Tuesday - Friday: 11:00 - 4:00
Starters
Warm Olives & Marcona AlmondsUS$9.00
Marinated in rosemary, orange zest, olive oil
Fresh BurrataUS$16.00
Sweet potato caponata, warm almond and pancetta vinaigrette
White AnchoviesUS$7.00
fillets with a touch of herbed olive oil
Grilled OctopusUS$26.00
Cannellini beans, arugula, pickled onion, calabrese aioli
Soup & Salads
SoupUS$5.00
Chef's weekly creation
Patrono SaladUS$10.00
Arugula, beets, haricot verts, ricotta salata, pistachio vinaigrette
Mixed GreensUS$6.00
Lemon, balsamic vinegar, olive oil, parmigiano-reggiano
Roasted Fennel + Charred CarrotUS$16.00
Warm white beans, calabrese viniagrette
Sandwiches
Served with house-made pickles & parmesan chips
Italian Cold CutUS$12.00
Cured meats, balsamic tomato marmalade, garlic aioli, provolone, pepperoncinis, Italian seasoning, Italian roll
Patrono Chicken SaladUS$16.00
Arugula, banana peppers, toasted ciabatta
Meatball and BurrataUS$14.00
House made meatballs, fresh melted burrata, on a garlic toasted Italian roll with fresh arugula, parmesan
Pastas
All pastas are vegan
Roman CarbonaraUS$14.00
Guanciale, crushed red pepper, Parmigiano Reggiano, garlic, linguine pasta. (spiciness can be adjusted)
Mezze a la VodkaUS$28.00
Mezze pasta in a classic vodka sauce with pecorino romano
Spaghetti Tomato BasilUS$16.00
San Marzano tomatoes, herbs, red wine, herbed ricotta cheese
Sweet Potato & Pancetta RissotoUS$36.00
Sweet potato and pancetta rissoto with maple balsamic reduction
Flatbreads
Italian StallionUS$13.00
Tomato basil sauce, sausage, salami, pepperoni, Calabrese pepper sauce (spicy)
Spinach And Ricotta FlatbreadUS$14.00
Garlic spinach, ricotta, provolone
The Broad StreetUS$14.00
Tomato basil sauce, provolone, pepperoni
Add - Ons
Spicy Italian SausageUS$9.00
Grilled Airline ChickenUS$12.00
ShrimpUS$12.00
five shrimp in a garlic butter sauce
Roasted VegetablesUS$8.00
MeatballsUS$7.00
three in tomato sauce with parmesan