PADHARO RESTAURANT SOUTHAMPTON
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- Vegetarian-friendly
- Vegan-friendly
- Good for groups
Additional information
- Dining styleCasual Dining
- Price£25 and under
- CuisinesIndian
- Hours of OperationFri–Sun 12:00 pm–10:30 pm Dinner Tue–Thu 5:00 pm–10:30 pm
- Phone number07424 772153
- Website
- Payment OptionsMastercard, Visa
- Dress codeSmart Casual
- Executive ChefNeha Jadav
- AreaSouthampton
- Parking detailsPublic Lot
- AdditionalGluten-free Options, Vegan
Menu
Freshly Made. Sahayaak Nibbles
Khichia Papadums£3.95
Thin rice flour based snack, crisped to perfection. Bursting with flavours, these savoury chutneys offer a tantalizing crunch with drinks. Served with mango relish and coriander & mint chutney.
Sweetcorn Chaat£4.45
Golden kernels of sweetcorn kissed with butter, onion and tomato, all jazzed up with our secret chaat masala and sev for a flavourful explosion.
Chanamath£4.95
Chickpeas with a southern verve. VG & CN.
Freshly Made. Chaat Corner
Ragda Pattice Chaat£7.95
Harmonious blend of potato patties smothered in a tangy chickpea curry, topped with vibrant chutneys, crunchy sev, fresh coriander and pomegranate house chutney. VG & CN.
Padharo House Chaat£6.95
Crispy papadis, vibrant spices, zesty chutneys, chickpeas, succulent pomegranates and fresh herbs, all combining in a beautiful dance of taste that serves as a perfect introduction to our menu. VG.
Masala Puri£6.45
Savour the delightful street food experience with our homemade chutneys, masala, masoor and fine crunch sev. Their miniature shells are generously stuffed with flavourful potatoes, chickpeas, and bell peppers, creating a satisfying culinary adventure. VG.
Dahi Puri£6.95
Crispy shells cradle a medley of chickpeas, potatoes, onions and tomatoes, topped with a swirl of house special yoghurt, tangy tamarind and coriander mint chutney, with a burst of flavours in every bite. VG.
Mani Puri£5.95
Crisp shells balance chickpeas, potatoes and onions, nestled in spiced whey, waiting to be baptised in a spicy-tangy water and sprinkled with magical chaat masala.
Sadak Se Street Food
Aloo Tikki Kebab£6.95
Fried potato patties, infused with aromatic spices, garnished with coriander and mint leaves. An innovative experience. Simple bliss! VG.
Amchala Vada Pav£4.45
Brought to you all the way from the streets of Bombay. This iconic bomb consists of a spicy and flavourful potato fritter served inside a soft bun, with zesty chutney and masala. VG & CN.
Harabhara Kebab£6.95
A delightful vegetarian appetizer made from a vibrant blend of spinach, potatoes and aromatic spices. VG.
Onion Bhaji£5.45
Crispy and flavourful, made with sliced onions and gently spiced and deep-fried to perfection. VG.
Samosa£4.95
Crispy, triangular pastries filled with a delicious blend of seasoned potatoes, peas and aromatic herbs. VG.
Sharing Platter of These 3 Items£12.95
Sabji Mandi Main Dishes
Kaju Paneer£11.95
Special dish combining the creaminess of paneer with the richness of cashews. Featuring great paneer simmered in a luxurious gravy, and tomatoes based gravy, with your choice of rice or naan. VG & CN.
Butter Masala£10.95
Rich, creamy, and infused with our house special masalas, this tomato-based delight is a flavourful feast, with your choice of chicken, tofu or paneer. VG & CN.
Chilli (Dry)£10.95
A delectable Indo-Chinese speciality and stir-fried to a perfect balance of spices and flavours, with bell peppers and spicy chilli sauce, your choice of chicken, tofu or paneer. VG.
Angara£10.95
A sizzling, smoky and spicy dish with a fiery and aromatic tomato and onion based gravy, with your choice of chicken, tofu or paneer. VG.
Amritsari Chole£9.95
A tender melange of chickpeas infused with the richness of black tea and whole aromatic spices, served alongside puffed puris for a taste of North India. VG.
Pau Bhaji£8.95
A zesty medley of buttery mashed vegetables, harmoniously spiced, served with warm, toasted buns. A taste of Mumbai in every bite! VG.
Mushroom Kadai£10.45
A flavourful and aromatic dish with fresh mushrooms, cooked in a traditional kadai style, sautéed with colourful bell peppers, onions and a blend of aromatic spices. VG & CN.
Palak£9.95
Healthy and delicious creamy spinach mixed with cumin seeds and paneer, offering you your choice of protein below. VG.
Sides & Sundries
Veg Raita£3.45
Plain Yoghurt£2.45
Cucumber Salad£2.95
Onion Salad£2.95
Mango Chutney£1.95
Vegan Mayonnaise£1.95
Salted Fries£3.45
Masala Fries£3.95
Cheesy Fries£4.95
SIDE DISHES
PANCH RATNA£7.95
A blend of five types of lentil and spices, creating a flavourful and textured dish for daal-loving joy seekers.
MAKHANI DAAL (BLACK HOUSE DAAL)£7.95
Creamy lentils simmered in rich tomato-based sauce, infused with aromatic spices and finished with a touch of butter for a decadent dining delight.
DAL KHICHDI£9.95
A harmony of rice and lentils, elevated with our secret blend of multiple spices, delivering comforting spicy kicks.
BOMBAY ALOO (DRY)£6.95
Tender potatoes tossed in a blend of spices, roasted to perfection, delivering an explosion of flavour with each bite. A true classic to accompany any meal.
DOSA
SOUTH SIDE
PLAIN DOSA£6.95
South Indian delicacy loved for its thin and crispy texture. Our plain dosa is a golden-brown crepe made from a fermented batter of rice and lentils.
- Ghee£0.95
MASALA DOSA£8.45
A South Indian specialty that delights with its thin and crispy crepe and a lentil core, filled with a flavourful potato masala.
CHILLI PANEER DOSA£9.95
A filling of paneer, vegetables and our spicy chilli sauce in our authentic dosa, topped with paneer cubes.
CHEESY MASALA DOSA£8.95
Hot on the classic South Indian favourite, featuring a thin and crispy crepe and lentil core, filled with a mouthwatering potato masala and a generous layer of melted cheese.
DESSERTS
KUCH MITHA HO JAYE
GAJAR HALWA