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  5. Fitzrovia
Pied à Terre, London,
Award-winning

Pied à Terre

4.8
4.8
399 Reviews
£41 and over
French

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2 people
19:00
Booked 6 times today
  • Good for special occasions
  • Great for fine wines
  • Charming
Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.

The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.

Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    £41 and over
  • Cuisines
    French, Mediterranean, Contemporary European
  • Hours of Operation
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Phone number
    020 7636 1178 x1
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Phil Kearsey
  • Catering
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • Private party facilities
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
  • Award-winning
    1. MICHELIN 1 Star 2023
  • Area
    Fitzrovia
  • Parking details
    Street Parking
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • Additional
    Dog Friendly, Gluten-free Options, Vegan

What 399 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.6Ambience
  • 4.4Value

NoiseEnergetic

Diners' Choice Awards

  • London

    French

  • West End London

    French

Review summary

AI-generated from verified diner reviews
Pied à Terre offers "superb" fine dining with "impeccable" service, making it a top choice for special occasions. Guests rave about the "amazing" vegetarian and vegan options, the "creative" and "beautifully presented" dishes, and the "perfect" wine pairings. While some desired more gluten-free options, overall, it remains a "memorable" culinary experience.

399 Reviews
  1. cazz

    Kent

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a wonderful time. Food was amazing and the information from the sommelier was great...but,please don't assume we know as much as you... sometimes less is more. I am not sure i could have managed a 10 course menu! Thank you for looking after us so well. It was lovely to get to speak to David after having seen him so often on my emails!

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  2. Catherine

    London

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We really enjoyed the 8 course tasting menu experience for Saturday lunch. Fabulous food, exceptional service and great value. Look forward to returning back

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  3. Elizabeth

    London

    1 review

    5.0

    1 review

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an amazing experience at Pied a Terre for our daughter's 18th birthday. From the moment I booked everything was fantastic. The ambience, the table, the seating all excellent but the staff, owner to runners, were awesome! And, naturally the food - just WOW!! They really made our celebratory meal very very special, Thank you David, the superb Ciaran, chef Phil for showing us the heart of the restaurant and to Ciara for helping make our evening so awesome!

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  4. Andrew

    London

    6 reviews

    vip
    5.0

    6 reviews

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Simply Outstanding, from the moment we arrived everything was faultless

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  5. Carlyn

    London

    1 review

    5.0

    1 review

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved everything about our experience this weekend. We had the 10 course Vegan tasting menu, and were delighted that Phil Kearsey came to talk us through the exceptional Textures of Lion's Maine course, it was lovely to chat to him and feel his passion for creating a incredible plant based dining experience. Thanks to all the attentive staff who helped create such a memorable experience for us. We'll be back!

    Is this helpful?

  6. Evelyn

    Seattle

    18 reviews

    5.0

    18 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Exquisite food, delicious and beautifully presented. Friendly and knowledgeable staff.

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  7. Anna

    London

    3 reviews

    vip
    3.0

    3 reviews

    Dined on 6 November 2024

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 2
    We loved the dishes from the 8 course tasting menu. They were creative and tasty. The cocktail flights was wonderful and of relatively good value. The wine list was marked up way too high. Unfortunately our experience was marred by 2 issues: the table near us had their phone torch on to take photos non stop and the torch was being pointed everywhere. I was blinded by it more times than I would have liked. I told a member of staff and they did nothing. Secondly, I felt quite bothered by the waiting staff asking us how the dish was everytime a dish was consumed and at times more than once by different staff members. It ended up being quite intrusive. The staff members were knowledgeable about the dishes tho. Overall a decent experience.

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  8. Ian

    West Sussex

    9 reviews

    5.0

    9 reviews

    Dined on 1 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious tasting menu with varied courses, each with unique flavours, but all complementing each other. The service was well judged and dinner was at a comfortable pace.

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  9. Laura

    London

    1 review

    5.0

    1 review

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I have one word for this restaurant - superb! From the moment we arrived, everyone we spoke to were warm, friendly and professional. The tasting menu was exceptional and the tasting wines complimenting our food were just yumptious and perfect. I wanted to treat my friend for her special birthday, and Pied a Terre, surpsassed my expectations. Thank you.

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  10. Jack

    London

    3 reviews

    5.0

    3 reviews

    Dined on 22 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fantastic meal tonight, our waiter was superb sadly we didn’t catch his name but we know he was Italian. Great wine suggestions, perfectly chatty throughout our meal.

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FAQs

Pied à Terre does offer delivery in partnership with Uber Eats.

Pied à Terre is rated 4.8 stars by 399 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 6 times today

Order delivery or takeout

Google Map for Pied à Terre

34 Charlotte Street, London, W1T 2NH

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2023
  • Area
    Fitzrovia
  • Hours of Operation
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Price
    £41 and over
  • Cuisines
    French, Mediterranean, Contemporary European
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Phil Kearsey
  • Additional
    Dog Friendly, Gluten-free Options, Vegan
  • Phone number
    020 7636 1178 x1
  • Catering
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • Private party facilities
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
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