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Orchard Park by David Burke, East Brunswick, NJ

Orchard Park by David Burke

4.6
4.6
1820 Reviews
$50 and over
American

Make a booking

2 people
19:00
Booked 19 times today
Experiences are available.
  • Good for special occasions
  • Great for creative cocktails
  • Fancy
Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy his specialty Clothesline Bacon, Pretzel Crab Cakes and his patented Himalayan Salt-Aged Beef. Save room for dessert, with staples items on Chef Burke dessert menu such as Tin Cake in a Can and the Cheesecake Lollipop Tree. Offering a stellar Brunch on Sundays, sure to be a family hit!
Planning an intimate gathering? Our Wine Room built with 2500 Himalayan salt brick wall, European glass globe lighting fixtures suspended above, we can accommodate up to 22 guests, offering a sophisticated and welcoming atmosphere.

** Our restaurants are generally not the best environment for young children. We welcome families, but we ask parents to keep children at the table and calm vocal infants or youngsters outside of the dining room. We do not allow strollers in the dining room, however we do offer child seating in our "Lounge Area".

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    American, Modern European, Steak
  • Hours of Operation
    Mon, Sun 4:00 pm–8:45 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:45 pm Fri, Sat 4:00 pm–10:45 pm
  • Phone number
    (732) 554-5714
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Erick Dally
  • Area
    New Brunswick
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Additional
    Gluten-free Options, Outdoor Firepit

Experiences

  • Valentine's Day 3-Course Prix Fixe

    14 Feb 2025 only
    We will be serving a decadent 3 Course + Amuse Prix Fixe Menu for Valentine's Day. $125 per person plus tax and gratuity.
  • Valentine's Saturday 3-Course Prix Fixe

    15 Feb 2025 only
    We will be serving a decadent 3 Course + Amuse Prix Fixe Menu celebrating Valentine's on Saturday, February 15 $125 per person plus tax and gratuity.

What 1,820 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Diners' Choice Awards

  • New Jersey

    Most Booked 1000-Point Tables

  • Middlesex

    Great for brunch

  • Middlesex

    Innovative

  • Middlesex

    Hot spot

  • Middlesex

    Great for fine wines

  • Middlesex

    Great for outdoor dining

  • Middlesex

    Good for special occasions

  • Middlesex

    Most Booked

Review summary

AI-generated from verified diner reviews
Orchard Park by David Burke offers a delightful dining experience with its "beautiful restaurant" setting and "outstanding service." Guests rave about the "amazing food," particularly the "delicious" steaks and creative menu options. Although some experiences vary, the overall atmosphere remains "festive and memorable," making it a top choice for special occasions.

1,820 Reviews
  1. Esther

    New York City

    4 reviews

    2.0

    4 reviews

    Dined 1 day ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Long wait for waitress and food. Food was mediocre. Pricey for the quality.

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  2. Jamie

    New York City

    3 reviews

    4.0

    3 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We got the chicken and waffles, short rib monte cristo, and cheesesteak pizza for brunch. The first two dishes were excellent, while the pizza was just okay. The prices are a little high.

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  3. Tamra

    New York City

    11 reviews

    5.0

    11 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a pleasure to go to Orchard Park - we love having our family celebrations there whether it’s a birthday or anniversary- and offering other activities is a plus - esp Burger Night!

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  4. Renee

    VIP

    New York City

    8 reviews

    3.0

    8 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We were in conversation, not paying attention to when the servers cleaned up the table for dessert took away our wine glasses that were half full not happy about that. Wish there was more options on menu. & they flame bacon too long ours had bad taste

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  5. Nancy

    New York City

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed the food but the service was impeccable! Charlene was so attentive and knew what we needed. She didn’t forget anything. Charline really made our experience excellent.

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  6. Jonathan

    New York City

    1 review

    3.0

    1 review

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Overall, a bit of a disappointing night... The Bad: - The restaurant’s specialty is meat, but the kitchen struggled with a simple "medium well-done" order. The first attempt was incorrect and took a long time to redo, only for the second attempt to come back charred on the outside and undercooked inside. By then, I had to give up as the rest of the table had already finished eating, and the kids were getting restless. - The atmosphere felt flat and empty, though to be fair, it was a snowy evening. - Discrepancy in pricing - server brought us second bottle of sparkling water without asking and changed us for 3. Only noticed when we got home. - Ordered a single espresso but was charged for a double. When questioned, the response was simply, "We only do doubles." Not ideal. The Good: - The manager did her best to address the issue with the meat, offering alternative options. While it was too late for me to eat, she didn’t charge for my dish and even provided a complimentary dessert. - The restaurant added a nice touch with a celebratory firework for the birthday we were celebrating. - The building itself is lovely, and the ambiance is typically better than what we experienced. Overall: For a restaurant that charges $100+ per head and prides itself on being a meat specialist, the experience needs to be flawless, particularly when it comes to cooking meat properly. Unfortunately, this visit fell short.

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  7. Beth

    VIP

    Philadelphia

    6 reviews

    5.0

    6 reviews

    Dined on 5 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Never disappoints! Charlene was fabulous!! First class!
    Orchard Park by David BurkeResponded 5 days ago
    Hi Beth. Thank you for making time to let us know about how much you enjoyed your visit with us and Charlene's service!

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  8. John A.

    New Jersey

    1 review

    5.0

    1 review

    Dined on 5 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our server was wonderful and attentive. Knew the menu and advised us on wine and food choices. The food was plentiful portions and well made.
    Orchard Park by David BurkeResponded 5 days ago
    Good afternoon John. Thank you for telling us about how much you enjoyed your visit! See you soon and keep warm!

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  9. Khairah

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 4 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Matty was attentive, funny, kind and completely on point. We did not get the maitre d’s name but he was gracious as well! We decided to end the night at the bar and Josh and Jack (I think) were the absolute BOMB. The piece de reasistence Was. The. FOOD! For the table, oysters, lobster r dumplings, hot mess fries and calamari - omg, phenomenal. Brisket on the fries was a bit dull but still good. Then we individually had Filet Mignon & lobster, porter and lobster (not good, traded up for the filet) shrimp and scallops and salmon. We will be back once we recoup on the market what we spent last night but overall would do it again and again. Loved 🥂

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  10. OpenTable Diner

    VIP

    Atlantic City

    8 reviews

    5.0

    8 reviews

    Dined on 3 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was great and all stall were lovely. Service was awesome !!
    Orchard Park by David BurkeResponded 5 days ago
    We always appreciate when guests make time to let us know how their visit went. So happy you had a great time. Happy New Year and hope to see you again soon!

    Is this helpful?

FAQs

Orchard Park by David Burke offers takeout which you can order by calling the restaurant at (732) 554-5714.

Orchard Park by David Burke is rated 4.6 stars by 1820 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 19 times today
Experiences are available.

Order delivery or takeout

Google Map for Orchard Park by David Burke

670 Cranbury Rd, East Brunswick, NJ 08816-3203

Additional information

  • Area
    New Brunswick
  • Hours of Operation
    Mon, Sun 4:00 pm–8:45 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:45 pm Fri, Sat 4:00 pm–10:45 pm
  • Price
    $50 and over
  • Cuisines
    American, Modern European, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Erick Dally
  • Additional
    Gluten-free Options, Outdoor Firepit
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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