Peppercorns Grill
Make a booking
- Good for special occasions
- Neighbourhood gem
- Good for business meals
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesItalian
- Hours of OperationLunch Fri 11:45 am–3:30 pm Dinner Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
- Phone number(860) 547-1714
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefCelestino (Dino) Cialfi
- CateringWe’ll cater from our menu or your request
- Private party facilitiesOur private dining room with a contemporary Italian flair holds from 10-85. We offer several prix fixe menus to satisfy different tastes & price ranges prepared by chef/owner Dino Cialfi. Try some of our specialties all homemade such as seasonal ravioli, fettuccine, ossobuco, fresh fish & seafood
- Location
- AreaHartford
- Cross StreetCapital Ave
- Parking detailsFree parking is available to the left of the restaurant from 12 pm until closing. Street parking is available at no after 5 pm. Free valet is also available in the evening.
- Public transitStop located across the street in front of restaurant
- AdditionalGluten-free Options, Patio/Outdoor Dining
Popular dishes
What 2,780 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Diners' Choice Awards
Hartford
Good for special occasions
Review summary
- I
Ira
VIPNew York City
7 reviews
5.07 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- F
Fred
VIPChicago
4 reviews
5.04 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Salvatore
VIPConnecticut
18 reviews
5.018 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rick
Greater Boston
5 reviews
3.05 reviews
Dined 7 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- F
Fred
VIPChicago
4 reviews
5.04 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- I
Ira
VIPNew York City
7 reviews
5.07 reviews
Dined on 15 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rakesh
Greater Boston
11 reviews
5.011 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Jennifer
New York City
5 reviews
3.05 reviews
Dined on 14 December 2024
- Overall 3
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- R
Redon
New York City
6 reviews
5.06 reviews
Dined on 13 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Diane
Las Vegas
1 review
3.01 review
Dined on 12 December 2024
- Overall 3
- Food 3
- Service 3
- Ambience 4
Is this helpful?
FAQs
Peppercorns Grill offers takeout which you can order by calling the restaurant at (860) 547-1714.
Peppercorns Grill is rated 4.6 stars by 2780 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
357 Main St., Hartford, CT 06106
Additional information
- Cross StreetCapital Ave
- AreaHartford
- Hours of OperationLunch Fri 11:45 am–3:30 pm Dinner Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
- Price$31 to $50
- CuisinesItalian
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsFree parking is available to the left of the restaurant from 12 pm until closing. Street parking is available at no after 5 pm. Free valet is also available in the evening.
- Public transitStop located across the street in front of restaurant
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
- Executive ChefCelestino (Dino) Cialfi
- AdditionalGluten-free Options, Patio/Outdoor Dining
- Phone number(860) 547-1714
- CateringWe’ll cater from our menu or your request
- Private party facilitiesOur private dining room with a contemporary Italian flair holds from 10-85. We offer several prix fixe menus to satisfy different tastes & price ranges prepared by chef/owner Dino Cialfi. Try some of our specialties all homemade such as seasonal ravioli, fettuccine, ossobuco, fresh fish & seafood