Otra Restaurant

Review summary

1. P

   Phil

   Greater Boston

   2 reviews

   3.0

   2 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   In general, the food was good, although the torta jamon was not; it was salty and did not have a good taste. Also, the flan was meh. The cataplana moritz was very good, but only one piece of bread for all that broth??? The huevos cabreados was great. The best thing about the place was the waitstaff. Excellent service all around.
   

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2. OT

   OpenTable Diner

   Rhode Island

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The restaurant is beautifully designed. The service is exceptional and the Food is really top notch. The price is also very reasonable. Our second time there and we will return again very soon!
   

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3. R

   Ruth

   VIP

   London

   7 reviews

   5.0

   7 reviews

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first visit to Otra. We had been enticed by the restaurant week menu and decided to give it a try. The Tapas menu had several items we were interested in. The waiter suggested the pork belly with a tomato chutney, which was amazing. We went with the restaurant week menu and enjoyed every dish offered but if we had to pick a favorite, the Otra Crispy chicken with mushroom sauce was delicious , served with a side of mixed greens tossed in a Madeira wine and fresh shallot viniagrette. For dessert, the Otra flan and Pot de Crème (chocolate custard) was light and paired with unsweetened whip cream which was perfect balance so the sweetness of the dessert. We look forward to exploring the Tapas menu more in depth next time.
   

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4. M

   Marlene

   Calgary

   1 review

   5.0

   1 review

   Dined on 30 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I love their small dishes, they always have a great wine selection and the spicy mezcal margarita the best I have had yet! And off course thanks Jean for the great service
   

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5. WO

   WilliamO

   Greater Boston

   9 reviews

   2.0

   9 reviews

   Dined on 30 January 2025

   1. Overall 2
   2. Food 4
   3. Service 2
   4. Ambience 2

   Very disappointing. Had been a big fan of Otra and went there a number of times. Almost looked they were getting ready to go out of business. 1 wait person with one bartender doubling as a fill in wait person. Delays in bringing food by being short-staffed. Food was very good as always but disappointed in the entire experience.
   

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6. M

   MARK

   VIP

   Greater Boston

   50 reviews

   5.0

   50 reviews

   Dined on 29 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Restaurant service is over the top. Everything we have tried in our two visits was delicious. Can't wait for our third visit tonight.
   

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7. A

   Audrey

   VIP

   Greater Boston

   2 reviews

   5.0

   2 reviews

   Dined on 26 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   An excellent restaurant with cool decor, superb service and uniquely delicious food.
   

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8. G

   Glenn

   Greater Boston

   26 reviews

   5.0

   26 reviews

   Dined on 23 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another great meal. It was the first time I tried the pork belly tapas and it was delicious Definitely going to be in the regular rotation going forward. Can’t wait to come back.
   

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9. J

   Jonathan

   VIP

   Montreal

   29 reviews

   3.0

   29 reviews

   Dined on 23 January 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   We were seated at a table for 2 behind a large post when there were plenty of 4 tops available. The fish and chips tapas that we were excited for was served with salmon instead of cod - we don’t care for salmon and it wasn’t comped. The cocktails were excellent but I’m not crazy about the sangria. We love the restaurant decor and style, we just think it could be so much better.
   

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10. P

    Peter

    Greater Boston

    1 review

    5.0

    1 review

    Dined on 3 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    It started with our server, Alexei, who was fabulous. Courteous, prompt, friendly, efficient and extremely knowledgeable, he is a server who reads his clients, and he offered excellent advice when asked. The food came in generous portions. They start you off with a bread plate with olives and a buttery, garlic puree. Then we had Croquetas de Salmon, Crispy Otra Calamar and Beet Enselada. We topped it off by splitting a Paella de Marisco, which we couldn't finish because we were so full. The desserts looked delicious, but we were full. Alexi was attentive to the end and was patient and cheerful with our questions and conversation. We will go back again!
    

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