This week's pop up. Innovative Italo-Polish sharing plates
Snack
Bread, butter + olive oil£4.50
Pickles from the jar£4.50
Arancini£7.00
Black pudding, spelt, apple, black garlic
Kashubian sardines£6.50
Sardines, grilled aubergine, red pepper, plum
Small plate
Delica pumpkin£12.00
Delica pumpkin, smoked twarog, chestnuts, kombu
Barszcz£14.00
Fermented golden beetroot, tortellini, Barbary duck, walnut oil
Gnocco alla romana£13.00
Smoked haddock, cime di rapa, horseradish, quince
Arrosticini£13.00
Lamb skewer, Guiness glaze, salsa verde, hazelnuts
Larger plate
Fave e foglie£15.00
Creamed & fermented fava, chicory, grapes, coffee
Pepata£18.00
Seaweed focaccia, mussels, saurkraut, guanciale, whisky zabaione
Pierogi£20.00
Wild boar ragu, mushrooms, pickled walnuts, blackberries
Side
Ashed potato£7.00
Ashed potato, mizeria, onion ash, dill
Hispi cabbage£7.00
Grilled hispi cabbage, roasted yeast, gingerbread crumbs
Dessert
Karpatka£9.00
Puff pastry, chestnut cream, spiced pumpkin
Babba£9.00
Nalewka, chocolate crumble, namelaka, porcini
