a dedicated event planner, access to basic audio visual and group dining menus.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Pub, Vegetarian / Vegan
Hours of Operation
Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 9:30 am–1:00 pm
Phone number
(989) 633-6099
Website
http://www.oneeighteenmidland.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Theo Bawar
Catering
Private dining rooms available accommodating up to 28 guests.
Private party facilities
We offer two private rooms with seating up to 28 guests. Events held in our private dining rooms include a dedicated event planner, access to basic audio visual and group dining menus.

Location
111 W Main Street, Midland, MI 48640
Area
Midland
Cross Street
Gordon and Ashman St.
Parking details
Underground parking as well as street parking
Additional
Gluten-free Options, Indoor Fireplace, Vegan

Popular dishes

Brussels Sprouts & FigsUS$13.00
fried brussels sprouts, pork belly, dried figs
One18 FriesUS$12.00
seasoned hand-cut fries, fried pickled red onion, bacon, roasted garlic mayo, toasted nori, aged Wisconsin cheddar
House-Made Fried PicklesUS$14.00
panko breading, colman’s spicy mustard, maple ketchup, buttermilk ranch
Surf & Turf *served on hot stone*US$25.00
tender steak, black tiger shrimp, roasted garlic butter, spicy chimichurri, zip sauce, toasted baguette
Smoked Chicken DipUS$14.00
shredded cheese, cream cheese, green onion, buffalo chicken chicharrons
Asian Sesame Chicken BitesUS$15.00
boneless chicken, shredded cabbage, green onions, sriracha honey mayo
Oysters on the half - MKT
1/2 dozen, mignonette, tabasco, lemon
Duck TacosUS$18.00
spiced mole, corn tortillas, pickled spanish onions, cilantro, manchego, charred lime, chili lime mayo

Soup & Salads

New England Clam ChowderUS$8.00
bacon, cream, oyster crackers
Wedge SaladUS$12.00
crisp iceberg, bacon, tomatoes, croutons, blue cheese, house ranch dressing
One18 House SaladUS$9.00
artisan greens, fresh herbs, tomatoes, cucumbers, pickled red onion, croutons, sherry dijon dressing
Caesar SaladUS$11.00
baby gem lettuce, fresh herbs, crouton crumb, parmigiano, caesar dressing
Michigan SaladUS$15.00
crisp romaine, blue cheese, tomatoes, Traverse City cherries, honeycrisp apples, red onion, toasted walnuts, aged balsamic vinaigrette

Tavern Favorites

Great Lakes WalleyeUS$27.00
Yukon smashed potatoes, green beans, blistered tomatoes, lemon, parsley, hot bacon dressing
Bistro Tenderloin *sserved on hot stone*US$29.00
charbroiled bistro tenderloin, baked potato, garlic green beans, zip sauce
Charbroiled Pork ChopUS$28.00
mesquite rubbed bone-in chop, citrus Brussels sprouts, mashed potatoes, bourbon glaze
Plant Based FeatureUS$24.00
weekly feature created by our culinary team
Traverse City ChickenUS$28.00
statler chicken, au gratin cheddar potatoes, port cherry jus
Wild Mushroom RagoutUS$25.00
Pebble Creek mushrooms, brandy, cream, shallots, fusilli pasta, herbs, parmesan reggiano
Bourbon & Cola MeatloafUS$26.00
whipped potatoes, bacon, broccolini, crispy shallots

Bar Sandwiches

All-American Burger*US$18.00
prime burger, lettuce, tomato, american cheese, pickle, onion, house-made sesame bun, french fries
Lobster RollUS$23.00
mayo, celery, lemon, chives, house-made buttered bun, french fries
Buttermilk Chicken SandwichUS$16.00
crispy chicken, lettuce, pickle, black pepper bacon mayo, house-made bun, french fries
Olive SmashburgerUS$20.00
green olive tapenade, roasted garlic mayo, swiss cheese, house-made sesame bun, french fries
Buffalo Chicken MeltUS$16.00
mozzarella cheese, blue cheese, smoked chicken, buffalo sauce, pickled celery, house-made semolina bread, french fries

Chef's Premium Selections

CHEF’S CATCH
weekly feature created by our culinary team
- MKT
8 oz FILET MIGNON*US$50.00
cauliflower puree, red wine demi, roasted broccolini, toasted pearl barley, Pebble Creek mushrooms
BISON SHORT RIBUS$50.00
parmesan mashed potatoes, braised carrots, caramelized apples, hard cider, bison demi

What 703 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.4Value

Noise • Moderate

Diners' Choice Awards

Northern Michigan / Upper Peninsula
Great for brunch
Northern Michigan / Upper Peninsula
Innovative
Northern Michigan / Upper Peninsula
Healthy
Northern Michigan / Upper Peninsula
Hot spot
Northern Michigan / Upper Peninsula
Most Booked
Northern Michigan
Great for brunch
Northern Michigan
Innovative
Northern Michigan
Healthy
Northern Michigan
Hot spot
Northern Michigan
Most Booked

Review summary

AI-generated from verified diner reviews

OneEighteen delights diners with "outstanding" food, a rotating menu, and a "superlative" staff. The inviting ambiance, both indoors and on the patio, complements the "exceptional service." Patrons praise the "fantastic cocktails" and diverse options, including plant-based dishes. While service speed can vary, the overall dining experience is consistently praised as "amazing."

703 Reviews

A
Amy
Atlanta
1 review
4.0
1 review
Dined 3 days ago
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Our server was incredible and very nice. My daughter ordered the buttered noodles on the kids menu and the amount of salt and butter used was insane. My husband ordered the filet and my son ordered the burger for them to split. They both thought the burger was way better than the filet. Overall a wonderful dinner
Is this helpful?
R
Russ
Detroit
9 reviews
4.0
9 reviews
Dined on 9 February 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
We had eaten too much lunch too late in the afternoon. We ordered 1 appetizer and 1 entree. Our server had already split the entree onto 2 plates when she brought it to the table. Nice touch!
ONe eighteenResponded 7 days ago
We are so glad you enjoyed your shared meal Russ! We look forward to seeing you again!
Is this helpful?
T
Ted
VIP
Northern MI
82 reviews
5.0
82 reviews
Dined on 8 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service as always. That clam chowder is soooo good, especially on a cold winter night.
ONe eighteenResponded 7 days ago
We are so glad you enjoyed your clam chowder so much Ted! Thank you!
Is this helpful?
J
Jessica
Detroit
3 reviews
5.0
3 reviews
Dined on 2 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The beef and onion dip was soooo good. Our server was very attentive.
ONe eighteenResponded on 3 February 2025
We're so glad you enjoyed our beef and onion dip so much! Thank you!
Is this helpful?
D
Duane
Orange County
3 reviews
5.0
3 reviews
Dined on 1 February 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Food was outstanding. Service very good but a bit inattentive. Atmosphere was comfortable , an easy place to enjoy the company of our friends. We’ll definitely return.
ONe eighteenResponded on 3 February 2025
Thank you so much for your feedback Duane! We look forward to seeing you again!
Is this helpful?
A
Ashley
Detroit
6 reviews
5.0
6 reviews
Dined on 1 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, reasonable prices, and exceptional service
ONe eighteenResponded on 3 February 2025
Thank you so much Ashley!
Is this helpful?
T
Ted
VIP
Northern MI
82 reviews
5.0
82 reviews
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service. Have never had a bad meal here.
ONe eighteenResponded on 27 January 2025
Thank you so much for the 5 stars Ted!
Is this helpful?
K
Kelly
Detroit
3 reviews
5.0
3 reviews
Dined on 24 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is simply amazing but not a simple restaurant. My Husband and I ate here for our 14th wedding anniversary and this restaurant delivered in food, service, value, appearance and all phases. Our waitress Taylor was outstanding , knowledgeable and kind! They treated us to FREE desserts and I had an excellent pecan pie cheesecake and my husband had the pineapple carrot cake.. and they were very delicious. Our entrees were great too. This restaurant was worth our 2 hour drive from the Metro Detroit area. We will definitely come back !! I highly recommend this place .
ONe eighteenResponded on 27 January 2025
We are so glad to hear you had an amazing time celebrating your anniversary with us! We were delighted to serve you both and help you celebrate! We look forward to seeing again Kelly!
Is this helpful?
M
Melissa
Detroit
1 review
5.0
1 review
Dined on 18 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food and services was fantastic. Only complaint is that it was a little loud on the bar side.
ONe eighteenResponded on 21 January 2025
Thank you so much for your feedback Melissa!
Is this helpful?
J
Jordan
Northern MI
1 review
5.0
1 review
Dined on 18 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our service was great along with the food snd atmosphere!
Is this helpful?

FAQs

ONe eighteen offers takeout which you can order by calling the restaurant at (989) 633-6099.

ONe eighteen is rated 4.6 stars by 703 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

17 Feb 2025

19:00

Booked 9 times today

Order delivery or takeout

111 W Main Street, Midland, MI 48640

Additional information

Cross Street
Gordon and Ashman St.
Area
Midland
Hours of Operation
Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 9:30 am–1:00 pm
Price
$30 and under
Cuisines
Contemporary American, Pub, Vegetarian / Vegan
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Underground parking as well as street parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Theo Bawar
Additional
Gluten-free Options, Indoor Fireplace, Vegan

Website
http://www.oneeighteenmidland.com/
Phone number
(989) 633-6099
Catering
Private dining rooms available accommodating up to 28 guests.
Private party facilities
We offer two private rooms with seating up to 28 guests. Events held in our private dining rooms include a dedicated event planner, access to basic audio visual and group dining menus.

ONe eighteen

Make a booking

Order delivery or takeout

Additional information

Pineapple Carrot Cake

Brussels Sprouts & Figs

8 oz FILET MIGNON

Shareables

Brussels Sprouts & FigsUS$13.00

One18 FriesUS$12.00

House-Made Fried PicklesUS$14.00

Surf & Turf *served on hot stone*US$25.00

Smoked Chicken DipUS$14.00

Asian Sesame Chicken BitesUS$15.00

Oysters on the half - MKT

Duck TacosUS$18.00

Soup & Salads

New England Clam ChowderUS$8.00

Wedge SaladUS$12.00

One18 House SaladUS$9.00

Caesar SaladUS$11.00

Michigan SaladUS$15.00

Tavern Favorites

Great Lakes WalleyeUS$27.00

Bistro Tenderloin *sserved on hot stone*US$29.00

Charbroiled Pork ChopUS$28.00

Plant Based FeatureUS$24.00

Traverse City ChickenUS$28.00

Wild Mushroom RagoutUS$25.00

Bourbon & Cola MeatloafUS$26.00

Bar Sandwiches

All-American Burger*US$18.00

Lobster RollUS$23.00

Buttermilk Chicken SandwichUS$16.00

Olive SmashburgerUS$20.00

Buffalo Chicken MeltUS$16.00

Chef's Premium Selections

CHEF’S CATCH

8 oz FILET MIGNON*US$50.00

BISON SHORT RIBUS$50.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does ONe eighteen offer delivery through OpenTable or takeout?

How is ONe eighteen restaurant rated?

Is ONe eighteen currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information

Surf & Turf served on hot stoneUS$25.00

Bistro Tenderloin sserved on hot stoneUS$29.00