Osteria Vera

4.7

1237 Reviews

$31 to $50

Italian

Make a booking

2 people

24 Nov 2024

19:00

Booked 9 times today

Neighbourhood gem
Good for special occasions
Charming

Call the Restaurant for Extra Availability!

“OSTERIA VERA” the new true Italian dining experience.

Giorgio Pierangeli, Owner and Founder of Pecorino Restaurant, has partnered with Celebrity Chef Nicola Mastronardi to bring an authentic Italian Osteria dining experience to one of the oldest and most iconic buildings in Brentwood. Osteria Vera offers a cozy yet upscale setting. The menu is a testament to Italian culinary excellence, featuring homemade pasta, regional specialties, grilled or roasted meats, pizza, and fish.
Both Giorgio Pierangeli and Nicola Mastronardi are graduates of culinary schools in Italy and have honed their skills in some of the finest establishments across Italy, Europe, and the USA. Over the years, they have catered to many distinguished list of celebrity clients. They have now just teamed up to bring L.A. Osteria Vera!

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Italian, Modern Tuscan, Wine Bar
Hours of Operation
Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
Phone number
(310) 571-3800
Website
http://www.eatatvera.com/
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Nicola Mastronardi
Catering
We at Osteria Vera handle all types catering events from casual office events to sophisticated events for up to 600 guests. We offer full service with personal cooks, servers, bartenders and rental needs. We also have a catering liquor license. We handle events with professionalism and sophistication to make your event special and successful.
Private party facilities
We would love to handle your private party. Please call for more information.
Private party contact
our Private Event Coordinator : (310) 571-3800

Location
11604 San Vicente Blvd., Los Angeles, CA 90049
Area
Brentwood
Cross Street
Barrington & Wilshire
Parking details
Private Lot
Additional
Patio/Outdoor Dining

Popular dishes

FOCACCIA BREADUS$12.00
Spicy garbanzo spread
FOCACCIA BREADUS$22.00
Truffle cheese fondue
ZUPPA DI ASPARAGIUS$18.00
Asparagus, mushroom soup
MINESTRONEUS$17.00
House made seasonal vegetable soup
POLIPOUS$24.00
Roasted octopus, fava beans, asparagus, artichokes
CALAMARIUS$22.00
Crispy calamari and zucchini, spicy tomato sauce
GAMBERIUS$25.00
Roasted shrimp, fava bean puree, chicory, guanciale, aged balsamic vinegar
POLPETTEUS$22.00
Beef and veal meatballs, fava beans, pecorino fondue, balsamic reduction
INVOLTINIUS$20.00
Eggplant rolls with tomato/parmigiano sauce, basil
CAVOLETTIUS$18.00
Crispy brussels sprouts, toasted almonds, mint, pecorino, aged balsamic vinegar
PACCHERIUS$35.00
Lobster, shrimp, cherry tomatoes, basil
TAGLIOLINI NERIUS$30.00
Squid Ink tagliolini, asparagus, sauce of uni and shrimp
ORECCHIETTEUS$27.00
Orecchiette, ragu of house made sausage and rapini, toasted breadcrumbs
PAPPARDELLEUS$30.00
Spinach pappardelle, wild boar ragu, burrata
RAVIOLIUS$30.00
Ravioli filled with fresh pea puree, mushroom, parmesan sauce
CACIO E PEPEUS$30.00
Chitarra tableside
GNOCCHIUS$35.00
Gnocchi filled with burrata, zucchini, shaved black truffles
SOGLIOLAUS$44.00
Pecorino gratin petrale sole, zucchini, potatoes
BRANZINOUS$40.00
Mediterranean sea bass filet, potato tortino, rapini, cherry tomatoes, olives, capers
BISTECCAUS$44.00
Grilled NY steak (8 oz), mushrooms, fingerling potatoes, parmigiano
AGNELLOUS$48.00
Roasted New Zealand lamb chops, couscous, zucchini, mint
POLLOUS$35.00
Chicken and potatoes stew, tomatoes, mushrooms, taggiasca olives

What 1,237 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Osteria Vera, a delightful addition to Brentwood, is celebrated for its "excellent food" and "expert cooking" by Chef Nicola Mastronardi. Diners rave about the "delicious pasta" and warm service, including standout mentions of "excellent service" by staff like Erica. While noise levels can be high, the cozy ambiance and "great atmosphere" make it a promising dining spot.

1,237 Reviews

R
Richard
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Chef/owner Nicola is one of the top Italian chefs in LA. He is at the center of Osteria Vera, in their open kitchen, preparing and overseeing the preparation of everything. His food is delicious. We had the Hamachi crudo, topped with lemon and shaved bottarga, the Lechuga salad, another pasta dish with spaghetti and more bottarga (our favorite) and the roast duck. I love duck and this was prepared perfectly; meaty and tender pieces with crisp skin. The service was excellent; friendly, attentive, well paced.
1 person found this helpful
H
Hope
Los Angeles
51 reviews
vip
5.0
51 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious sole for a perfect lunch. Would have liked a bread basket.
1 person found this helpful
J
Jonathan
New York City
1 review
vip
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great meal! Food was so good, service was great, and it was lively for a Tuesday night which made it fun. Also had many fun and delicious specials which added to the already amazing menu. Will definitely be back
1 person found this helpful
B
Brian
Los Angeles
72 reviews
vip
5.0
72 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always great food and service, Ethan is fantastic!
1 person found this helpful
K
Karina
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful space, outstanding service, and very good food! Will definitely go back
1 person found this helpful
T
Traci
Los Angeles
185 reviews
vip
4.0
185 reviews
Dined 7 days ago
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
Second time meeting here Felt very rushed by the waiter The zucchini blossoms were much greasier than the first time I had The lamb chops were very good, but in way too much sauce with the couscous Still like it a lot, but really felt rushed
Is this helpful?
L
Linda
Los Angeles
25 reviews
vip
5.0
25 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent all-around …food, service, ambience!!! Had a delicious pasta & salad dinner!!! Gréât wine selection too!!
Is this helpful?
C
Carrie
Los Angeles
4 reviews
vip
5.0
4 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This has become our new favorite restaurant on the westside. The food is spectacular, which is something you mist hear often. The watstaff however is most excellent. We made a reservation including a wheelchair user and found that the hostess had planned for us, preparing a very accessible table , removing the chair and graciously directed ua to our seat without need to mention. Likewise, our disabled party member requires a straw to drink since raising the glass is not possible. Not only did the waitstaff rapidly secure a straw when asked, he noticed as our meal went on that we might be better served with a taller glass that better positions the straw. He subtlety came with a new glass and straw which made our meal more enjoyable. These kindnesses seem small, but never in the past 10 years dinig in the westside have we encountered such a thoughtful, kind and professional waitstaff. Thank you. We will become regular patrons. cacio de pepe , egglpant rolls, tortelli and gnocchi are the best we have tast
Is this helpful?
K
Kym
Los Angeles
1 review
vip
5.0
1 review
Dined on 11 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had the best dining experience EVER! The food was fantastic (langoustine appetizer, zucchini blossoms, focaccia with truffle cheese spread, lemon tagliatelle, lamb chops, and bread pudding for dessert). Our server, Jean, could not have been more welcoming and fun. Alessia (also a server there) was extremely friendly and made great food suggestions. The chef, Nicola, what can I say? His dishes are masterpieces, and we felt like we were in someone's home in Italy. He came out from cooking to visit with us for quite some time. We closed down the restaurant for the night and will DEFINITELY be making this one of our go-to neighborhood restaurants.
Is this helpful?
OT
OpenTable Diner
Los Angeles
9 reviews
vip
3.0
9 reviews
Dined on 11 November 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Service good. Food ok-duck overcooked and bread was mediocre.
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FAQs

Osteria Vera offers takeout which you can order by calling the restaurant at (310) 571-3800.

Osteria Vera is rated 4.7 stars by 1237 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Nov 2024

19:00

Booked 9 times today

Order delivery or takeout

11604 San Vicente Blvd., Los Angeles, CA 90049

Additional information

Cross Street
Barrington & Wilshire
Area
Brentwood
Hours of Operation
Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
Price
$31 to $50
Cuisines
Italian, Modern Tuscan, Wine Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Executive Chef
Nicola Mastronardi
Additional
Patio/Outdoor Dining

Website
http://www.eatatvera.com/
Phone number
(310) 571-3800
Catering
We at Osteria Vera handle all types catering events from casual office events to sophisticated events for up to 600 guests. We offer full service with personal cooks, servers, bartenders and rental needs. We also have a catering liquor license. We handle events with professionalism and sophistication to make your event special and successful.
Private party facilities
We would love to handle your private party. Please call for more information.
Private party contact
our Private Event Coordinator : (310) 571-3800

Osteria Vera

Make a booking

Order delivery or takeout

Private dining

Additional information

PACCHERI

GNOCCHI

RAVIOLI

COLD

LATTUGAUS$17.00

RADICCHIOUS$18.00

BURRATAUS$20.00

HOT

FOCACCIA BREADUS$12.00

FOCACCIA BREADUS$22.00

ZUPPA DI ASPARAGIUS$18.00

MINESTRONEUS$17.00

POLIPOUS$24.00

CALAMARIUS$22.00

GAMBERIUS$25.00

POLPETTEUS$22.00

INVOLTINIUS$20.00

CAVOLETTIUS$18.00

PACCHERIUS$35.00

TAGLIOLINI NERIUS$30.00

ORECCHIETTEUS$27.00

PAPPARDELLEUS$30.00

RAVIOLIUS$30.00

CACIO E PEPEUS$30.00

GNOCCHIUS$35.00

SOGLIOLAUS$44.00

BRANZINOUS$40.00

BISTECCAUS$44.00

AGNELLOUS$48.00

POLLOUS$35.00

Overall ratings and reviews

Review summary

FAQs

Does Osteria Vera offer delivery through OpenTable or takeout?

How is Osteria Vera restaurant rated?

Is Osteria Vera currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information