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Osceola Mill, Steele's Tavern, VA

Osceola Mill

4.2
4.2
16 Reviews
$30 and under
Country kitchen
  • Romantic
  • Innovative
  • Great for brunch
A historic 1800s water-powered mill converted into a rustic restaurant and lodge. Located in the heart of the scenic Shenandoah Valley. Experience the beautiful Virginia countryside.

Eat a homemade, locally-sourced meal in our rustic dining room inside the historic mill, or enjoy the fresh air and scenic views while wining-and-dining on our creekside patio. Open for breakfast, lunch, dinner and Sunday brunch. Vegan and gluten-free options available.

Interested in a truly authentic country bed and breakfast experience? Book one of our combined lodging and dining packages for the most lavish of rural retreats. In-room meal and beverage service available upon request. Packages available for purchase through our website or over the phone (540-377-6455).

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Country kitchen, Steakhouse, Vegetarian / Vegan
  • Hours of Operation
    Brunch Sun 9:00 am–2:00 pm Lunch Sat 11:00 am–3:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
    (540) 377-6455
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Michael Parr
  • Catering
    We offer catering services for onsite events. If you are interested in catering, give us a call for details on private parties and options for booking out the venue for an event. Need tasty food at your event at another location? We partner with Intuition Kitchen Food Truck for off-site event catering. For more info give us a call at (540) 377-6455.
  • Private party facilities
    Private dining available for parties of 4 to 8 in our private dining room. Please call to reserve (540-377-6455). Private event booking available over the phone. We offer full restaurant "book-outs" for a fixed full-venue rate. We also offer dedicated catering for events for an additional per person rate. Please call for pricing and details.
  • Area
    Lexington
  • Parking details
    Free parking. Overflow parking for the restaurant is just past the mill (coming from Route 11) on the other side of the Old Mill cabin. Follow signs.
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining

What 16 people are saying

Overall ratings and reviews

4.2
4.2 based on all time ratings
  • 3.9Food
  • 4.3Service
  • 4.5Ambience
  • 3.9Value

NoiseModerate

16 Reviews
  1. Gary

    VIP

    Richmond

    20 reviews

    1.0

    20 reviews

    Dined on 14 January 2022

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 3
    We were looking forward to a new place to go for a meal. What a disappointment. The beers we originally ordered from the list were unavailable. The French Onion Soup, $8 was half the size of normal size crock and was sooo salty we sent it back. It was explained to us that it was savory which would present as salty. No, it doesn't. The salads were in general fine, but really felt thrown together. The cider dressing was way to tart and tasted as if it was just cider. The chicken breast was actually served as a leg and thigh, that was cooked through but the connection from leg to thigh was still tight which made it difficult to get all the meat off and made me wonder how long it was cooked. The asparagus side with bacon was fine and the Lebanese rice was ok. The salmon was just ok, but nothing special over what we would cook at home and was not very hot. The side of green beans had an unusual flavor we could not identify and the risotto was fine. While they were kind enough to remove the soups from the check I doubt we will be returning. After we realized we had racked up a $90+ dinner we decided to forgo the desert.

    Is this helpful?

  2. OpenTable Diner

    Washington DC

    1 review

    5.0

    1 review

    Dined on 29 December 2021

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We were at the mill celebrating a birthday. The meal from start to finish was exceptional. The wait staff was attentive to us and everyone else in the restaurant.

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  3. OpenTable Diner

    Richmond

    16 reviews

    5.0

    16 reviews

    Dined on 22 December 2021

    1. Overall 5
    2. Food 3
    3. Service 4
    4. Ambience 5
    Wonderful experience at an historic mill.

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  4. LWeb

    Richmond

    3 reviews

    2.0

    3 reviews

    Dined on 18 December 2021

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Attended the Christmas dinner. Prime Rib was served at room temperature. Salad and dessert were very good. Band came in to play. Lead singer loud, rude, placed his guitar case on a table over place setting, once guitar case removed place setting was not exchanged for a clean set. Lead singer ostracized the remaining band members - they then left the group during a song. Not an enjoyable evening.

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  5. MaryK

    VIP

    Washington DC

    13 reviews

    3.0

    13 reviews

    Dined on 20 November 2021

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Hostess wasn’t very pleasant upon entering the restaurant. Very limited menu…. No bar or liquor license.

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  6. Hopingforbetter

    Atlanta Metro

    2 reviews

    2.0

    2 reviews

    Dined on 31 October 2021

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Average food taste. Waffles were candy like sweet. Sausage patty had a unusual taste and not in a good way. IMHO The Waffle House has better quality/taste of food. Terrific location and ambiance. Web site has the food looking better than it was. Service: Did you ever feel like the wait staff was doing you a favor by waiting/serving you? I am not a food critic or snob. This is my opinion of my experience. Was hoping for better.

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  7. UnclV

    Dallas

    1 review

    4.0

    1 review

    Dined on 29 October 2021

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Quaint restaurant in an old mill. Parking a bit challenging. Food was good, not great. Was expecting it to be better. I’ll give them another chance.

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  8. KathyH

    New York City

    6 reviews

    4.0

    6 reviews

    Dined on 29 October 2021

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Service was slow, seemed to be under staffed. Food was delicious and attractively plated. Setting was quiet and intimate.

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  9. Mike

    VIP

    New York City

    31 reviews

    5.0

    31 reviews

    Dined on 24 October 2021

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved the overall brunch experience here!

    Is this helpful?

  10. katl

    VIP

    Richmond

    29 reviews

    5.0

    29 reviews

    Dined on 16 October 2021

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Down a winding road in a holler, this charming, tiny, rustic restaurant with delish food, great steaks and great service. Delightful music in an intimate setting.

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FAQs

Osceola Mill offers takeout which you can order by calling the restaurant at (540) 377-6455.

Osceola Mill is rated 4.2 stars by 16 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Osceola Mill

352 Tye River Turnpike, Steele's Tavern, VA 24476

Additional information

  • Area
    Lexington
  • Hours of Operation
    Brunch Sun 9:00 am–2:00 pm Lunch Sat 11:00 am–3:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Country kitchen, Steakhouse, Vegetarian / Vegan
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Free parking. Overflow parking for the restaurant is just past the mill (coming from Route 11) on the other side of the Old Mill cabin. Follow signs.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Parr
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining
  • Phone number
    (540) 377-6455
  • Catering
    We offer catering services for onsite events. If you are interested in catering, give us a call for details on private parties and options for booking out the venue for an event. Need tasty food at your event at another location? We partner with Intuition Kitchen Food Truck for off-site event catering. For more info give us a call at (540) 377-6455.
  • Private party facilities
    Private dining available for parties of 4 to 8 in our private dining room. Please call to reserve (540-377-6455). Private event booking available over the phone. We offer full restaurant "book-outs" for a fixed full-venue rate. We also offer dedicated catering for events for an additional per person rate. Please call for pricing and details.
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